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“Moments with Mum, A Tribute to All the Extraordinary Mothers” at Shangri-La Bangkok

1/8/2023

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Treat your beloved mother to an unforgettable dining experience by the Chao Phraya River.

NEXT2 Café (12 August 2023)
All mums enjoy 50% discount* on NEXT2 Café’s brunch and dinner buffet. Plus, mums receive a takeaway gift box of Chocolate Mood Capsules to sweeten the occasion.
*Offer is limited to one mother per table of 4 guests or more.
Mother’s Day Brunch Buffet with a half Lobster Thermidor and Peking Duck:
THB 2,800 nett per adult
Mother’s Day Lobsterlicious Night with all-you-can-eat Lobster:
THB 3,600 nett per adult

Shang Palace Chinese Restaurant (12-13 August 2023)
All mothers will receive a special gift “Longevity Peach Bun” in celebration of Mother’s Day. Receive a gift voucher worth THB 2,000 nett when you spend at least THB 20,000 in one bill for lunch or dinner at Shang Palace.
 
For more information and reservations, please call the Restaurant Reservations Desk at 0 2236 7777, send an email to restaurants.slbk@shangri-la.com or visit website at https://bit.ly/MothersDay2023atShangriLaBangkok-Media
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MOONCAKE SEASON (8 AUGUST- 29 SEPTEMBER 2023)

1/8/2023

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During China’s most celebrated holiday, the Mid-Autumn Festival, mooncakes are gifted to family, friends and business partners to wish prosperity and happiness. Banyan Tree Bangkok is once again embracing this century-old tradition by bringing you its legendary selection of mooncakes.  All-time best seller includes Durian, Assorted Nuts, Lotus Seeds, Jujube & Walnuts, and Custard. Unveiling its new flavor this year is Chocolate Peanut Butter. Each mooncake is carefully crafted to with a traditional method bringing out the most of each quality ingredient used.
 
Packaged in elegant rabbit designed box set of 2, 4 or limited-edition premium of 8 mooncakes, as well as 8-mini custard mooncake set. Banyan Tree mooncakes are the perfect choice to send good wishes during the Mid-Autumn season.
 
Available from 8 August - 29 September 2023 at Bai Yun and Romsai
 
 
Individual Box, All flavours at THB 248 per piece
Set of 2 Mooncakes at THB 788 per box
Set of 4 Mooncakes at THB 1,188 per box
Set of 8-mini Custard Mooncakes at THB 1,088 per box
Limited Edition 8 Mooncakes Luxury Gift Set at THB 2,888 per box
 
For more information and order, please call +66 (0) 2679-1200 or email DiningConcierge-Bangkok@banyantree.com
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ELEBRATE MOTHER'S DAY AT HUA HIN MARRIOTT RESORT & SPA

1/8/2023

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This Mother's Day, make your mom feel truly cherished with a choice of unforgettable experiences at Hua Hin Marriott Resort & Spa. Nestled along the pristine coastline of Hua Hin, this five-star beachfront resort has crafted two exclusive promotions: a delightful “Mother's Day Family Dinner” at Amber Kitchen and a rejuvenating “Me & Mom” spa package at Quan Spa.
 
Mother's Day Family Dinner Buffet at Amber Kitchen
 
Treat your precious mom to a special family dinner at Amber Kitchen, featuring an amazing array of delectable dishes, such as succulent seafood on ice, prime meats, international favorites, Thai flavors, delightful desserts and much more, accompanied by fun kids’ activities. What a wonderful way to show your mom just how loved and appreciated she is!
 
This unmissable culinary occasion is available on Saturday 12 August, 18.00 – 22.00 hrs, and priced at just THB 1,699++ per person.

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Celebrate Mother’s Day with Special Buffet Promotion at 5 Luxurious Properties of Cape & Kantary Hotels

1/8/2023

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Cape and Kantary Hotels invite you, your family and friends to celebrate the remarkable occasion of Thai Mother’s Day on 12 August 2023, with special promotions of delectable food and an international buffet at 5 Cape & Kantary Hotels in Rayong, Chonburi and Bangkok.
 
