Swissôtel Bangkok Ratchada invites you to indulge in a premier caviar dining experience with the launch of its exclusive Caviar Bangkok Promotion, beginning on November 15, 2024. This luxurious event will feature premium Carvir Oscietra Caviar in an array of dishes designed to celebrate the elegance of caviar and elevate your culinary senses.
Curated by Swissôtel’s talented culinary team, each dish combines the richness of Carvir Oscietra Caviar with unique flavors and textures, offering a sophisticated dining journey for true connoisseurs. Whether you are a seasoned caviar lover or a gourmet enthusiast, this promotion promises a luxurious and memorable experience.
Featured Dishes in the Caviar Bangkok Promotion
Carvir Prunier Oscietra Caviar (30g Tin) – THB 2,590++
An indulgent presentation of Carvir Prunier Oscietra Caviar, served in a 30g tin with a curated selection of accompaniments. Savor the buttery richness of each pearl complemented by carefully selected condiments: white and yolk hard-boiled eggs, finely chopped shallots, creamy mini pancakes, and a touch of cream cheese. Every bite is a sensory journey from the ocean to your palate, with a balance of flavors that epitomizes refined luxury.
Curated by Swissôtel’s talented culinary team, each dish combines the richness of Carvir Oscietra Caviar with unique flavors and textures, offering a sophisticated dining journey for true connoisseurs. Whether you are a seasoned caviar lover or a gourmet enthusiast, this promotion promises a luxurious and memorable experience.
Featured Dishes in the Caviar Bangkok Promotion
Carvir Prunier Oscietra Caviar (30g Tin) – THB 2,590++
An indulgent presentation of Carvir Prunier Oscietra Caviar, served in a 30g tin with a curated selection of accompaniments. Savor the buttery richness of each pearl complemented by carefully selected condiments: white and yolk hard-boiled eggs, finely chopped shallots, creamy mini pancakes, and a touch of cream cheese. Every bite is a sensory journey from the ocean to your palate, with a balance of flavors that epitomizes refined luxury.
Loong Foong’s Peking Duck with Caviar – THB 3,500++
A true fusion of East and West, Loong Foong’s Peking Duck with Caviar offers a harmonious blend of traditional Asian flavors and Western elegance. Crispy, succulent duck skin is paired with the sophisticated burst of Caviar Bangkok, delivering an unparalleled contrast of textures and tastes. This creation is a testament to creative craftsmanship, where the richness of Peking Duck meets the oceanic luxury of caviar, crafting a one-of-a-kind dining experience.
A true fusion of East and West, Loong Foong’s Peking Duck with Caviar offers a harmonious blend of traditional Asian flavors and Western elegance. Crispy, succulent duck skin is paired with the sophisticated burst of Caviar Bangkok, delivering an unparalleled contrast of textures and tastes. This creation is a testament to creative craftsmanship, where the richness of Peking Duck meets the oceanic luxury of caviar, crafting a one-of-a-kind dining experience.
Takumi’s Sushi with Caviar – THB 2,999++
At Takumi, our chefs present a series of artisanal sushi, each topped with Carvir Oscietra Caviar for an elevated twist on classic Japanese flavors. Featuring:
● Hotate Nigiri Sushi – The creamy texture of Hokkaido scallop pairs with the refined taste
of Caviar Bangkok for a delicate, melt-in-your-mouth experience.
● Japanese Wagyu Nigiri – Premium Wagyu beef is enhanced by the briny richness of
caviar, creating the ultimate luxury bite.
● Salmon Avocado Roll – A fusion roll that combines creamy avocado and fresh salmon
with a hint of Caviar Bangkok for a refreshing, balanced taste.
● Otoro Tartare – The prized Otoro cut is transformed into a delectable tartare, enriched by
the lavish addition of Caviar Bangkok. Each piece is crafted with precision, creating a seamless blend of traditional Japanese elegance and the opulence of caviar.
At Takumi, our chefs present a series of artisanal sushi, each topped with Carvir Oscietra Caviar for an elevated twist on classic Japanese flavors. Featuring:
● Hotate Nigiri Sushi – The creamy texture of Hokkaido scallop pairs with the refined taste
of Caviar Bangkok for a delicate, melt-in-your-mouth experience.
● Japanese Wagyu Nigiri – Premium Wagyu beef is enhanced by the briny richness of
caviar, creating the ultimate luxury bite.
● Salmon Avocado Roll – A fusion roll that combines creamy avocado and fresh salmon
with a hint of Caviar Bangkok for a refreshing, balanced taste.
● Otoro Tartare – The prized Otoro cut is transformed into a delectable tartare, enriched by
the lavish addition of Caviar Bangkok. Each piece is crafted with precision, creating a seamless blend of traditional Japanese elegance and the opulence of caviar.
Reserve Your Table Today
Join us at Swissôtel Bangkok Ratchada for a one-of-a-kind caviar experience that redefines luxury dining in Bangkok. Available from November 15, 2024, this exclusive caviar promotion brings together the best in culinary innovation and the world’s finest caviar. From the creative fusion of Peking Duck with caviar at Loong Foong to the meticulously crafted sushi creations at Takumi, each dish promises to captivate the senses and linger in your memory.
Book your table today and immerse yourself in Bangkok’s most luxurious dining experience – a true must for caviar aficionados and gourmet lovers alike. Swissôtel Bangkok Ratchada invites you to celebrate the artistry of fine dining, where every bite is a celebration of taste and sophistication.
For reservations or more information, please contact:
Book Now:
Phone: 02 694 2222
LINE OA: @swissotelbkk
Website: https://bit.ly/BCcaviar
Join us at Swissôtel Bangkok Ratchada for a one-of-a-kind caviar experience that redefines luxury dining in Bangkok. Available from November 15, 2024, this exclusive caviar promotion brings together the best in culinary innovation and the world’s finest caviar. From the creative fusion of Peking Duck with caviar at Loong Foong to the meticulously crafted sushi creations at Takumi, each dish promises to captivate the senses and linger in your memory.
Book your table today and immerse yourself in Bangkok’s most luxurious dining experience – a true must for caviar aficionados and gourmet lovers alike. Swissôtel Bangkok Ratchada invites you to celebrate the artistry of fine dining, where every bite is a celebration of taste and sophistication.
For reservations or more information, please contact:
Book Now:
Phone: 02 694 2222
LINE OA: @swissotelbkk
Website: https://bit.ly/BCcaviar
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