Marriott Bonvoy’s acclaimed Chinese restaurants reveal premium set menus, auspicious dishes, and indulgent ingredients to bring couples,
friends and families together at this heartfelt time of year
friends and families together at this heartfelt time of year
Bangkok, Thailand: January 29, 2026 – Marriott Bonvoy, Marriott International’s awarded travel program, invites its cherished guests to discover the joy and color of Lunar New Year in Thailand throughout this February, with a series of uplifting dining experiences at its acclaimed Chinese restaurants.
As the world gallops into the “Year of the Fire Horse,” families, friends and colleagues can celebrate fresh beginnings with a choice of bountiful banquets all across the kingdom, crafted by talented Chinese chefs using the finest imported and freshly-sourced produce, and brought to life with vibrant decorations and dazzling dragon and lion dances.
In Bangkok, guests can dine in style at an amazing array of award-winning restaurants. At Pagoda Chinese Restaurant, the elegant culinary venue at Bangkok Marriott Marquis Queen's Park, loved ones can “toss to prosperity” with a Premium Yu Sheng menu featuring salmon or abalone, plus a choice of Family Set Menus that showcase luxurious ingredients, such as wagyu beef and Boston lobster. Fei Ya at Renaissance Bangkok Ratchaprasong Hotel has revealed a selection of Spring Festival Set Menus and signature dishes including lychee-wood roasted Peking duck, traditional dong po pork with abalone, and steamed Alaskan king crab with garlic sauce, plus Spring Festival desserts – and complimentary Yu Sheng with every menu.
As the world gallops into the “Year of the Fire Horse,” families, friends and colleagues can celebrate fresh beginnings with a choice of bountiful banquets all across the kingdom, crafted by talented Chinese chefs using the finest imported and freshly-sourced produce, and brought to life with vibrant decorations and dazzling dragon and lion dances.
In Bangkok, guests can dine in style at an amazing array of award-winning restaurants. At Pagoda Chinese Restaurant, the elegant culinary venue at Bangkok Marriott Marquis Queen's Park, loved ones can “toss to prosperity” with a Premium Yu Sheng menu featuring salmon or abalone, plus a choice of Family Set Menus that showcase luxurious ingredients, such as wagyu beef and Boston lobster. Fei Ya at Renaissance Bangkok Ratchaprasong Hotel has revealed a selection of Spring Festival Set Menus and signature dishes including lychee-wood roasted Peking duck, traditional dong po pork with abalone, and steamed Alaskan king crab with garlic sauce, plus Spring Festival desserts – and complimentary Yu Sheng with every menu.
The highly-skilled chefs at Man Ho Chinese Restaurant, JW Marriott Hotel Bangkok, have crafted two sensational Set Menus for groups of 10 guests that will transport diners on immersive culinary journeys with Yu Sheng, whole fired Beijing duck carved at the table, wok-fried Boston lobster, and a traditional nian gao Lunar New Year cake. At The Athenee Hotel, a Luxury Collection Hotel, Bangkok, the talented chefs at The Silk Road will curate a series of Family Set Menus, Dim Sum Specials, and festive à la carte dishes to symbolize good fortune, wealth and happiness, while Yào Restaurant, the elevated Chinese venue at Bangkok Marriott Hotel The Surawongse, invites guests to share the Golden Fortune Set Menu, which features delicacies such as Cantonese-style pipa duck, and braised Chinese sea cucumber – all perfectly paired with panoramic views of the Bangkok skyline
The celebrations continue all across Bangkok; at Loong Foong, the charming Chinese restaurant at Jubilee Prestige Hotel Ratchadapisek, loved ones can come together and enjoy a Premium All-You-Can-Eat Cantonese Buffet, plus vibrant Yu Sheng. And at The Emperor, the authentic Cantonese restaurant at Montien Riverside Hotel Bangkok, families and friends can savor a Premium Dim Sum Lunch, including Yu Sheng and mouth-watering delights such as golden abalone siew mai, truffle-scented prawn dumplings, crispy roasted suckling pig and more.
The celebrations continue all across Bangkok; at Loong Foong, the charming Chinese restaurant at Jubilee Prestige Hotel Ratchadapisek, loved ones can come together and enjoy a Premium All-You-Can-Eat Cantonese Buffet, plus vibrant Yu Sheng. And at The Emperor, the authentic Cantonese restaurant at Montien Riverside Hotel Bangkok, families and friends can savor a Premium Dim Sum Lunch, including Yu Sheng and mouth-watering delights such as golden abalone siew mai, truffle-scented prawn dumplings, crispy roasted suckling pig and more.
With its deep Chinese heritage, Phuket is a captivating destination to celebrate Lunar New Year. At Yue Restaurant & Bar, the stylish Chinese dining venue at Courtyard by Marriott Phuket Town, diners can share a Golden Prosperity Feast – a choice of sublime set menus for up to 10 people, plus a special gift as part of its popular Dim Sum Buffet. And in culture-rich Chiang Mai, guests can ring in the “Year of the Fire Horse” with exquisite Cantonese, Sichuan, and Shanghai flavors at Han The Chinese Cuisine, Chiang Mai Marriott Hotel.
Marriott Bonvoy members enjoy exclusive discounts at Marriott’s restaurants and bars all across Thailand and can also earn and redeem points. Not a member yet? Sign up here (https://www.joinmarriottbonvoy.com/apacqr/s/EN-GB/ch/bkkqp) for free!
For more information and to book your auspicious Lunar New Year dining experience in Thailand with Marriott Bonvoy, please visit here (https://www.marriott.com/en-us/dining/campaign/chinese-new-year-thailand-2026.mi)
Marriott Bonvoy members enjoy exclusive discounts at Marriott’s restaurants and bars all across Thailand and can also earn and redeem points. Not a member yet? Sign up here (https://www.joinmarriottbonvoy.com/apacqr/s/EN-GB/ch/bkkqp) for free!
For more information and to book your auspicious Lunar New Year dining experience in Thailand with Marriott Bonvoy, please visit here (https://www.marriott.com/en-us/dining/campaign/chinese-new-year-thailand-2026.mi)
RSS Feed