Le Marin Restaurant at Cape Racha Hotel, Sriracha
- International Buffet Dinner on 12 August 2023 from 18.00-22.00 hrs.
- 650++ Baht per person (Children under 12 or height under 120 cm receive a 50% discount)
- Special promotion: “Come 4 Pay 3” with a free gift for Mum
- For reservations, please call 038-314-288 Ext. 232 or visit www.caperacha.com
 
No. 43 Italian Bistro at Kantary Bay Hotel, Rayong
- Surf and Turf Buffet with fresh seafood along with a barbecue and international buffet during 12-14 August 2023 from 18.00-22.00 hrs.
- 750 Baht net per person (Children under 12 or height under 120 cm receive a 50% discount)
- Special promotion: “Come 4 Pay 3” on 12 August 2023
- For reservations, please call 038-804-844 or visit www.kantarybay-rayong.com

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MUM DINES FREE ON MOTHER’S DAY AT THE GLASS HOUSE

1/8/2023

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Eastin Grand Hotel Sathorn Bangkok is proud to celebrate Mother’s Day on Saturday 12th August 2023 with a super “Mum Dines Free” promotion, which will ensure this year’s festivities are truly special. This incredible deal gives every paying table of 4 adults (including a mum!) the right to let their mum dine free, meaning you’ll only pay for 3 people. It’s a fantastic offer for a fantastic person – your beloved mum.
You and your amazing mum can enjoy the most talked about buffet in Sathorn, all exquisitely prepared by The Glass House culinary team and featuring our wide and wonderful selection of Thai and international cuisine, plus a huge seafood selection exclusively for Mother’s Day. We’ll also be presenting a beautiful hand garland to all the mums to make their special day just that little bit more memorable.
So, show your mum just how much you care this Mother’s Day and treat her to an unforgettable experience at The Glass House.
The price for the International Buffet (12.00 – 14.30 hrs.) is THB 732 net per person (from full price at THB 975) and the Grand Weekend Buffet (18.00-22.00 hrs.) is priced at THB 1,463 net per person (from full price at THB 1,950).
For reservations please call 02-210-8100 or e-mail fbadmin@eastingrandsathorn.com
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Celebrate Mother’s Day at The Sukhothai Bangkok Saturday, 12 August 2023

1/8/2023

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The Sukhothai Bangkok invites you to treat your mother in style on her very special day with a variety choices of dining experiences.
 
Mother's Day Saturday Brunch at Colonnade
Make this Mother's Day truly extraordinary for the extraordinary woman in your life - your Mom! Indulge in legendary dishes, delightful desserts, and raise a glass to the love and dedication of mothers everywhere. Let's make this day one to remember!
THB 3900++ per person | 12.00 PM – 3.00 PM
 
Celebrate at Celadon for Lunch and dinner *Mom will receive a special cooking
Indulge in Thai culinary bliss this Mother's Day! Join us for lunch and dinner at Celadon, where every Mom will receive a special cooking box filled with Chef Rosarin's secret recipes and handpicked ingredients. Treat her to a delightful dining experience and create cherished memories together. 
A La Carte menu for lunch
A La Carte and Tasting Menu for dinner
 
Indulge in Sweet Bliss this Mother's Day with Chocolate Buffet
Treat Mom to a delectable Chocolate Buffet at Lobby Salons, filled with irresistible delights. Join us on Mother's Day for a cocoa-infused celebration that will satisfy every sweet craving.
THB 1800++ per person | 2.00 PM – 5.00 PM
 
RSVP: 02 344 8888 | promotions@sukhothai.com
 

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ANDAZ PATTAYA JOMTIEN BEACH EVOKES THE SPONTANEOUS SOCIAL SPIRIT OF THAI DINING IN INNOVATIVE VILLAGE SQUARE CONCEPT

1/8/2023

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Communal dining and beachfront culinary experiences across six restaurants
creates an enticing mix of new gastronomic encounters on Thailand’s East Coast 
 
Andaz Pattaya Jomtien Beach is set to redefine the dining scene on Thailand’s East Coast with its colourful culinary experiences, showcasing locally sourced, sustainable produce throughout. Village Square features three open-kitchen restaurants and bars in the heart of the luxury lifestyle resort, coupled with three other beachfront concepts, from a vibey seafood-inspired restaurant to a Thai heritage teahouse, collectively immersing guests in a culinary journey that embraces a lively, social spirit, reminiscent of a Thai village.

Woven into 6.4 hectares of mature gardens, woodlands and beachfront between the up-and-coming leisure haven of Na Jomtien and the charming fishing community of Bang Saray, Andaz Pattaya Jomtien Beach features a distinctively local and contemporary design inspired by the site’s history as a private estate and the cultural heritage of the surrounding coastal villages.
The clusters of low-rise buildings, restored teakwood houses, native materials and handmade arts and crafts are inspired by the fishing villages that line this secluded stretch of coast, which has also distinctly influenced the resort’s culinary direction.

