Nikki Beach Resort & Spa Koh Samui is thrilled to announce the return of its most anticipated event of the year: The White Party. Taking place on Saturday, March 28, from 4:00 PM to 11:00 PM, this iconic celebration serves as the crown jewel of Nikki Beach’s "Celebration Week"—a curated series of experiences blending wellness, fashion, and high-energy entertainment.

As the sun sets, the world-renowned beach club will undergo a breathtaking transformation into a luminous world of white and gold. To set the tempo, international headliners Sllash & Doppe will deliver a high-impact set, driving the energy from the golden hour into a night of magnetic performances and non-stop dancing.

Guests can indulge in special à la carte dishes and premium drink menus. For those seeking the ultimate VIP experience, the resort offers exclusive restaurant tables, sofas, and signature bed packages located at the heart of the action.

            This curated week marks the return of the island’s most anticipated events, where wellness and world-class celebration unfold from sunrise to sunset.

The week kicks off on Wednesday, March 25th, with Wellness Wednesday. This full-day reset is designed to move, nourish, and restore. Guests begin with sunrise movement and beachfront coffee, flowing into clean lunches, beachside challenges, ice baths, and recovery rituals. The day concludes with a serene sunset meditation and a curated wellness dinner at Escape. From 11:00AM – 9:00PM

The energy reaches its peak on Saturday, March 28th, with the legendary White Party. As the sun sets, the beach club transforms into a luminous world of white and gold. International headliners Sllash & Doppe will deliver a high-impact set, driving the energy from the golden hour into a night of magnetic performances.
​

• Time: 4:00 PM – 11:00 PM    Dress Code: White with Golden Glam
• Tickets: 

-Early Bird General Admission is THB680 per person, including one welcome drink
- Early Bird - Pool Bed Package (Max 4 guests) is THB17,000 including 1 × 75cl Champagne, Chef’s Signature Party Bites Platter for 4 pax
- Early Bird - Pool Bed Package (Max 4 guests) is THB17,000 including 1 × 75cl Champagne, Chef’s Signature Party Bites Platter for 4 pax
-Early Bird - Ultra VIP Sofa with Prime private area near DJ booth (Max 8 guests) is THB60,000 including 3L Champagne, 1 bottle Premium Vodka, Chef’s Signature Party Bites Platter for 8 pax, Dedicated VIP service server

The festivities conclude on Sunday, March 29th, with the Amazing Sunday Brunch. This iconic event takes on a fashion-forward flair, featuring signature dishes, flowing sips, and live entertainment under the golden-hour light that lingers long after the final toast. From12:00PM - 6:30PM

Join us for Celebration Week and the White Party—events you simply cannot miss. We would be delighted for you to join us for an unforgettable experience where fashion meets the rhythm of the island. Expect champagne moments, confetti skies, and Samui’s most iconic day celebration. For reservations or more information, please call 077-914-500 or book online at: https://reserveyourvenue.com/nikkibeach/event/03-28-2026/white-party-678

Bangkok, Thailand – This March, CHAR Restaurant invites guests to enjoy an elegant evening of gastronomy with an Exclusive Wine Pairing Dinner taking place on 27 March 2026. Designed for those who appreciate good food and thoughtful pairings, the experience features a curated 3-course menu accompanied by selected wines, priced at THB 2,900++ per person. The evening will be enhanced by live saxophone performances from 7:00 PM to 10:00 PM, creating a relaxed yet sophisticated atmosphere above the city. With only 20 seats available, the event offers an intimate and memorable dining experience.

The dinner begins with Burratina Symphony, served with pesto emulsion, pistachio crust, and shallot dressing, paired with Ernest Rapeneau Brut Champagne from the Champagne region of France. The wine’s fresh citrus notes complement the creamy burratina, while subtle fruit tones bring balance to the herbal pesto and nutty pistachio.

For the main course, guests may choose between two creations. From Head to Tail, Wild Tiger Prawn, featuring Lardo, black garlic sauce, mushroom and radish pickles, shrimp oil, and yuzu foam, is paired with 2023 Château Paradis Essenciel Rosé from Coteaux d’Aix-en-Provence, whose delicate berry aromas and lively acidity balance the richness of the dish while highlighting the bright citrus notes of yuzu. Alternatively, diners may select Wagyu Rib Eye Grandeur, served with potato dauphinoise, local vegetables, beef jus, and béarnaise espuma, paired with 2021 Ogier Gentilhomme Côtes-du-Rhône, offering soft spice and dark fruit notes that complement the richness of Wagyu beef.

The evening concludes with Callebaut Chocolate, served with vanilla ice cream and salted caramel, paired with 2024 Domaine Laroche Mas la Chevalière Chardonnay from Pays d’Oc, whose gentle notes of vanilla and tropical fruit complement the creamy dessert and bring the dining experience to a smooth finish.

With its inviting cuisine, thoughtfully paired wines, and smooth live saxophone performance, this special evening at CHAR Restaurant promises a relaxed and enjoyable dining experience.
​
To make an online reservation, please visit https://wly.sg/pFqDvpmC , you can also contact us at charbangkok@ihg.com, call +66 2 207 4999, or reach us via LINE Official Account @charbangkok (https://lin.ee/goTfkfK). 

Bangkok, Thailand, 11 March 2026 – Le Du Kaan, Bangkok’s first rooftop Thai restaurant, perched on the 56th floor of EA Rooftop at The Empire in the heart of the Thai capital, is inviting guests to step into a bright, hot, and sunny day with a bold new summer menu that captures the essence of this evocative season.

Running from March to June, guests are invited to embrace the vibrant spirit of summer with a selection of dishes that highlight the season’s freshest ingredients. Led by Chef Ton Thitid Tassanakajohn, a leading figure in Thai fine dining, the culinary team at Le Du Kaan has created a limited-time menu that celebrates seasonality, creativity, and cultural inspiration, presented through refined techniques and thoughtful culinary artistry.
 
The summer menu focuses on flavors that let guests cool off as the mercury rises. Yum Tang Kwa (THB 620) presents ocean-fresh raw Andaman tiger prawn with local herbs and variations of cucumber, which is famed for its high-water content and can help to reduce the body’s internal temperature, while Namm Kor Moo (THB590) combines the bold, tangy flavor of house-fermented pork with pickled vegetables and tamarind sauce to stimulate the appetite.
 
Nuer Yang Kati (THB 1,890) revives a classic home-style recipe, with premium Thai Tajima short ribs, grilled with coconut milk and seasoned with mustard leaves to achieve a sour and savory sensation. And for a true taste of Thai heritage, Khao Chae (THB 390) is a time-honored dish that rose to popularity in the royal court of King Rama V, offering refreshment and relief from the daytime heat. At Le Du Kaan, this classic recipe has been transformed into an innovative dessert featuring rice milk ice cream with shrimp paste crumble, salted egg with mung bean paste and pickled mango.
 
The Summer Season Menu is available from now to 30 June 2026, with selected dishes featured as part of a Summer Set Lunch (11.30 – 14.30 hrs.), and the full four-menu experience available for dinner (17.00 – 22.30 hrs.). Perched on the 56th floor of EA Rooftop at Empire Tower, Le Du Kaan raises the bar for gastronomy in Bangkok by combining Chef Ton’s world-class Thai cuisine with unparalleled views across the Thai capital’s sparkling skyline.
 
