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Grand Opening of The "Chinese Food Festival" by Chefs from Pacific Club, Hong Kong at Tapestry Restaurant, Kantary Hotel, Korat

17/9/2019

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Magrin Promyothi (centre), General Manager of Kantary Hotel, Korat, recently presided over the 3rd Exclusive Chinese Food Festival by Chefs from Pacific Club, Hong Kong, led by Chef Wu Wai Hung (5th left) and Chef Wong Kwok Ying (7th left). The event was held at Tapestry Restaurant, Kantary Hotel, Korat. 
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