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SALVIA CAPTURES THE ESSENCE OF SUMMER INTRODUCING DELIZIE D’ESTATE, A DELIGHTFUL SUMMER MENU 2023

27/7/2023

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This summer, Salvia invites guests for a summer-long celebration as it unveils a new a la carte seasonal menu created by Italian Head Chef Roberto Parentela. Summer in Italy yields an abundance of fresh seasonal produce such as cherry tomatoes, sweet basil, melons, berries and more, providing guests with an opportunity to enjoy fresh produce at the peak of their flavour.
 
As good food and great company play a fundamental part in the everyday Italian lifestyle, the Delizie d’Estate menu reflects these qualities very well. Translated as delightful summer, the dishes on the Menu promise a burst of summery flavour, best to enjoy with family and friends.
Available every day for lunch and dinner, the Delizie d’Estate features some of the best-loved Italian food that includes the Prosciutto di Norcia e Melone. This is a classic appetizer with only a few ingredients yet the pairing of a perfectly sweet melon with the mildly salty Prosciutto complements each other so well that it is universally well-liked.
Cozze al Pecorino is baked Mediterranean mussels in a well-balanced homemade Sugo, a rich tomato sauce which pairs well with fresh basil. Served with fire-grilled toast on the side, this elegant meal packs a punch of seafood flavours.

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Lunch Deals Flash Sale at Hotel Indigo Bangkok

27/7/2023

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Hungering for a great deal? Make the most of your midday meal with “Buy 1, Get 1 Free” offers for the 2-course (THB 282 net/person) and 3-course (THB 400 net/person) lunch combo sets served daily at Metro On Wireless. Choose from a curated selection of Thai and Western classics, as well as your choice of refreshing drink.
Shop now at the official LINE shop https://shop.line.me/@hotelindigobkk or contact the restaurant team for further assistance via email at fb.hotelindigobangkok@ihg.com, on LINE OA at @hotelindigobkk or call 02-207-4999. The flash sale is available until 1st August 2023 and the vouchers can be used until 30th September 2023.
Metro on Wireless is open daily from 6:30 am – 10 pm and located on the 2nd floor of Hotel Indigo Bangkok Wireless Road. Lunch is served daily from 12 noon until 4:00 pm.
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Holiday Inn & Suites Siracha Laemchabang Unveils Exclusive Dining Perks for IHG One Rewards Members

27/7/2023

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Holiday Inn & Suites Siracha Laemchabang in Siracha part of IHG Hotels & Resorts, one of the world’s leading hotel companies, is transforming the dining experience for its esteemed IHG One Rewards members.

The hotel proudly announces an exclusive 20% savings offer at its participating restaurants and bars. This generous offer extends to a selection of participating restaurants and bars within SEAK's IHG Hotels & Resorts, delivering an immersive gastronomic journey steeped in local flavors and international favorites.
 
In addition to the substantial savings, IHG One Rewards members can now savor the added joy of earning. Members will receive 100 points for every THB 350 spent (USD 10), turning each meal into a rewarding experience. This exceptional offer is valid until 30 December 2023 and can be availed by presenting a membership card or the virtual card available via the IHG One Rewards App.

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Ignite the Night with “The Wonder of Japanese Wagyu” at Akira Back

27/7/2023

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Akira Back Restaurant and Bar, the innovative Asian dining destination on the top floor of Bangkok Marriott Marquis Queen’s Park, is inviting guests and local residents to savor “The Wonder of Japanese Wagyu” this August, with a new limited-time promotion that will elevate your evening to the highest levels of epicurean excellence.
 

From 4th to 31st August 2023, the talented chefs at Akira Back will craft a trio of signature dishes using prime wagyu beef, which has been selected for its sublime flavor and succulent texture and imported direct from the lush grasslands of Japan.
 
Beef lovers can indulge in three delectable dishes: Yukhoe (THB 680++), a mouth-watering wagyu beef tartare mixed with pine nuts, Korean nashi pear and quail’s egg; Kagoshima Ribeye A5 (350g) (THB 4,500++), a succulent steak served with green asparagus, roasted garlic and mixed mushrooms; and Kagoshima Tenderloin A5 (200g) (THB 3,600++), a premium cut of wagyu beef enhanced with black garlic potato purée, matcha Maldon sea salt and beef jus.
 
The Wonder of Japanese Wagyu will be available for dinner (17.30-23.00 hrs) at Akira Back from 4th to 31st August 2023. Advanced reservations are required. For more information and to book, please call +66 (0) 2 059 5999 or book via http://sevn.ly/xoEv4Bl5.
 