For more information and to book your table at Le Du Kaan, please visit https://tinyurl.com/LDK7XPR or simply connect with us via these channels:
 
Website:                       www.ledukaan.com
Facebook:                    www.facebook.com/ledukaan
Instagram:                     www.instagram.com/ledukaan
Line Official:                @ledukaan
Telephone:                    +66 (0) 2 407 1654
Email:                           ea-reservations@marriotthotels.com

Bangkok, Thailand Extended stays in Bangkok are now more rewarding than ever at Marriott Executive Apartments Bangkok, Sukhumvit 50 and Marriott Executive Apartments Bangkok, Sukhumvit 101 Designed for modern professionals, relocating families, and long-term business travelers, both properties are redefining residential hospitality by turning every qualifying night into meaningful Marriott Bonvoy™ progress.
Guests earn 5 Marriott Bonvoy™ points per USD 1 spent and receive 1 Elite Night Credit per qualifying night, accelerating their path toward higher Elite tiers, including Ambassador status in as little as four months of extended stay.
 
More than just a hotel stay, Marriott Executive Apartments Sukhumvit 50 and Sukhumvit 101 offer the comfort and functionality of home combined with the global privileges of Marriott Bonvoy. Spacious residence-style studios and suites feature fully equipped kitchens, separate living and dining areas, in-room washing machines (at Sukhumvit 101), and generous layouts designed for real, everyday living.
​
Strategically located along Sukhumvit Road with convenient access to the BTS Skytrain and just minutes from the Bangkok International Trade & Exhibition Centre (BITEC) BITEC , True Digital Park, Both properties provide seamless connectivity for corporate travelers and exhibition visitors. On-site amenities, including restaurants, fitness centers, swimming pools, and dedicated service teams, ensure a balanced lifestyle throughout every stay.
 
For executives on relocation assignments, project-based professionals, digital nomads, and families transitioning to Bangkok, extended stays no longer mean pausing rewards progress. Instead, every night contributes toward elevated travel benefits worldwide.
At Marriott Executive Apartments Sukhumvit 50 and Sukhumvit 101, You don’t stay here. You live here.®

For media inquiries, images, or press visits, please contact:Wiparat Ponsab
Multi-Property Marketing Communications Manager
Marriott Executive Apartments Sukhumvit 50 and Sukhumvit 101
3029 Sukhumvit Road, Bang Chak, Phra Khanong, Bangkok 10260
📞 Office: +66 2 088 2556 ext. 5038
📱 Mobile: +66 80 236 2892

​Le Crystal Restaurant Chiang Mai, in collaboration with Ambrose Wine & Spirits Company, invites you to an elegant evening with “DOURTHE No.1 French Wine Tasting with Premium Canapés.”

Enjoy a curated selection of six premium French wines from DOURTHE No.1, perfectly paired with exquisite premium canapés.

​Thursday, 26 March 2026
 6:30 PM – 9:00 PM
 THB 2,000 net per person

Special privileges
• Receive 2 complimentary bottles of wine as a special gift
• Enjoy exclusive wine offers available only during the event
Limited seats available. Advance reservation is required.
 Tel: 084 177 6599, 053 218 059
​
Line: @lecrystal
 www.lecrystalrestaurant.com
 Live Jazz Band: 6:30 PM – 9:30 PM (Except Monday) 

​THB 999 net per person (Includes free-flow soft drinks)

Highlight Selections: ✅ Fresh Crab & Premium Seafood on ice ✅ Fresh Oysters & Sashimi ✅ International Hot Dishes ✅ Decadent Desserts & Sweet Treats
​
Bring your friends and family for the ultimate seafood feast!

Every Friday | 18:00 – 22:00
📍 Now – 30 June 2026

Book Your Table: 📩 DM us directly
🔗 Book Online: https://bit.ly/3iHML97
📱 Line: https://lin.ee/neMm0A3
📞 Tel: +66 76 231 999
Location: Bubbles Restaurant at @grandmercurephuketpatong
https://maps.app.goo.gl/sWut6PP2Wh6P6rQLA?g_st=ic
Reserve your table now!

Our Best Deals of the Year are Finally Here! Whether you’re looking for a convenient airport stay, a relaxing staycation, a rejuvenating spa retreat, or an exquisite dining experience—we have curated the perfect offers at exclusive prices, available only for this event.

Can’t make it to our booth? Shop Online Now! 🔗 https://uniqode.net/Thai-Teaw-Thai-77

​Deluxe StaycationOnly THB 3,000 net (from THB 4,500)

• Inclusive of Breakfast for 2 persons.
• Flexible 24-Hour Check-in: Check in at your convenience and enjoy a full stay.
• Family First: Up to 2 children (under 6 years old) stay for free.
• Extra Perks: Complimentary Airport Shuttle and Room Upgrade*

The Spa: Ultimate Serenity

• Scrub + Aroma Massage (90 mins): THB 1,599 (from THB 3,355)
• Aroma Essence Massage (60 mins): THB 1,200 (from THB 2,336)

Dining Delights: A Culinary Paradise

• Kitchencraft: Premium Weekend Dinner Buffet (Fri-Sat) Buy 1 Get 1 FREE (Average only THB 800 per person)
• Tetto Trattoria: Purchase a THB 1,000 Voucher and receive THB 1,250 in value.

Visit us at "Thai Tiew Thai 77"Queen Sirikit National Convention Center (QSNCC), Booth C12 📅 5 – 8 March 2026 | 🕙 10:00 AM – 9:00 PM
For more information: 02-118-7777
​*Terms and conditions apply.

(2 March 2026 – Bangkok, Thailand) – Bar.Yard celebrates International Women’s Day on Saturday, 7 March 2026, with special guest shifts from Gladwell Bar Chiang Mai and The Continental Bar, welcoming Pim and Kwang for an intimate evening of heartfelt hospitality and expertly crafted cocktails.

Representing two distinct yet complementary expressions of Chiang Mai’s dynamic bar scene, The Continental Bar and Glad Well Bar Chiang Mai bring their unique identities to the collaboration.

Located in the vibrant Nimmanhaemin neighbourhood, The Continental Bar is a hidden cocktail destination defined by its discreet speakeasy-style entrance and cinematic ambience. Conceived by a team of award-winning mixologists, the bar draws inspiration from the John Wick film series, weaving together storytelling, meticulous craftsmanship and atmospheric design to create a truly immersive drinking experience.

In contrast, nestled in the heart of Chiang Mai Old Town, Gladwell Bar Chiang Mai is a neighbourhood cocktail bar built on warmth, connection and conversation. The bar’s name “Gladwell” play on “I’m glad you’re well” reflects its welcoming spirit and genuine approach to hospitality, where every guest is treated like a familiar friend.

In celebration of International Women’s Day, this one night only guest shifts shine a spotlight on females’ talents in Thailand’s vibrant bar scene, raising a glass to creativity and community.

This International Women’s Day guest shifts take place on Saturday, 7 March 2026 from 7:00 p.m. until late. Reservations and enquiries can be made via +66 (0)2 056 9999, BarYard.Kimptonmaalai@ihg.com, LINE @bar.yard or WhatsApp +66 81 249 7278.

In recognition of International Women’s Day, Nikki Beach Koh Samui presents a special edition of its signature Amazing Sundays Brunch on Sunday, March 8th from 12PM to 4:30PM.
​
This year, the celebration takes on its most vibrant shade yet in collaboration with Think Pink, strengthening Nikki Beach’s ongoing partnership in support of breast cancer awareness. For this special occasion, 100% of the proceeds from the Think Pink cocktail — a signature cocktail available year-round — will be donated directly to Think Pink NGO to support its continued initiatives. The cocktail is crafted with Thai floral gin, elderflower liqueur, fresh lime juice, raspberry syrup, and sparkling white wine.

