Praya Kitchen to Re-open on 29 May 2020

Reopening with an array of perfectly cooked Chef’s Signatures and a la carte dishes

​Get ready to indulge in an unlimited Thai and international dishes as Praya Kitchen, an authentic Thai restaurant at Bangkok Marriott Hotel The Surawongse is set to reopen on 29 May 2020. An unlimited a la carte, featuring over 70 items, will be offered for lunch on Saturday and Sunday, and dinner on Friday, Saturday and Sunday. Private rooms will also be provided.
 
Enjoy a vast selection of distinctive delicacies, cooked to order from live cooking stations and served fresh to your table. Praya Kitchen welcome you back with brand new menu, offering a wide selection of Thai and international dishes. The menu also includes seafood options such as Tiger Prawns, River Prawns, Blue Crab, Mussels, Rock Lobsters and Clams. Also offered is butchery selections, including Dry-aged Prime Ribs and Australian Wagyu to choose from Striploin, Beef Frank, Ribeye and D-Rump.  ​

Operating hours and prices;

• Lunch (Saturday and Sunday) from 11.00 hrs  - 15.00 hrs at THB 1,088++ with a complimentary dish of Chef’s Signature, Stir-fried Crab with Yellow Curry Powder
• Dinner (Friday, Saturday and Sunday) from17.00 hrs – 21.00 hrs at THB 1,388++ with 1 portion of Banana Blossom Salad with Foie Gras, Baked Lobster with Cheese and Steamed Australian Mussels with White Wine Sauce.
• Free-flow Juice Bar is offered for additional THB200++ (2hours)

 
The newly reopened Praya Kitchen look and feel a little different with the safety and social distancing measures we’ve put in place, including seating arrangement, limited number of guests (2-4 persons per table) along with providing hand sanitizer for customers and face coverings to our team members.
 
Located on 3rd Fl. At Bangkok Marriott Hotel The Surawongse, Praya Kitchen will be re-reopen on Friday, 29 May 2020 and will be offered for lunch on Saturday and Sunday, and dinner on Friday, Saturday and Sunday. Private rooms will also be provided.
 
For more information and reservation, please contact 02 088 5666.