Or connect with us via these channels:
Website:                                               https://www.akirabackbangkok.com
Facebook:                                https://www.facebook.com/akirabackbkk
Instagram:                                 @akirabackandabar
Email:                                       restaurant-reservations.bkkqp@marriotthotels.com
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CELEBRATE MID-AUTUMN 2023 WITH HANDCRAFTED MOONCAKES FROM CARLTON HOTEL BANGKOK SUKHUMVIT

27/7/2023

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Celebrate the traditions of the Mid-Autumn festival with handcrafted baked mooncakes from Michelin Guide listed restaurant, Wah Lok.
 
New on the list of delectable mooncakes this year is the Mini Walnut Moontart with Egg Yolk. All-time favorites include Durian Paste with Single Egg Yolk, White Lotus Paste with Single Egg Yolk and Mini Baked Custard Mooncake.

This year, these delicate treasures are presented in a newly designed chest. Reflecting our commitment to sustainability, our Regal Delight Chest is crafted from sustainable materials, including paper board and medium-density fibreboard. A gift that keeps on giving, our Regal Delight Chest can be upcycled as a box to store your watches or accessories.
 
Our mooncakes are ideal as gifts for corporate clients, friends and loved ones to convey well-wishes for the festival.
 
Selling Price
Carlton Signature Box
  • Durian or White Lotus (4 pcs of 170 grams) THB 1,488 net
  • Walnut Moontart (8 pcs of 60 grams) THB 1,288 net
Mini Baked Custard Mooncake (6 pcs of 60 grams) THB 688 net
Single Piece Durian or White Lotus (170 grams) THB 268 net
 
Early Bird Promotion - 10% off for all mooncakes
Now - 15 September 2023
 
Bulk Purchase
  • 20% off for all mooncakes (50-99 boxes)
  • 35% off for all mooncakes (100 boxes and above)
 
Order now and pick up from 28 August - 29 September 2023
 
The Mid-Autumn Festival mooncake is available at
  • Carlton Hotel Bangkok Sukhumvit
  • Online purchases at https://shop.line.me/@carltonhotelbkk
 
For more information or for reservations, please contact 02 090 7888 or email Fbreservations@carltonhotel.co.th

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Jim Thompson x GOH M Unveil Third and Final Collection Under the ARTISTS IN RESIDENCE Campaign

25/7/2023

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Jim Thompson and GOH M collaborate to launch an unprecedented collection, uniting pop art, street art/graffiti, and iconic lifestyle brand
Jim Thompson, the renowned Thai silk and lifestyle brand, is thrilled to announce the highly anticipated launch of their latest collaboration, JIM THOMPSON x GOH M. This exclusive collection marks the culmination of the successful ARTISTS IN RESIDENCE campaign, which showcased three prominent Thai artists with three distinct collections in 2023.
 
The JIM THOMPSON x GOH M collection promises to captivate fashion enthusiasts with its striking fusion of pop art, street art and graffiti, and Jim Thompson's iconic lifestyle aesthetic. This collaboration challenges conventional perceptions of colour, while infusing the collection with an intriguing sense of playfulness.
 
The core objective of the ARTISTS IN RESIDENCE project is to infuse the Thai fashion industry with fresh energy and creativity. By collaborating with three exceptionally talented Thai artists, each possessing unique skills within their respective artistic domains, Jim Thompson aims to revolutionise the fashion landscape, attracting new audiences and redefining style.

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Hua Hin Marriott Resort & Spa Wins Multiple Honors at the 2023 Haute Grandeur Global Awards

25/7/2023

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Hua Hin Marriott Resort & Spa is thrilled to announce its success at the 2023 Haute Grandeur Global Awards, where it won nine accolades: three for the hotel itself, three for Big Fish & Bar, and three for the Quan Spa.
 

The stylish seafront retreat was named as the “Best Resort Hotel in Asia,” “Best Family Hotel” and “Best Family Resort in Thailand,” while Big Fish & Bar, the beachfront dining destination, won the “Best Resort Restaurant – Global,” “Best Luxury Restaurant Bar” and “Best Restaurant View in Thailand,” awards, and Quan Spa, the world-class wellness center, was awarded the “Best Day Spa,” “Best Resort Spa” and “Most Hygienic Spa in Thailand” titles.
 
The Haute Grandeur Global Awards are widely regarded as one of the highest achievements in the luxury hotel industry, celebrating hotel excellence worldwide. With a rigorous evaluation process that incorporates genuine guest reviews, these awards serve as a testament to the exceptional service and memorable moments offered by the winning establishments.