Guests are encouraged to dress in chic light pink and gather with the women who inspire them while enjoying the island’s most celebrated brunch experience. The abundant buffet spread will feature Beef Wellington, the island’s largest sushi selection, live cooking stations, carved meats, authentic Thai favorites, and a special pink dessert assortment created exclusively for the occasion.

As the afternoon unfolds beneath the Samui sun, the atmosphere builds with beats from the resident DJ, live saxophonist, percussionists, and dancers. A lively, salsa dance performance will draw guests to the dance floor, celebrating true Nikki Beach style.
​
Amazing Sundays Brunch – International Women’s Day Edition
Sunday, March 8th
12PM - 4:30PM
Nikki Beach Koh Samui
Dress Code: Chic Light Pink
Pricing:
Adults: THB 2,990++ per person
Children (5-12 years): THB 1,000++ per person
For reservations or more information, please call 077-914-500 or book online at:
https://reserveyourvenue.com/nikkibeach?date=2026-03-08

CHIANG RAI, THAILAND – Get ready to pack your bags and experience the chilly winter breeze, lush forests, and the warm charm of Lanna culture. Le Méridien Chiang Rai Resort, a chic getaway situated on the banks of the Kok River, is offering travelers ultimate convenience
with a special Pre-Sale event. Secure exclusive room packages at the exact same prices as the "77th Thai Teaw Thai" fair, easily bookable online from anywhere.

Shop Exclusive Deals Online (27 February – 11 March 2026)

Skip the event crowds and access an impressive getaway experience at your ultimate convenience.
Le Méridien Chiang Rai Resort lets you choose how to book to suit your lifestyle:

Have Fixed Travel Dates? Book directly through the hotel website at:
https://bit.ly/ttt77fboth
Buy Now, Plan Later? Easily shop for room and spa vouchers via LINE Shopping at:
https://shop.line.me/@lmchiangrai

Exclusive Room Packages (Breakfast Included)
Experience spacious guestrooms featuring private balconies at the most valuable prices of the year.

Choose based on your travel period:

Deluxe Garden View Room
• 1 March – 30 September 2026: THB 3,333 net/night
• 1- 31 October 2026: THB 3,833 net/night

Deluxe River View Room
• 1 March – 30 September 2026: THB 3,833 net/night
• 1 -31 October 2026: THB 4,333 net/night

Grand Deluxe Room
• 1 March – 30 September 2026: THB 4,333 net/night
• 1 – 31 October 2026: THB 4,833 net/night

**All room rates are inclusive of service charge 10% and VAT 7%.

Package Details:

• 1 night’s accommodation with private balcony
• Daily breakfast for 2 adults
• Complimentary breakfast for up to 2 children under 12 years old staying in the same room with a parent

Rejuvenate at Parvati Spa
A perfect journey goes hand-in-hand with true relaxation. Discover our special spa vouchers (Valid until October 31, 2026):

• Spa Treatment Voucher (60 minutes): Unwind your body with a choice of Swedish,
Deep Tissue, or Aromatherapy massage for only THB 1,599 net / person.

• ONE DAY PASS Voucher: Experience a comprehensive relaxation package for 2
persons, including a 1-hour Thai or Aromatherapy massage and an Afternoon Tea set
at Favola Chiang Rai, for only THB 2,899 net.

Meet Us at the 77th Thai Teaw Thai Fair
For travelers who love the lively atmosphere of Thai Tiew Thai fair and wish to consult our team directly to plan their trips, please visit us at the Queen Sirikit National Convention Center (QSNCC), Booth M08 from 5–8 March 2026.

For more information or to make a reservation, please contact:
• Tel: 053 603 333
• Email: rsvn.chiangrai@lemeridien.com
• Website: www.marriott.com/ceimd

Khao Lak, Thailand (February 2026) – JW Marriott Khao Lak Resort & Spa presents From River to Sea, a two-night culinary collaboration uniting Thailand and Vietnam through refined technique, shared heritage, and expressive flavours inspired by river and sea.
Taking place on 26 and 27 February 2026 in the tranquil coastal setting of Phang Nga, the event brings together Chef Eak, Chef de Cuisine of Drift Beach Bar & Grill at JW Marriott Khao Lak Resort & Spa, and Chef Đinh Thị Nhật Anh, Chef de Cuisine of JW Marriott Hotel & Suites Saigon. Together, they create a cross-cultural culinary dialogue that celebrates regional ingredients, craftsmanship, and the landscapes that shape both cuisines.
 
“At JW Marriott Khao Lak, we are always looking for ways to connect cultures through thoughtful experiences,” said Mathieu Sneyers, Director of Marketing Communications. “From the Mekong to the Andaman, this collaboration highlights how food can tell the story of place, people, and provenance.”
 
Thursday, 26 February 2026
Vietnamese Street Food Buffet
Infinity Lawn | THB 1,790++ per person
 
The collaboration begins with a vibrant open-air Vietnamese Street Food Buffet set beside the Andaman Sea. Inspired by the dynamic energy of Vietnam’s streets, the evening reimagines beloved classics through elevated technique and premium ingredients.
 
Highlights include freshly shucked Fine de Claire oysters, sustainable sashimi and nigiri selections, handcrafted maki rolls, and a dedicated noodle station featuring Pho Bo. Signature Vietnamese dishes such as Bun Cha Ha Noi, Bo Kho slow-braised beef, fresh spring rolls with herbs and tiger prawns, and grilled lemongrass pork skewers showcase depth and balance.
 
Complementing the Vietnamese flavors, guests can explore Thai street food favorites including live Som Tam and Larb stations, Phad Thai prepared à la minute, wok-fried rice, Andaman seafood BBQ, and a curated selection of traditional curries. The evening concludes with tropical desserts, coconut ice cream served in shell, mango sticky rice, and classic Thai sweets.
 
Friday, 27 February 2026
4-Hands Dinner – Thai & Vietnamese Inspired Set Menu
Drift Beach Bar & Grill | THB 1,590++ per person
 
The experience culminates in an intimate six-course 4-hands dinner at Drift Beach Bar & Grill. The evening opens with an amuse-bouche celebrating Phang Nga flavors – crab curry croquettes and crispy rice with scallops and JW Garden vegetables. A trio of Vietnamese-inspired starters follows, including herb-forward seafood salad, fresh spring rolls, and grilled beef wrapped in betel leaves.
 
From there, the menu transitions to a Northeast-style consommé with pork tortellini, a turmeric-infused chicken ballotine with coconut curry, and a standout A5 Japanese Wagyu ribeye marinated in a Vietnamese signature sauce, served with rice noodles, pickled vegetables, and fresh herbs.
 
Desserts pay homage to regional ingredients with lotus seed sweet soup with longan, followed by coconut panna cotta with passionfruit and mango.
 
Together, the menu reflects Thai boldness and Vietnamese refinement – distinct in character yet harmonious in expression.

Meet the Chefs
 
Chef Eak – Chef de Cuisine – Drift Beach Bar & Grill
Drawing from years alongside Italian masters, Chef Eak’s Mediterranean-influenced style is rooted in seasonality, sustainability, and the JW Garden philosophy. His approach balances bold flavor with ingredient integrity and respect for provenance.
 
Chef Đinh Thị Nhật Anh – Chef de Cuisine – JW Marriott Hotel & Suites Saigon
Blending European technique with Vietnamese sensibility, Chef Nhật Anh crafts cuisine grounded in balance, emotion, and precision – honoring heritage while embracing contemporary refinement.

From River to Sea reflects JW Marriott’s commitment to meaningful culinary exchange – connecting destinations through shared stories, regional ingredients, and thoughtful craftsmanship.
 
