Dee Lite’s ‘Hit the Roast’ buffet dinner every Thursday features roasted pork ribs with BBQ sauce, baked Virginia honey glazed ham, and flame-grilled Hamburg steak.
The Samurai Town corner features seared foie gras and torched beef sushi roll. The Salmon station includes smoked salmon with crème fraîche and fresh blinis. All wok-fried meat choices are served with mixed vegetables. Dee Lite’s signature noodles soup is made with Australian beef. The Beach Roast seafood corner includes freshly-shucked oysters. Free-flow beer, wine and spirits package for 2 hours (THB 499).
All ladies enjoy complimentary frozen cocktails (8-9pm). Dinner THB 1,250 net with live entertainment. For reservations call 02 649 6666 or email bkksu.fb@hilton.com
The Samurai Town corner features seared foie gras and torched beef sushi roll. The Salmon station includes smoked salmon with crème fraîche and fresh blinis. All wok-fried meat choices are served with mixed vegetables. Dee Lite’s signature noodles soup is made with Australian beef. The Beach Roast seafood corner includes freshly-shucked oysters. Free-flow beer, wine and spirits package for 2 hours (THB 499).
All ladies enjoy complimentary frozen cocktails (8-9pm). Dinner THB 1,250 net with live entertainment. For reservations call 02 649 6666 or email bkksu.fb@hilton.com