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Pullman Bangkok Grande Sukhumvit crafts uniquely imagined dishes with summer black truffle from Italy.

3/8/2018

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Summer is the season for black truffle and Tapas Vino restaurant has the best way to enjoy the exquisite seasonal ingredient. To best serve the freshly imported summer black truffle, our chefs present a special menu of five new truffle dishes, served only from now until 31 August 2018.

Guests can kick-start the meal with creamy truffle brie on wholewheat bread to share, alongside with a refreshing salad of asparagus, pear and rocket topped with luscious poached quail eggs and freshly shaved truffles, the salad is a simple delight.

For a more memorable moment, our truffle carbonara is key. First, the spaghetti is coated with rich parmesan by being tossed in a giant wheel of cheese and then it is perfected with a delicate touch of shaved black truffle. Meat lovers will enjoy the beef tenderloin with grilled seasonal vegetables, decadent foie gras and of course, more black truffles. End the night on a sweet note with a unique truffle-scented crème brulee.
​
This is a limited-time special menu served only from now until 31 August 2018. Prices range from THB 180++ - 1,590++. Accor Plus members can take advantage of a 10% discount on this menu.
To make reservations, book online now or call +66 2 204 4000. 
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