On 29 October 2018, The Crest restaurant at Cape Fahn, Private Islands, Koh Samui, invites you to be part of a profound gastronomic experience.
An Exclusive Omakase Dinner will be created and curated by Michelin-Starred Master Chef Tsutomo Ito of Miyoshi Restaurant in Kyoto, Japan, winner of The Tabelog Award in both 2017 and 2018 from Japan’s largest restaurant-review website. The best Wagyu beef will be prepared under the craftsmanship of Master Chef Ito for the dedicated gourmet and beef connoisseur like yourself at the price of 12,000 ++ Baht per person. Seating for this very special meal is limited but dinner will be served at 5.30 p.m. and again at 8.30 p.m.
There will also be an Exclusive Omakase Experience Package including dinner and accommodation at Cape Fahn, Private Islands, Koh Samui, with prices starting from 28,500 Baht net per person.
Details are available from Cape Fahn, Private Islands, Koh Samui on Tel: 077-601-301-2 or by visiting our website at: www.capecollection.com.
Gastronomic Experience by Michelin-Starred Master Chef Tsutomo Ito At Cape Fahn, Private Islands, Koh Samui