For reservations, please contact JW Marriott Khao Lak Resort & Spa at +66 76 584 888 or email jwkl.fb@marriott.com 

Bangkok, Thailand – Avani Ratchada Bangkok elevates the city wedding experience in Bangkok’s New CBD, Ratchada–Phra Ram 9. Just steps from MRT Phra Ram 9, the hotel brings together contemporary design, flexible event spaces, and seamless accessibility in one refined destination.
 
One of the venue highlights is Amber Hall, an intimate, contemporary space ideal for engagement ceremonies, traditional Chinese tea rituals, or elegant celebrations. Warm, stylish, and versatile, it creates the perfect setting for meaningful moments shared with those who matter most.
 
For larger celebrations, the newly refreshed Platinum Hall and Grand Diamond Ballroom introduce a cleaner, more modern aesthetic with enhanced lighting and adaptable layouts. From grand receptions to sleek, minimalist celebrations, each space can be tailored to reflect the couple’s personal style.

​To complement the venue, the “All Eyes on You” Wedding Package, starting from THB 179,900, offers curated benefits and professional coordination — providing a seamless foundation for a celebration designed around each couple.
 
The hotel is also home to the experienced Chinese culinary team from Nan Yuan Chinese Restaurant, renowned for delivering authentic wedding banquets that honour tradition with precision and care. From auspicious multi-course menus to bespoke banquet selections, each detail is carefully prepared to celebrate heritage in a refined setting.
 
For weddings taking place between June and August 2026, couples who confirm and secure their booking will receive the following exclusive privileges:

• A live Trio Band performing for 3 hours, curated by the hotel to enhance the celebratory atmosphere (valued at THB 15,000)
• A one-night stay in the Presidential Suite with breakfast for the bride and groom (valued at THB 22,000)

 
At Avani Ratchada Bangkok, weddings are not simply hosted — they are thoughtfully designed, beautifully staged, and centred exactly where they belong.
 
For private venue tours and enquiries, please contact:
LINE Official Account: @avaniratchada
Tel: +66 2 641 1500
Email: sales.vrat@avanihotels.com

​Bangkok, Thailand – Banyan Tree Bangkok, in association with S.Pellegrino, proudly announces the return of its acclaimed Women in Gastronomy event for 2026, celebrating the passion, strength and wisdom of women shaping today’s culinary and beverage landscape. Taking place from Monday 2 to Sunday 8 March 2026, the week-long programme unfolds across the hotel’s signature dining and rooftop venues, bringing together leading female chefs, mixologists and a winemaker for a series of thoughtfully curated experiences.

HERitage Week serves as a dedicated tribute to the women who act as the true guardians of flavour and tradition, recognizing their vital role in preserving timeless recipes and passing down culinary wisdom across generations. This concept spotlights the diverse contributions of women in the culinary scene—including chefs and mixologists - who are not only raising their voices and breaking barriers but also reinventing tradition through modern creativity. By reimagining classic techniques with respect for their roots, these women ensure that the heritage of Thai and global gastronomy remains relevant, actively shaping the future of food while creating new opportunities for the next generation of talent.

This year’s edition welcomes talented chefs, mixologists, wine and cheesemakers, transforming Banyan Tree Bangkok into a vibrant stage where flavours, elegance and heritage converge through menus and cocktails created exclusively for the event.
 
In the 4th edition of Women in Gastronomy, S.Pellegrino proudly serves as Main Sponsor, reinforcing its commitment to empowering female voices and fostering inclusivity across the industry. As a world leader in global gastronomy, the brand actively supports and promotes female talent—particularly across Asia—championing the growth of women in the culinary sector through dedicated partnerships and initiatives.
 
Women in Gastronomy opens on Monday 2 March 2026 aboard Apsara Cruise with Women in Culinary Harmony. Chef Chophet of Apsara Cruise joins Master Chef Nooror Somany Steppe, founder and chef patron of Blue Elephant, for an evening dedicated to royal Thai cuisine. A pioneering figure in refining and promoting Thai cuisine globally, Master Chef Nooror brings decades of experience rooted in both Thai and French culinary traditions. Together, the chefs present a six-course royal Thai dinner complemented by optional wine pairing, served against the serene backdrop of the Chao Phraya River.
 
On Tuesday 3 March 2026, Bai Yun hosts Timeless Traditions – Heritage of Chinese and Peranakan Cuisine by Chef Beh Gaik Lean of Penang’s Auntie Gaik Lean’s Old School Eatery, the first Malaysian woman to receive a Michelin star and one of Michelin’s most celebrated senior award recipients. Guests are invited to enjoy a Tok Panjang-style family sharing feast that weaves traditional Peranakan flavours with refined Chinese influences.
 
Wednesday 4 March 2026 ignites the senses at Saffron Grill with Flame Meets Fine Dining. Chef Jakkrit of Saffron Grill teams up with Chef Naree Boonyakiat of EBBE, winner of the Best Chef

Influence Award at the Japan Expo Influencer Award 2025. Celebrated for blending spice-smoke- sustainability philosophy and Thai heritage with Japanese precision and discipline, Chef Naree joins Chef Jakkrit to create a six-course degustation menu forged by fire, with optional wine pairing.
 
Thursday 5 March 2026 shifts to a more relaxed rooftop mood with the Pizz A Zip Party at Saffron Sky Garden. Chef Anna Borrasi of iO Italian Osteria brings rustic Italian charm to Bangkok, showcasing specialty pizzas rooted in time-honoured techniques and honest flavours.
 
The evening also features Saipan-Sornswan from Aether at Saffron Sky Garden, while Moon Bar welcomes Ploy-Siriwan Sinpan from O.S.S Bar and Ploy-Nattaporn Nonthapand from Pickwicks Chronicles Pick, each presenting their own cocktail creations.
 
On Friday 6 March 2026, Vertigo TOO hosts Wine Not and Cheese Night, highlighting the harmony between Thai wines and artisanal Thai-made cheeses presented by Kai Srikong from Little Goat Farm, a farm-to-table project dedicated to sustainable goat farming and ethical, ingredient-led cuisine. Wines are presented by GranMonte, Thailand’s leading boutique winery from the Khao Yai wine region, with a special appearance by GranMonte’s Director of Marketing and PR Mimi-Suvisooth Lohitnavy, one of Thailand’s leading figures in modern winemaking.
 
At Moon Bar, Fang-Wannaporn Jumpa from Mahaniyom and Tangmo-Nattarika Pho-ong from Scofflaws take over the bar with inventive cocktails.
 
On 7 Saturday March 2026, Thai flavours meet modern technique at Sky-High Thai Tapas Night, an evening curated by Chef Tipaporn. Guests can expect an elegant spread of refined, bite-sized Thai creations that celebrate culinary heritage through a contemporary lens, thoughtfully paired with fine wines. Chef Tipa brings over a decade of culinary expertise to Saffron at Banyan Group, having refined her craft at luxury properties including Six Senses Yao Noi and W Maldives. A celebrated contestant on Top Chef Thailand, she is recognized for her creativity, calm demeanour, and unique ability to blend authentic family recipes with contemporary presentation. Her dedication to elevating Thai gastronomy has already garnered Saffron Phuket significant industry recognition and awards. Chef Tipa is set to redefine modern Thai dining for this special night.

Over at Moon Bar, the celebration continues with Ploy-Thanchanok Rinthorn, Havana Club Brand Ambassador, and Gift-Klinchan Visansava of Yào Rooftop Bar. Together, they unite for a night defined by exceptional cocktails and creative inspiration.
 