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KiSara presents Sake Pairing Dinner Friday 25 August 2023

25/7/2023

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KiSara, Conrad Bangkok’s renowned stylish Japanese restaurant offering an authentic taste of Japanese cuisine with exquisite flavours. Elevate your next level of dining experience with the exclusive sake pairing by sake specialist with a special 7-course set menu THB 3,500++ per person on Friday 25 August 2023 at 6:00 PM onwards.
Special offer at 15% off  is available until 18 August 2023 and guests who participate in this event will be offered 25% discount at food and beverages in any Conrad Bangkok’s outlets until 30 September 2023. Purchase now via http://bitly.ws/x48q
Delight in the delectable set menu from starter, main course to dessert with special sake pairing include:
●        Grilled Oyster with Miso Sauce to pair with Masumi Yamahai Junmai Ginjo Aka Red
●        Tuna Toro, Botan Shrimp, Sea Bream, Scallop to pair with Dassai Junmai Daiginjo 39
●        Small “Kitsune-Udon” Yuzu
●        Fried Lobster with Wasabi Mayonnaise, Egg Tempura to pair with Sakunohana Karakuchi Ginjo
●        Wagyu A4 Tenderloin Steak to pair with Koimari Saki Junmai
●        Tuna Sushi Roll, Salmon Fukusa Sushi with Ikura (Salmon Roe) Hokkaido Style Miso Soup “Ishikari” Miso Soup to pair with Takizawa Tokujo
●        Cherry Tomoto Sherbet, Sake Jelly, Mint to pair with Kozaemon Junmai Kabosu
Join us for this great opportunity on this exclusive night with premium Japanese cuisine, freshest ingredients, flavourful taste and perfect combination with sake.
For more information, please contact via Tel. +66 (0) 2690 9999 or email: bkkci.info@conradhotels.com
Website:                                              http://www.conradbangkok.com
Facebook:                                           www.facebook.com/conradbangkokhotel
Instagram:                                           @conradbangkokhotel
LINE OA:                                               @conradbangkokhotel
Conrad Bangkok Shop:   https://conradbangkok.shop/kisara/
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Rock Your Mom’s World with Surprises-Filled Mother’s Day Sunday Brunch at Anantara Siam Bangkok

25/7/2023

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This Mother’s Day, Anantara Siam Bangkok Hotel is inviting families to celebrate their special bond with a delectable Sunday brunch on 13 August 2023 that will feature charming surprises for the mothers alongside premium brunch delights from around the world.
 
The menu will include all the brunch favourites such as fresh seafood appetisers and grilled meats, fine-dining plates of Latin American ceviche, Arabic mezze, Indian tandoor, Thai classics, colourful desserts and more. Between courses, guests can dance to live Latin tunes in a leafy courtyard as they sip on craft cocktails, fine wines and crisp Champagne, while children have their own fun with magicians, balloon artists and other activities. Mothers dining with the family will get a gift of a jasmine tree in a pot and a chance to find a Golden Spa ticket by joining a treasure hunt.
 
The Mother’s Day Sunday brunch on 13 August will take place between 12.00 pm and 3.30 pm with prices starting from THB 2,600++ per person with free-flow non-alcoholic beverages; THB 3,600++ with free-flow beer, wine, and cocktails; THB 4,600++ including free-flow beer, wine, cocktails and Champagne. For children aged 5-11, the price is THB 1,300++ with unlimited beverages, while children under five dine for free. A la carte menu with additional options is available.
 
For more information about Anantara Siam Bangkok Hotel’s Sunday brunch or to make a reservation, please call the team on +66 2 126 8866 or email dining.asia@anantara.com.
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MARCO DOGNINI BRINGS THE ART OF MIXOLOGY TO THE BAR AT THE HOUSE ON SATHORN

25/7/2023

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W Bangkok has announced the appointment of Marco Dognini as the new Bar Manager at The Bar at The House on Sathorn, the iconic heritage destination and social hotspot, as it invites discerning guests to step inside and experience an exciting new era of creative mixology.
 
A highly acclaimed bartender, Marco has showcased his skills at five-star hotels, sophisticated bars, and prestigious restaurants all around the world. Having commenced his career in his native Italy, including spells at the Michelin-starred Carlo Cracco Restaurant in Milan and Alessandro Borghese’s Il Lusso della Semplicità, Marco spread his wings to Australia, where he delighted guests at the chic Sweetwater Rooftop Bar in Perth, before moving to the five-star Heritage Awali Golf & Spa Resort in Mauritius.

