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La Scala – SUMMER MENU
David Tamburini introduces La Scala’s new seasonal menu
David Tamburini, La Scala’s resident executive chef is pleased to introduce his new Summer Menu to all Italian cuisine connoisseurs. David, originally from Sicily brings with him traditional recipes of southern Italy and has expressed his desire to give to them a more contemporary ﬂavour, whilst developing a personal cooking style based upon the respective ingredients and techniques.
Italians eat with the seasons, meaning most restaurants will change their menus depending on which vegetables are freshest and tastiest, with summer bringing more fresh fruit and vegetables such as Zucchini flowers, which is included into the new La Scala summer menu.
David introduces a wide range of new dishes including antipasti, soup, pasta, main courses and desserts, and selects only premium and high quality grades of ingredients to ensure their freshness before applying his unique cooking techniques to each dish that still relies upon the pure taste and freshness of each ingredient.
Whatever you choose to eat this summer, remember the essential way to enjoy Italian summer dishes is to select fresh and seasonal produce, and remember, Italian wine labels are also great company to ensure complete Italian cuisine fulfillment.
Highlighted Summer Menu includes:
The All New Sukhothai Afternoon Tea
At Lobby Salons from 13 August 2018
Chef Laurent has introduced the latest Sukhothai Afternoon Tea Set, exquisitely prepared and different from before. All Afternoon Tea lovers will be served as though watching a performance as our tea ambassador team march in with their uniquely handcrafted tea sets, designed in royal lotus shape and form and decorated with Sukhothai signature white lotus flowers. Each layer will be beautifully presented with scrumptiously sandwiched savouries and mini pastries, plus homemade green tea and mango scones.
An additional highlight to the new Afternoon Tea Set is the inclusion of our legendary chocolate trolley. Eight different chocolates will be featured for you to choose from, then packaged in a luxury wooden box as we prepare a cup of your favourite liquid hot chocolate.
Every Monday to Thursday from 2.00 PM to 5.00 PM
MAY – FONPA THE LADY SINGS
at The ZUK BAR, The Sukhothai Bangkok
Tune up the night and enjoy the voice of May Fonpa, semi-final singer from The Voice Thailand, seasons two. May grew up with the sound of music in her heart and soul. She has participated in many national and global music contests, and previously studied in France, so her expertise in French vocals speaks for itself.
Come along and listen to her talented renditions of jazz ballads, swing and bossa nova classics. With her sheer talent and crystal clear vocals, your night at The Zuk Bar, the ideal place for aperitifs or after-dinner drinks along with a premium light snacks menu, will be truly unforgettable.
The Zuk Bar, the perfect venue for intimate soirees in an ambiance of sophisticated elegance.
The Zuk Bar
Every Thursday to Saturday
(Commencing 26 July 2018)
From 7.30 PM
For reservations, please call 66 (0) 2344 8888 or email email@example.com.