Women in Gastronomy concludes on Sunday 8 March 2026 aboard Saffron Cruise with the HERitage of Taste – A Grand Culinary Gala, the culminating evening of the International Women’s Day event line-up, bringing together culinary heritage, female leadership, and refined gastronomy. Chef Vicky Sevilla, Chef-Owner Arrels, the one-Michelin-starred restaurant in Barcelona. Meaning “roots” in Catalan, Arrels is celebrated for its modern Mediterranean cuisine grounded in tradition, seasonality, and ingredient integrity. One of Michelin’s youngest first-time award recipients, Chef Vicky takes centre stage, presenting a refined six-course tasting menu inspired by Mediterranean heritage, tradition and seasonality. The evening begins with pass- around canapés and welcome drinks aboard the majestic cruise, followed by an elegant dining journey on the river.
 
At Moon Bar Ploy-Siriwan Sinpan of O.S.S Bar and May-Piyada Mo-on of Supanniga Group close the week with cocktails designed to leave a lasting impression.
 
Proceeds after expenses from Women in Gastronomy 2026 will be donated to Half Way Home for Protection and Development of Mental Disabilities for women in Pathum Thani Province.
 
PROGRAMME
 
Monday 2 March 2026
18:45 – 21:45
Women in Culinary Harmony at Apsara Cruise
6-course Royal Thai set at THB 4,200 net per person
6-course Royal Thai set at THB 6,100 net per person with wine pairing
 
Tuesday 3 March 2026
18:30 – 22:00
Timeless Traditions – Heritage of Chinese and Peranakan Cuisine at Bai Yun
9-course Peranakan Tok Panjang-style at THB 2,499 net per person

Wednesday 4 March 2026
18:30 – 22:00
Flame Meets Fine Dining at Saffron Grill
6-course set dinner at THB 2,888 net per person
6-course set dinner at THB 4,388 net per person with wine pairing
 
Thursday 5 March 2026
17:00 – 22:00
Pizz A Zip Party at Saffron Sky Garden
Unlimited Pizza with one drink at THB 790 net per person
Bar Takeover
Sornswan (Æther) at Saffron Sky Garden
Ploy-Siriwan (O.S.S Bar) and Ploy-Nattaporn (Pickwicks Chronicles) at Moon Bar
 
Friday 6 March 2026
19:00 – 22:30
Wine Not and Cheese Night at Vertigo Too
Wine tasting with cheese and Charcuterie at THB 1,999 net per person
Bar Takeover
Fang-Wannaporn (Mahaniyon Cocktail Bar) and Tangmo-Nattarika (Scofflaws) at Moon Bar
 
Saturday / March 2026
18:30 – 22:30
Sky-High Thai Tapas Night at Vertigo
Unlimited Thai Tapas and drink at THB1,599 net per person
Bar Takeover
Ploy-Thanchanok (Havana Club Brand Ambassador) and Gift-Klinchan (Yào Rooftop Bar) at Moon Bar
 
Sunday 8 March 2026
18:45 – 21:45
HERitage of Taste – A Grand Culinary Gala at Saffron Cruise
6-course Mediterranean Heritage set at THB 6,900 net per person
6-course Mediterranean Heritage set at THB 8,800 net per person with wine pairing

Bar Takeover
Ploy-Siriwan (O.S.S Bar) and May-Piyada (Supanniga Group) at Moon Bar
 
For more information and reservations please contact 0 26/9 1200 or email hostesses- bangkok@banyantree.com

(18 February 2026 – Bangkok, Thailand) –  Bar.Yard celebrates World Bartender Day on 24 February 2026 with a guest shift from cult-favourite Chiang Mai's Bar Not Found (#12 on Thailand's 20 Best Bars 2025, Tatler's Best Thailand 2025), bringing its colour-driven cocktail philosophy to Bangkok's boldest rooftop.

From 8:00 p.m. to 11:00 p.m., co-founder and bartender Natdanai "Game" Chitlaem takes over with a selection of Bar Not Found's Pantone-inspired signatures; cocktails that ask: if colours had a taste, what would they be? Each drink is named after a specific colour swatch, including Turquoise and Carmine, blending playful and visually striking presentation with unexpected flavour combinations.

Game, who recently placed in the world's top 20 at China's Sip Supernova mixology competition, brings northern Thailand's most creative bar concept to Bar.Yard's Thai-Latin rooftop energy. Supported by Beefeater and Olmeca Altos, this collaboration offers a rare chance to experience Chiang Mai's bright, award-winning cocktail talent against Bangkok's glittering skyline.

The Bar Not Found guest shift takes place on Tuesday, 24 February 2026 from 8:00 p.m. – 11:00 p.m. Reservations and enquiries can be made via +66 (0)2 056 9999, BarYard.Kimptonmaalai@ihg.com, LINE @bar.yard or WhatsApp +66 81 249 7278.

​At its heart lies the grill — featuring USDA Prime Tenderloin, Kilcoy Wagyu Striploin, and chef-recommended Westholme Wagyu Ribeye, complemented by refined sauces including Café de Paris butter and truffle cream.

​From Herb-Crusted New Zealand Lamb to Grilled Tiger Prawns and Miso-Glazed Black Cod, the Land & Sea selection celebrates premium sourcing and balanced flavours. Desserts such as the Dark & White Chocolate Mille-Feuille and Signature Nam Dok Mai Sticky Rice Ball provide a memorable finale.

Framed by Tempo’s signature wine cellar centrepiece and the vibrant energy of Bangkok after dark, Tempo invites guests to embrace flavour, craftsmanship and conviviality — and to Savour the Good Life.
​
About Tempo
Located in the heart of Silom at Le Méridien Bangkok, Tempo is more than a meal — it is a celebration of flavour, craft and the vibrant energy of Bangkok after dark.
Featuring an extensive wine cellar and a chic, contemporary atmosphere, it offers a "chic-and-chill" environment that transitions seamlessly from day to night.
 
For more information, please contact:
 Visit Hotel Website: https://shorturl.at/BViRQ
 Telephone: +66(0) 2 232 8888
 Email: Service.lmbkk@lemeridien.com

BANGKOK – From 27 February to 1 March 2026, Millennium Hilton Bangkok invites you to "East Meets Riverside", a three-day culinary residency featuring Executive Chef Jacky Cui (Cui Zhiquan).
 
Flying in from the acclaimed Yun Pavilion at Conrad Guangzhou—recipient of the Michelin Plate for three consecutive years (2019–2021)—Chef Cui brings over two decades of wok mastery to FLOW restaurant.
 
Guests will have the rare opportunity to savour his legendary Yun Pavilion Crispy Chicken. Prepared with free-range chicken and air-dried for 20 hours to achieve a glass-like crisp skin, this dish perfectly balances traditional technique with modern finesse.

The Culinary Experience
​
1. The Dinner: Cantonese Excellence Meets Riverfront Seafood Elevate your weekend evening with a fusion of FLOW’s famous international seafood buffet and Chef Cui’s exclusive Cantonese station.

​Menu Highlights:
o    Chef Cui’s Station: Authentic wok-fried Cantonese specialities.
o    Carving Station: Black Angus Tomahawk and Pancetta Roast served with peppercorn, chimichurri, and Béarnaise sauces.
o    Western & Grill: Seafood Paella, Roasted Vegetables, and rich Truffle Mash Potato.

• Date: Friday, 27 February – Saturday, 28 February 2026 (6:00 pm – 10:00 pm)
• Entertainment: Guzheng 
  • Round 1 6.30 pm - 7.00 pm.
  • Round 2 7.30 pm - 8.00 pm.
  • Round 3  8.30 pm - 9.00 pm.
• Price: THB 2,118 net per person
  • (Includes free-flow soft drinks, fruit juice, coffee, and tea)

 
2. The Masterclass: Secrets of the Dim Sum Masters Step behind the scenes in an intimate workshop. Learn to craft the perfect Hong Kong-style Shrimp Dumpling, Lotus Leaf Glutinous Rice Chicken, Ginger Milk Curd, and Vegetable Spring Rolls.

