Pathumwan Princes Hotel’s novel range of speciality meal boxes for home delivery have proved to be a great success. And now our talented Korean chefs at Kongju have created 10 tasty dishes to add new flavors and experiences to your dining occasions. The new range comprises:
- Dak Kang Jeong (fried chicken with fried garlic and chili) - THB 360 nett
- Du Boo Jeon (pan-fried bean curd marinated in soya sauce) - THB 290 nett
- Dol Sot Kimchi Bokum Bab (vegetable fried rice cooked in stone pot) - THB 280 nett
- Dol Sot Bi Bim Bab (vegetable fried rice with beef or pork cooked in stone pot) - THB 290 nett
- Kimchi Tchigae (kimchi stew cooked in hotpot)- THB 290 nett
- Sam Gae Tang (ginseng chicken soup with sticky rice) - THB 540 nett
- O-Jing-O Bok Keum (stir-fried squid with chili sauce) - THB 440 nett
- Mee Yeok Mu Chim (seasoned seaweed salad)- THB 280 nett
- Gogi Pyene Chae (beef or pork with vegetable rolls) - THB 360 nett
- Ra Myoen Bokum (stir-fried noodles with vegetables) - THB 290 nett
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