 | Chef Rosarin Sriprathum, Head Chef of Celadon has invited Chef Anthony Burd, Head Chef of La Scala to create a four-hand collaboration at which authentic Thai taste meets with progressive Italian taste. Come along to experience this one-night-only event and be taken to a great combination of truly original Thai, together with extraordinary Italian flavours. THB 3,000++ per person (food only) THB 4,200++ per person (wine pairing) Limited seats available. Thaitalian Night Vol.2 Friday 25 September 2020 at Celadon For more information and reservations, please contact us at 02 344 8888 | [email protected] |
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