• Date: Saturday, 28 February 2026 (2:00 pm – 4:00 pm)
• Entertainment: Guzheng 
• Price: THB 888++ per person

3. The Grand Finale: Sundaylicious Brunch (Guest Chef Edition) Bangkok’s most lavish Sunday brunch reaches new heights. Chef Cui’s Cantonese masterpieces will be served alongside a spectacular array of Western carvery and premium seafood.

• Menu Highlights:
  • The Carvery: A trio of premium roasts featuring Black Angus Tomahawk, classic Beef Wellington, and Lamb Cutlets.
  • Western Specialties: Seared Snapper in Lemon Beurre Blanc, Slow-Cooked Kurobuta Pork Cheeks in Balsamic Jus, Duck Breast in Cassis Jus, and Chicken Breast in Herb Crust.
  • Corner Stove: Indulgent Oyster Rockefeller, Mussel Pot, and Truffle Sausage.
  • Sides: Charred Cauliflower with Whipped Tofu & Caramelised Walnuts and Potato Gratin.
• Date: Sunday, 1 March 2026 (12:00 pm – 3:00 pm)
• Price: THB 2,884 net per person
  • (Includes free-flow soft drinks, fruit juice, coffee, and tea)
  • Children aged 6–11 dine at half price; under 5 dine free.

 
Book your table now for a delicious start to 2026!
 
https://qrcodes.pro/east-meets-riverside
Line@: https://qrcodes.pro/mhbline  Tel: 02 442 2000

Share the Romance: Valentine’s Day Buffet Dinner at Cuisine Unplugged
Delight in an extraordinary buffet dinner at Cuisine Unplugged, where romance fills every corner. Soft lighting, a warm atmosphere, and thoughtful details create an enchanting setting for couples to enjoy every moment together.
 
The buffet showcases an exquisite selection of premium international cuisine, highlighted by Classic Lobster Thermidor, Crispy-Skinned Wild Sea Bass with Beurre Blanc Espuma, Pan-Fried Foie Gras with Brioche and Wild Berry Compote, and Charcoal-Grilled Australian Wagyu Striploin served with Black Garlic Gravy and seasonal vegetables. The experience is perfectly finished with Raspberry Berry Mousse infused with delicate rose essence and exclusive Valentine’s Day creations. The evening begins with a welcome drink and includes four Valentine-themed cocktails and mocktails. For an elevated indulgence, sparkling wine and premium drink packages are available, complemented by a Chocolate Dessert Platter for two, filled with melt-in-your-mouth chocolate and perfectly balanced sweets.
 
Promotion Period: 13 – 14 February 2026
Price:

• 2,490 THB net per person (includes soft drinks)
• 4,390 THB net per couple (includes soft drinks)
  Early Bird: 3,430 THB net for two persons with soft drinks, available for bookings made by 10 February 2026

 
Reservations & Inquiries: Suppaluck.BOURBUT@accor.com
Website: https://www.pullmanbangkokkingpower.com/offers/valentines-love-lush-at-pullman/

A Valentine’s Omakase Experience Crafted for Your Loved One
 
TENKO Omakase invites couples to a reimagined celebration of love with specially curated courses: 9 for lunch and 16 for dinner designed exclusively for this occasion. Each dish, crafted from the finest ingredients with meticulous care, tells a story of romance and indulgence. Set in a serene Japanese garden, the intimate experience is guided by a masterful chef who transforms every bite into a cherished moment. Let each course this Valentine’s Day become a journey of love, connection, and unforgettable memories.
 
Promotion Period: 13 – 14 February 2026
Price:

• 4,900 THB net – 9-course lunch with 2 welcome drinks (for 2 persons)
• 12,900 THB net – 16-course dinner with 1 bottle of sake (for 2 persons)

Reservations & Inquiries: Thongyim.KAEWPANYA@accor.com
Website: https://www.pullmanbangkokkingpower.com/offers/valentines-love-lush-at-pullman/

A Romantic Retreat: Valentine’s Afternoon Tea at The Junction
 
Enjoy a curated afternoon tea where artistry, flavor, and ambiance come together for memorable moments with your loved one. Set in a romantic and serene setting, guests can savor every delicacy while sharing heartfelt conversations.
 
Our chefs have designed a menu that balances sweetness and warmth in every bite. Begin with delicate Rose Burrata Mousse and savory Anchovy Tart, followed by Beetroot Mousse, Velvet Macarons, and Strawberry Pistachio Swiss Roll. The experience is completed with Cranberry Scones and Raspberry Madeleines, served alongside aromatic fine teas. For a graceful touch of romance, sparkling wine is also available.
 
Promotion Period: February – March 2026
Price:

• 899 THB net – Valentine’s Afternoon Tea Set (for 2 persons)
• 1,990 THB net – Premium Set with Sparkling Wine (for 2 persons)

Reservations & Inquiries: PullmanKingPower.TheJunction@accor.com
Website: https://www.pullmanbangkokkingpower.com/offers/valentines-love-lush-at-pullman/

​Bangkok, February 2026 – Usher in the Lunar New Year 2026 with an elegant and meaningful celebration at Wah Lok Cantonese Restaurant, Carlton Hotel Bangkok Sukhumvit. Honoured by the MICHELIN Guide for five consecutive years, Wah Lok invites guests to welcome the Year of the Horse with premium Cantonese cuisine, thoughtfully curated to symbolise prosperity, harmony, and good fortune.
 
From 16–18 February 2026, Wah Lok presents three elegantly designed set menus, ideal for sharing and celebrating together. The Deluxe Set Menu (THB 1,999++ per person), suitable for 4–6 persons, offers a perfect balance of festive flavours for intimate gatherings. For larger celebrations, the Kinship New Year Set (THB 26,999++) is thoughtfully prepared for 10 persons, while the Opulence New Year Set (THB 49,999++) delivers a truly indulgent dining experience for 10 persons.
 
Each menu features symbolic ingredients representing abundance and prosperity, creating a meaningful Lunar New Year occasion for gatherings with family, friends, and colleagues—where time-honoured traditions meet refined culinary artistry.

Special Lunar New Year Dishes
 
Enhance the celebration with a selection of auspicious à la carte highlights, crafted with premium ingredients and rich symbolism:

• Abalone and Fresh Salmon “Lo Hei” Yu Sheng (THB 1,388++)
• Steamed East Spotted Garoupa with Dried Lily Flowers and Black Fungus in Soya Sauce (THB 530++ per 100 g)
• Deep-Fried King Tiger Prawns with Creamy Lemon Milk Sauce (3 pcs) (THB 1,388++)
• Braised Whole Abalone with Fa Cai, Dried Oysters, and Goose Webs in Abalone Sauce (THB 1,888++)
• Stir-Fried Angel Hair Pasta with Scallops and Prawns in Black Truffle Sauce (THB 888++)
• Double-Boiled Fish Maw with Rhizome Gastrodiae (Tian Ma) and Cordyceps Flower (THB 888++)

 
Celebrate the spirit of togetherness, tradition, and prosperity this Lunar New Year with an exceptional Cantonese dining experience at Wah Lok. Let each dish set the tone for a successful and auspicious year ahead.
 
