Bangkok, Thailand – Le Méridien Bangkok invites curious and creative epicureans to unlock a new perspective on Sunday dining with the introduction of "Beyond Brunch" at Latest Recipe – an elevated culinary journey that transforms the traditional brunch into an immersive artistic experience.
Drawing inspiration from Le Méridien's European heritage and commitment to the discovery of local authenticity, Beyond Brunch orchestrates a dialogue between global techniques and Thailand's rich culinary landscape. Discerning guests will witness culinary artistry in motion as chefs perform at interactive stations, crafting unlimited à la carte masterpieces that celebrate the intersection of tradition and innovation.
The meticulously curated menu showcases premium ingredients sourced from Thailand's most distinctive culinary regions – from the northern highlands of Chiang Mai to the coastal bounty of Prachuap Khiri Khan. Signature presentations include delicate foie gras spring rolls, smoked salmon atop crisp brioche, handcrafted signature ravioli, and an interpretation of Northern Khao Soi elevated with Thai curry sauce.
The culinary narrative continues with premium wagyu beef from acclaimed local farms and sustainable Hamachi, each preparation demonstrating Le Méridien's commitment to responsible sourcing and creative presentation. Sweet finales include artistic chocolate and raspberry mille-feuille that reflect the brand's contemporary perspective on European classics.
Drawing inspiration from Le Méridien's European heritage and commitment to the discovery of local authenticity, Beyond Brunch orchestrates a dialogue between global techniques and Thailand's rich culinary landscape. Discerning guests will witness culinary artistry in motion as chefs perform at interactive stations, crafting unlimited à la carte masterpieces that celebrate the intersection of tradition and innovation.
The meticulously curated menu showcases premium ingredients sourced from Thailand's most distinctive culinary regions – from the northern highlands of Chiang Mai to the coastal bounty of Prachuap Khiri Khan. Signature presentations include delicate foie gras spring rolls, smoked salmon atop crisp brioche, handcrafted signature ravioli, and an interpretation of Northern Khao Soi elevated with Thai curry sauce.
The culinary narrative continues with premium wagyu beef from acclaimed local farms and sustainable Hamachi, each preparation demonstrating Le Méridien's commitment to responsible sourcing and creative presentation. Sweet finales include artistic chocolate and raspberry mille-feuille that reflect the brand's contemporary perspective on European classics.
Priced at THB 1,799++ per person, Beyond Brunch is designed as a limited-edition experience, available exclusively to guests who appreciate the intersection of gastronomy, art, and discovery. This selective approach ensures an intimate atmosphere where each plate receives meticulous attention and every guest experiences personalised service.
Beyond Brunch at Latest Recipe is served every Sunday from 12:00 – 15:00 hours.
For reservations and more information:
Tel. 02 232 8888
Email: [email protected] Line: @lemeridienbangkok
Beyond Brunch at Latest Recipe is served every Sunday from 12:00 – 15:00 hours.
For reservations and more information:
Tel. 02 232 8888
Email: [email protected] Line: @lemeridienbangkok
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