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THE ST. REGIS BANGKOK ANNOUNCES THE COLLABORATION WITH RAVIPA FOR THE HOUSE OF CELEBRATION’S EXQUISTE JOURNEY MENU TO CELEBRATE THAILAND’S MOTHER’S DAY

25/7/2023

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Exclusive Ravipa’s pearl bracelet available throughout August
with every two Western set lunches or dinners at VIU
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The St. Regis Bangkok continues to craft “The House of Celebration” legacy, a brand initiative to showcase The Best Address for celebrations. During this summer, culinary heritage and traditions are highlighted through the Exquisite Journey Menus that showcase the re-imagination of gastronomy. The St. Regis Bangkok presents its four-course Western Set Menu in collaboration with Ravipa, Thai jewellery brand in honor of all mothers to celebrate Mother’s Day in Thailand. Everyone that indulges in two Exquisite Journey Menus will receive a timeless, complimentary pearl bracelet from Ravipa, throughout August 2023 at our VIU restaurant.
The collaboration with Ravipa is one in the House of Celebration Series of The St. Regis Bangkok to position our hotel as the place for iconic celebrations since the time of the iconic brand’s founding family, The Astors, known for their lavish and incomparable gatherings. The House of Celebration defines a unique theme for each of the four seasons with limited-edition cultural, fashion, and dining experiences that highlight St. Regis’ beloved rituals and create new traditions across the finest addresses in the Asia Pacific region.

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Friday! I’m in Love! Savour “Friday Roast” Buffet every Friday Night at No.43 Italian Bistro Restaurant, Cape House Hotel, Bangkok

25/7/2023

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No. 43 Italian Bistro Restaurant, Cape House Hotel, Bangkok, located in Soi Lang Suan, invites you to celebrate your Friday savouring a "Friday Roast”, the scrumptious buffet dinner with a range of roasts from premium beef, Australian lamb, BBQ spare ribs, chicken, ham, baked salmon / sea bass and more, served with baked potatoes and Yorkshire pudding plus a variety of sauces. Be dazzled by freshly baked Italian pizzas, the salad bar, fresh fruit, cakes and delicious desserts. You can delight in this lusciousness every Friday from 18.00 – 24.00 hrs (last orders 23.00 hrs) at 800++ Baht per person, from now until August 2023.
 
For reservations or more information, please contact Cape House Hotel, Bangkok on Tel: 02-658-7444 Ext. 285 or visit our website at: www.capehouse.com
*In line with Cape & Kantary Hotels’ commitment to support the prevention of cruelty to animals,
we do not serve shark fin, bird's nest and foie gras in our restaurants.
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* Cape & Kantary Hotels reserves the right to make any relevant changes to this promotion
which will be announced in advance via the hotel’s communication channels.
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DISCOVER DELECTABLE DINING DEALS THIS JULY & AUGUST AT COURTYARD BY MARRIOTT PHUKET TOWN

25/7/2023

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Courtyard by Marriott Phuket Town, the stylish new hotel in the heart of Phuket's vibrant heritage district, is inviting guests and local residents to enjoy a series of enticing dining promotions this July and August.
 
Head to Krua Talad Yai, the dynamic all-day dining destination, Talung Lounge, the chic daytime lounge and evening cocktail bar, and Kolae Pool Bar, the upbeat alfresco venue, and enjoy a choice of delectable dining deals in the heart of Phuket Town.
 
Krua Talad Yai
 
Culinary Discoveries: Every weekday (Monday to Thursday), our talented chefs will create a new themed menu featuring freshly cooked dishes and premium ingredients. Savor "Perfect Prawns" on Monday, enjoy a "Taste of Italy" on Tuesday, discover a "Midweek Meat Feast" on Wednesday, and experience "Japanese Delights" on Thursday.
 
Available from 18.00 – 21.00 hrs, each day is priced at THB 799++ per person (50% discount for seniors and children under 12 years dine for free!)
 
The Market Place Buffet: Every Friday and Saturday, discover a delectable selection of dishes crafted using the finest ingredients from land and sea, including fresh seafood, premium meats, pasta, cold cuts, Japanese delights and more, all cooked to-order by talented chefs. Our special dish in July & August is succulent scallops!
 
Available every Friday and Saturday evening from 18.00 – 21.00 hrs, priced at THB 1,250 net per person, including free-flow soft drinks. Marriott Bonvoy members can enjoy the special price of just THB 950 net from now until the end of August 2023!
 
All-You-Can-Eat Breakfast: Start the day with a delectable all-you-can-eat breakfast buffet in the heart of Phuket Town! This extensive morning feast includes hot steamed dim sum, freshly made pa tong ko, fresh baked pastries and breads, homemade yogurt, a live egg station, fresh juices and much more!
 