Wah Lok Cantonese Restaurant
Level 2, Carlton Hotel Bangkok Sukhumvit
Lunch: 11:30 am – 2:30 pm
Dinner: 6:00 pm – 10:30 pm
 
For more information or to make reservations, please contact 02 090 7888 or email Fbreservations@carltonhotel.co.th

​Bangkok, Thailand – Avani Ratchada Bangkok invites wine enthusiasts and curious sippers to the return of its much-anticipated signature series with Wine Play: Dragon Terroir, taking place on Friday, 6 March 2026, from 7 PM – 9 PM at Metro Lounge.
 
This latest edition of Wine Play brings guests on a journey into China’s bold new era of winemaking, showcasing a curated selection of premium red and white wines from Xige Estate, one of China’s most respected and forward-looking wineries. The lineup highlights wines that express both elegance and a strong sense of terroir, offering a fresh perspective beyond the familiar.
 
Guests will enjoy a 2-hour wine experience, accompanied by smooth live jazz and a thoughtfully prepared selection of wine-pairing bites. Menu highlights include Chinese specialties from our renowned Nan Yuan Chinese Restaurant, such as Chinese bun duck burgers and Chinese beef pies, complimented by fresh oyster and cold cuts and curated cheese selection. All this for THB 1,100 net per person.
 
More than just a tasting, Wine Play: Dragon Terroir is an invitation to explore the evolving identity of Chinese wines — where craftsmanship, modern techniques, and regional expression come together in one immersive experience.
 
Stay tuned for more exclusive 2026 Wine Play editions and curated lifestyle experiences at Metro Lounge, Avani Ratchada Bangkok.
 
For more information, please contact us via LINE Official Account @avaniratchada, call +66 2 641 1500.

February arrives in a flourish of romance and festivity at Royal Cliff, where exceptional culinary experiences are thoughtfully curated to mark life’s most meaningful moments. From intimate seaside dining designed for lovers to vibrant celebratory feasts shared with family and friends, each occasion is elevated by refined cuisine, elegant surroundings and the signature hospitality for which Royal Cliff is renowned.
 
Amour à Paris – An Intimate Parisian Valentine’s Dinner by the Ocean
14 February 2026 | From 6:30 pm
THB 2,200++ per person per set
(Half-priced portions available for children aged 4–12)
Venue: Royal Wing Suites and Spa Poolside
 
Indulge in an unforgettable Valentine’s Dinner by the sea, where romance and refinement meet in a five-course French fine-dining experience beneath the stars. Set beside the pool at Royal Wing Suites & Spa, this romantic Valentine’s dinner in Pattaya captures the allure of Paris with exquisite cuisine, candlelit elegance and a soft ocean breeze. Perfect for couples seeking a luxury Valentine’s Day dining experience, the evening promises an intimate ambience, impeccable service and a setting designed for truly memorable celebrations of love.
 
For full menu details and reservations: https://www.royalcliff.com/news/valentines-set-dinner/ ​

​Chinese New Year Buffet – A Feast of Fortune Celebration

16 February 2026 | 5:30–9:00 pm
THB 999++ per person
(50% discount for children aged 4–12)
Venue: Panorama Restaurant, Royal Cliff Beach Hotel
 
Celebrate the festivities with an opulent Chinese New Year buffet dinner in Pattaya at Panorama Restaurant, where abundance, flavour and tradition come together in a vibrant culinary showcase. This Chinese New Year dining celebration features an impressive selection of authentic delicacies and festive favourites, including roasted duck, red barbecued pork, Hong Kong–style pork ribs, shrimp shaomai and an enticing assortment of desserts. Thoughtfully crafted for sharing with family and friends, this luxury Chinese New Year dinner experience embodies the spirit of prosperity, happiness and reunion, making it the perfect setting to welcome the Lunar New Year in style.
 
For full menu details and reservations: https://www.royalcliff.com/news/chinese-new-year-buffet/
 
Don’t miss this opportunity to celebrate in exceptional style at Royal Cliff. Whether planning a romantic evening for your loved one or a joyful gathering with family and friends, these limited-date dining experiences invite you to reserve your table and savour moments destined to become truly unforgettable.
 
For more information or to reserve a table, please contact the Guest Relations team on 038 250 421, email relax@royalcliff.com, LINE ID @royalcliff, WhatsApp +66 84 228 9596, or via Facebook at www.facebook.com/royalcliff

Biscotti: An Italian Love Affair

If you believe that the way to the heart is through a perfectly executed risotto, then Biscotti is your spot. There’s a reason this place remains a Bangkok institution; it’s warm, it’s stylish, and it feels like a proper Italian evening. Their “Italian Evening of Love” features a 4-course set that starts with a clever Mini Cannolo Salato stuffed with burrata and pistachio. The main event? A choice between the deep red “Amore Rosso” beetroot risotto or a Wagyu Tenderloin with smoked polenta that’ll make you want to move to Tuscany.

• The Damage: B3,600++ per person. (6.00 pm – 10.30 pm)

​Madison Steak Avenue: New York Sophistication

For those who prefer their romance served with a side of high-end craftsmanship and a serious cut of meat, Madison is calling. It’s got that iconic New York steakhouse vibe that never goes out of style. We’re talking Blue Lobster Tart, Wagyu Short Rib Croquettes, and a “Beef Rossini” topped with foie gras and smoked caviar. Pro tip: If you really want to win some points, book the Secluded Booth Premium near the music for an extra B2,500++. Or, if you’re planning a proposal (or just have a very healthy bank balance), they have a Private Dining Room for Two for B50,000++ which includes champagne, caviar, and your own sommelier. That’s how you do Valentine’s in style.

• The Damage: B4,800++ per person / B9,600++ per couple.

​Spice Market: A Thai Spice Infusion

Not everyone wants a steak. For a more intimate, local feel, Spice Market is putting on a 6-course spread that celebrates Thai herbs and spices. It’s elegant, cozy, and comes with a bottle of Veuve Clicquot Yellow Label. They’re even sending you home with a souvenir spice set—signature curry pastes and jasmine essential oils—so you can keep the mood going long after the bill is paid.

• The Damage: B25,000 net per couple (all inclusive).

​Guilty: Latin Heat

If traditional candlelight isn’t your thing and you want something with a bit more ‘kick,’ head over to Guilty. Chef Axel Correa is serving up “San Valentín – A Taste of Latin Aphrodisiacs.” Expect vibrant flavors like Hokkaido Scallop Ceviche with pineapple granita and a Spicy Mahi-Mahi Tiradito that bridges the gap between Thai and Latin heat. It’s fun, it’s loud, and it’s definitely not your average boring dinner date.

• The Damage: B1,980++ per person. (6.00 pm – 9.30 pm)

The Verdict: Whether you’re after the privacy of a curtained-off room at Madison or the lively buzz at Guilty, Anantara Siam remains one of the few places in the city that consistently gets the atmosphere right. Don’t leave it until the last minute—give them a ring at 0-2431-9499.
See you there? I’ll be the one in the corner with the martini.

Indulge in a culinary masterpiece as Chef Tsuyoshi & Chef Sarun present a special menu featuring the exquisite Chiba Strawberry.
 
Featuring four exquisite dishes:
Chef Tsuyoshi
- Atlantic Salmon with baked Goto Nagasaki sweet potatoes, coulis, and Chiba strawberry snow sauce
- Roasted Duck with Chiba strawberry and white miso sauce, served with Goto Nagasaki sweet potato fries
 
Chef Sarun
- Kagoshima Wagyu with sautéed wild mushrooms, truffle, Goto Nagasaki sweet potato foam, and brandy jus
 
Lunch: 12:00 - 8:00 p.m.
Dinner: 12:00 - 3:00 p.m.
 
