Bangkok, Thailand, January 28, 2026 – Akira Back Bangkok, the refined dining destination on the 37th floor of Bangkok Marriott Marquis Queen’s Park, invites couples to celebrate Valentine’s Day in style with a romantic five-course set menu, crafted using premium local and imported ingredients with a creative, contemporary twist.
Having arrived at this elegant top floor restaurant, guests will be immersed in an enchanting ambiance with panoramic views of the Bangkok skyline. The culinary journey then commences with an exquisite appetizer of King Crab Salad, enhanced with dashi jelly, miso dressing and avocado purée, followed by Crispy Tiger Prawn – sweet shrimp tempura with yellow mustard mayonnaise and nori.
Couples will then be able to savor the finest produce from land and sea. A delectable dish of Atlantic Cod will be elevated with a honey & tomato glaze, vibrant yuzu garlic aioli, and grilled shishito pepper, and a prime cut of Australian Striploin 2GR will be chargrilled to perfection in a coffee crust, and accompanied with baby corn and black garlic jus.
This epicurean adventure then concludes with Sakura Blossom – a dreamy dessert featuring mixed berry compote, Bavarian mousse, a white chocolate cracker and sakura ice cream, to evoke the essence of Japan’s cherry blossom season.
This enchanting occasion will be staged for one night only, on Saturday, February 14, 2026, from 18:00 – 23:00 hrs. The five-course menu is priced at THB 4,300++ per person, with an optional wine pairing available for THB 2,400++ per person.
Marriott Bonvoy members enjoy exclusive discounts. Not a member yet? Sign up here for free!
Advanced reservations are required please book via these channels:
Sevenrooms: https://sevn.ly/xb8ckLPx
Email: [email protected]
Website: https://www.akirabackbangkok.com
Facebook: https://www.facebook.com/akirabackbkk
Instagram: @akirabackandabar
call +66 (0) 2 059 5999
Having arrived at this elegant top floor restaurant, guests will be immersed in an enchanting ambiance with panoramic views of the Bangkok skyline. The culinary journey then commences with an exquisite appetizer of King Crab Salad, enhanced with dashi jelly, miso dressing and avocado purée, followed by Crispy Tiger Prawn – sweet shrimp tempura with yellow mustard mayonnaise and nori.
Couples will then be able to savor the finest produce from land and sea. A delectable dish of Atlantic Cod will be elevated with a honey & tomato glaze, vibrant yuzu garlic aioli, and grilled shishito pepper, and a prime cut of Australian Striploin 2GR will be chargrilled to perfection in a coffee crust, and accompanied with baby corn and black garlic jus.
This epicurean adventure then concludes with Sakura Blossom – a dreamy dessert featuring mixed berry compote, Bavarian mousse, a white chocolate cracker and sakura ice cream, to evoke the essence of Japan’s cherry blossom season.
This enchanting occasion will be staged for one night only, on Saturday, February 14, 2026, from 18:00 – 23:00 hrs. The five-course menu is priced at THB 4,300++ per person, with an optional wine pairing available for THB 2,400++ per person.
Marriott Bonvoy members enjoy exclusive discounts. Not a member yet? Sign up here for free!
Advanced reservations are required please book via these channels:
Sevenrooms: https://sevn.ly/xb8ckLPx
Email: [email protected]
Website: https://www.akirabackbangkok.com
Facebook: https://www.facebook.com/akirabackbkk
Instagram: @akirabackandabar
call +66 (0) 2 059 5999
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