Phuket Town's best breakfast is available daily from 06.30 – 10.30 hrs, priced at just THB 499 net per person.


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W BANGKOK CELEBRATES THIS MID-AUTUMN FESTIVAL WITH “THE CURIOUS RABBIT” MOONCAKE BOX

25/7/2023

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Celebrate the mid-autumn festival with W Bangkok’s sophisticated mooncake box, ‘The Curious Rabbit’, inspired by Year of the Rabbit based on the Chinese calendar. Rabbit is known to be a symbol of good fortune. Therefore, ‘The Curious Rabbit’ elevates this by journeying over the moon to bring you the best of luck. Whether it’s for yourself or for your loved ones, this unique mooncake will immerse you in positive vibes and prosperity throughout this season!
 
Make it even more blissful with our vibrant full-moon-shaped iconic pastries, which are symbolic of the moon at its fullest and brightest. This 2023, W Bangkok offers 4 iconic snow fillings and 4 classic baked fillings. The selection of snow skin features ‘Banoffee’ which makes another appearance this year, a perfect filling with a blend of banana and toffee for people with a sweet tooth. In other ways, indulge in the zesty delight with ‘Citrus’, a refreshing twist of its flavor, a perfect combination of a little sweet & sour! ‘Rum Raisin’ is lining up here this year, and we’re obsessed with this flavor! Feeling delightful with ‘Red Velvet’ in the rich mixture of red velvet and cheesecake? This luscious, sweet, and sour mooncake will be your next favorite flavor.
A sure thing, our classic baked skin is ready to serve as always. A ‘Salted Caramel’ lover like us believes that craving salt and sugar together isn't crazy, it’s a perfect filling that’ll keep you asking for more. Enjoy everyone’s favorite traditional mooncake ‘Durian Delight’, it comes with a rich and smooth durian mixture. Hands up for a fan of ‘Chestnut’, keep it simple but not boring with this wholly chestnut mooncake. And yet, how can we miss out on the classic ‘Nuts & Fruits’, a perfect combination of lots of Mung Bean, Almond, and Cranberry that will surely spark your taste buds.

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New Scalini menu captures magical essence of Mediterranean cuisine

25/7/2023

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The new Scalini à la carte menu captures the magic and marvel of Mediterranean cuisine, with a fabulous selection of dishes from Morocco, Spain, France and Italy.
 
Created by Khun Teeranand (Joe) Pisolyabud, newly-appointed Sous Chef at the award-winning restaurant, Scalini. The diverse dishes journeying from Morocco to Italy, cater for every palate and are combined with fresh produce from the Royal Projects throughout the Kingdom of Thailand.
 
Our journey starts from the southern shore of the Mediterranean Sea, where lies the fascinating city of Casablanca, Morocco. A popular main course from the city is a traditional Moroccan style L’ham M’hammar, slow-braised Moroccan-spiced lamb shoulder. Served at Scalini, L’ham M’hammar is infused with aromatic spices, complemented by the sweetness of dried prunes and turmeric-infused couscous. Another popular main course, featured on the menu is, Ras El Hanout Red Snapper, Moroccan style. A tender and flaky fish from Gulf of Thailand, which is slow-roasted with a Moroccan spice marinade and accompanied by succulent tomatoes & turmeric-infused potatoes. Also featuring Casablanca’s famous Date and Rice Pudding which is served with ripe mango, coconut, vanilla sauce, roasted almonds and crispy corn.
 
From the streets of Morocco, moving to the amazing city of Barcelona. This city provides the inspiration for several dishes including a mouth-watering Spanish Tapas that includes roasted chicken croquet, bravas potato, Spanish garlic shrimps, Paleta ham and Manchego truffle cheese. Barcelona is also home to Chef Joe’s celebrated dish, Morros Devasa Carrillera, a slow-braised beef cheek in balsamic sauce served with baby carrots, charred shallots, guanciale and potato mousseline.
 
Next stop at the bustling port city of Marseille in southern France. It comes alive with the Homard Thermidor, Mediterranean Lobster which is served in two ways; one with earthly truffle & another with Hollandaise sauce, green asparagus, and baby carrots. Another celebrated main course is the Fillet Mignon; grilled beef tenderloin. It is a French-Thai contemporary dish, served with sautéed baby spinach and port wine jus. The menu also serves, the famous Confit de Canard from Marseille, which is slow-poached free range duck at 65 degrees Celsius and then served with aromatic herbs, pumpkin purée, wild berries, and citrus jus.
 