Location: 1947 Kitchen
 
For more information or make a reservation:
Tel: 02 011 1234
Email: bangkok.place1@hyatt.com

​Valentine’s Set Menu
(Includes a set menu by our special Japanese guest chef and two complimentary glasses of wine)
 
On the Menu:
Starters: Prawn Bisque & Burrata with Avocado
Mains: Choose between Chef Tsuyoshi’s Salmon with Goto Nagasaki sweet potato or Chef Sarun’s Truffle Wagyu.
Dessert: Red Velvet Cake with Vanilla Ice Cream & Pistachio Crumble.
 
Date: 14 February 2026
Time: 7 - 10 p.m.
Price: THB 1,699 ++ per couple
Location: 1947 Kitchen & Pool Bar
 
For more information or make a reservation:
Tel: 02 011 1234
Email: bangkok.place1@hyatt.com

Elevate your Valentine’s Day at AIRE BAR. We are bringing the sweetness of Japan to the skyline of Bangkok for an unforgettable evening of romance.
 
Indulge in an exclusive menu featuring premium Chiba Strawberries and culinary masterpieces by Guest Chef Tsuyoshi Yamaguchi.

​The Dinner Package: Start with a lavish buffet of Fresh Oysters (Fine de Claire, Celine, Pacific), artisan cheeses, and Chiba Strawberry-infused appetizers.
​
Then, choose your Main Course featuring highlights like:

• Atlantic Salmon with Chiba strawberry snow sauce
• Roasted Duck with white miso & strawberry sauce
• Kagoshima Wagyu with truffle & brandy jus (by Chef Sarun)

Includes a complimentary Bottle of Sparkling or Rose
 
The Free Flow 5 PM – Midnight: Enjoy 2 hours of free-flow
 
Price: THB 3,800++ per couple from 7 – 10 PM
Price: THB 1,490 Net per person (2-Hour Free-Flow)
 
For more information or make a reservation:
Tel: 02 055 1234
Email: bangkok.place@hyatt.com

When Love Is Written in Flavor
A Four-Hands Valentine’s Culinary Experience
This Valentine’s Day, love is crafted, plated, and shared 
An exclusive four-hands dining experience designed to surprise every couple through emotion-filled flavors and unforgettable moments.

For one night only, Chef North, Awarded Runner-Up of Hell’s Kitchen Thailand (Season 2) and Chef Tanoo, Executive Chef – Hotel Nikko Bangkok come together to create a refined Japan × Western menu — each course unfolding like a love letter, delicate yet deeply expressive ✨

​Set on the 21st floor of Hotel Nikko Bangkok, enjoy a romantic city view, intimate ambiance, and one beautiful surprise awaiting every couple 🌃💖

Saturday, 14 February 2026
From 6:30 PM onwards
Executive Lounge, 21st Floor
Hotel Nikko Bangkok, Thonglor
Special Price: THB 6,900++ per couple
Selected Wine Pairing: THB 2,400++ per couple
Enjoy 15% off on direct bookings when full payment is completed in advance.
Special offer: All guests will receive a complimentary glass of Prosecco.

BANGKOK, [6 February 2026] — This Valentine’s Day, Millennium Hilton Bangkok, the ICONIC destination on the banks of the Chao Phraya River, invites you and your significant other to step into a night of enchantment. Join us in scripting a new chapter of your love story, transforming an ordinary evening into a timeless memory where the sky, the stars, and the river bear witness to your affection.
 
The crowning jewel of the evening is the "Spectacular Fireworks Display" at 20:00 hrs., a magical moment that will illuminate the night sky, creating a breathtaking backdrop for your celebration. To ensure your Valentine’s Day on 14 February 2026 is nothing short of perfection, we have curated 5 Exquisite Experiences tailored to every definition of love.

1. OXBO BANGKOK: A Culinary Love Letter For the couple who speaks the language of gastronomy, OXBO BANGKOK presents a candlelight dinner under the concept "A Narrative on a Plate." Here, every dish is a poem, and every flavor tells a story, set against the mesmerizing city skyline and the soulful melodies of a live violinist.

• The Masterpiece Menu: Indulge in 3 highlight courses imbued with meaning:
  • "1st Kiss Consommé": A delicate Smoked Duck Consommé with Foie Gras, reminiscent of a memorable first kiss.
  • "The Marriage": A perfect union of Dover Sole, Beurre Blanc, and N25 Caviar.
  • "1st Night": Dry-aged Beef Tenderloin, offering a depth of flavor to end the night.
• Recommendation: Reserve a window seat for the most iconic view of the fireworks (Minimum Spend THB 6,000++ per couple).
• Book Now:  qrcodes.pro/VdayOXBO

 
2. THREESIXTY JAZZ LOUNGE: Love in the Sky Elevate your romance to the highest peak at THREESIXTY JAZZ LOUNGE. Renowned as one of the city's most beautiful viewpoints, this venue offers an exclusive experience to witness the fireworks at "Eye-Level" in a panoramic 360-degree setting. Sip on fine Champagne and enjoy world-class Jazz that sets the rhythm for your heartbeats.

• The Indulgence: A luxurious 6-Course Dinner with celebratory drinks.
• Prestige Packages:
  • THB 9,000 net per couple (includes 2 glasses of Champagne).
  • THB 13,000 net per couple (elevate the moment with 1 bottle of Delot Champagne).
• Book Now:  qrcodes.pro/ThreeSixtyJazzLounge

​3. FLOW: A Grand Riverside Serenade Immerse yourselves in the charm of the Chao Phraya at FLOW. Enjoy an open-air dining experience caressed by the river breeze, dining under the stars and the dazzling fireworks. Savor a premium international buffet featuring global delicacies, accompanied by a live band and a complimentary red rose for every couple.

• Price: THB 2,200 net per person.
• Privilege: Book by 7 Feb for a special price of THB 1,800 net.
• Family Joy: Children aged 6-11 years enjoy 50% off; children under 6 dine for free.
• Book Now:  qrcodes.pro/VDayFlow

 
4.  THE ALE HOUSE: Sparks & Spirits
For the vibrant couple with a playful spirit, THE ALE HOUSE teams up with Coffee Meets Bagel to host a spirited "Y2K" themed party. Travel back to an era of fun, watch the fireworks, groove to live music, and challenge your partner to a game of Beer Pong.

• The Offer: Free-flow Beer Package (2 Hours).
  • Regular Price: THB 799 net.
  • Exclusive for Premium CMB Members: THB 699 net (Simply show your app profile).
  • Book your spot:  qrcodes.pro/mhbline

 
5.  THE ULTIMATE GETAWAY: An Intimate Sanctuary
Why let the romance end after dinner? Millennium Hilton Bangkok offers the ultimate escape to extend your celebration.

• THE ULTIMATE ROMANTIC STAYCATION: Retreat to your private haven with a package that includes a night in a

Premium Room, the premium buffet dinner with fireworks at FLOW, and a delicious breakfast.

• Price: THB 10,900 net (for 2 persons).
• Book Package: qrcodes.pro/ValentineStaycation
• EFOREA SPA (A Luxury Valentine’s Escape): Throughout February 2026, escape the chaos and unwind in a private spa suite. Enjoy a 90-minute journey featuring a "Je t’aime" bubble onsen bath and a relaxing aromatherapy massage.
  • Price: THB 3,990 net per couple.
  • Book Package: qrcodes.pro/mhbline

 
Make this Valentine’s Day an ICONIC memory that will last a lifetime at Millennium Hilton Bangkok. Seats are limited. Advance reservation is highly recommended.
 
Line@: https://qrcodes.pro/mhbline
Tel: 02 442 2000