Final stop at the island of Sicily, which is full of mystery and is also home to some of Italy’s most popular food and wines. Chef Joe presents a tasty vegetarian dish from Sicily, the Risotto Parmigiana. It is a toasted Carnaroli risotto with slow-baked eggplant stuffed with cream, Parmesan cheese and tomatoes concassé.
 
The new Scalini à la carte Mediterranean menu embraces the tantalizing tastes and aromas of four fascinating culinary cultures, which are sure to keep you coming back for more.
 
 
Scalini, located on level 2 of the Hilton Sukhumvit Bangkok hotel, opens daily for, lunch during 12.00 – 14.30 and dinner during 17.30 – 23.00. For more information and reservation, please call 02 620 6666, 065 715 2368 or Line ID @Hiltonskbkk
 
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Accor doubles portfolio in Japan with agreement to operate 23 properties

22/7/2023

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ACCOR SIGNS MILESTONE AGREEMENT WITH EBISU RESORT LLC, WITH PROPERTIES SET TO JOIN THE GROUP’S BRANDED HOTEL NETWORK BYQ2 2024
Accor, the region’s largest international hospitality group is expanding its presence in Japan with the addition of the Daiwa Resorts portfolio, adding 23 properties and over 6,000 rooms, to its network across the country.
 
As Japan continues to welcome back international travel and experiences a steady recovery of the tourism industry, Accor has strategically partnered with Ebisu Resort LLC to renovate and rebrand the Daiwa portfolio into Grand Mercure and Mercure hotels, providing guests with distinctive local experiences.

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Bar Takeover by Dan Miranda at Finishing Post Crowne Plaza Bangkok Lumpini Park 24 July 2023

22/7/2023

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Get ready to be amazed by the expert mixology skills and unique creations of Dan Miranda, who will bring his love of Asian and American background to a new level of excitement and creativity to your night out. From classic drinks to innovative twists, our menu is sure to impress even the most discerning palate.
 
Meet him behind our bar on Monday, July 24, 2023, from 5PM – 8 PM.
Together, let’s try out what he has concocted for this One-Night-Only event!
 
Finishing Post, Level 23, Crowne Plaza Bangkok Lumpini Park
For more information and reservations, please call 0 2632 9000 ext. Finishing Post
 
Facebook: https://www.facebook.com/FinishingPostBangkok LINE: @Crowneplazabkk
Website: https://bangkoklumpinipark.crowneplaza.com/
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Legendary Ceramics Villeroy & Boch Invites Thailand to Celebrate 275th Brand Anniversary

22/7/2023

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Villeroy & Boch, one of the world's leading premium brands for ceramic products from Germany, invites Thai consumers to celebrate its 275th anniversary by spotlighting special product highlights. 
 
Villeroy & Boch originated in 1748 as a small craft business by François Boch in the tiny village of Audun le Tiche, Lorraine (France).  In 1836, Boch merged with Nicolas Villeroy, producing simple household commodities. Today, Villeroy & Boch enjoys a reputation as a premium brand with global status, renowned for its innovations, heritage and quality design.
 
A case study for re-invention, Villeroy & Boch has shaped the market and remained an industry pioneer over the centuries. New procedures, material formulations, colours and shapes have taken hold, while ceramic as a durable natural product remains at the company's centre. The brand can attribute its success and longevity to its ability to respond to political and societal changes and embrace new developments while retaining its core ethos of unbeatable craftsmanship and designs that help a house become a home. 
 
To honour the 275th anniversary year, the Bathroom & Wellness and Dining & Lifestyle divisions of Villeroy & Boch will present very special product highlights:



  • Bathroom & Wellness is launching “Hommage to Hommage”, a new edition of the successful bathroom collection, whose traditional Victorian forms are shown in the trendy new pure black ‘Nero’ shade. 



  • Dining & Lifestyle is presenting a new version of its award-winning ‘La Boule’: The successful reinterpretation of Helen von Boch’s “Die Kugel” [The Sphere] from the 1970s has been designed with a reinterpretation of the classic copperplate decor Paradiso for the anniversary. The limited edition piece is available exclusively online while stocks last. 
 
Frank Göring, CEO of Villeroy & Boch, said: “The first products Villeroy & Boch produced were pots and bowls. 275 years later, we use our diverse offering to create holistically designed spaces and worlds of style that reflect the attitude towards life of its customers worldwide. 
 
“Villeroy & Boch realised the value of the home to people at an early stage, shaping the vision that we pursue today: making houses into homes. The bathroom has been more than just a sanitary room for a long time; we help evolve it into a feel-good oasis. While it was complete crockery sets in the past, today, the focus is a diverse product portfolio that makes the table setting and entire home more beautiful with living accessories and gift items.

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