The BigChilli
  • Home
  • News
  • Promotions
  • Features
  • Social Events
  • About Us
    • About Us
    • The team
    • Pricavy Policy
  • Contact us
  • Blog

Say Goodbye to The Year of the Rat with a Feast Fit for An Ox at Anantara Chiang Mai Resort

27/1/2021

Comments

 
Picture
​2021 marks the beginning of the Year of the Ox and Anantara Chiang Mai Resort is offering an authentic feast for family and friends to celebrate Chinese New Year by the picturesque banks of the Ping River.
 
As with most holidays, the food traditionally eaten during Chinese New Year holds symbolic meanings and Anantara Chiang Mai’s menu has been carefully crafted by the resort’s resident Chinese chef PingLiu offering all the trimmings to wish guests good luck in the coming New Lunar Year.
 
Hailing from Emeishan City, in China’s Sichuan Province Chef PingLiu has been cooking his authentic cuisine in some of China’s finest hotels and restaurants for over 20 years and he has crafted a very special menu with Sichuan, Cantonese and traditional Chinese favourites.
 
Chef PingLiu’s menu consists of old family recipes from his hometown including Benben Chicken, Szechuan Sea Bass Soup and Sichuan Stir Fried Abalone. Guest can also feast on Chinese Roast Duck, Spicy Seafood Hot Pot, Stewed Birds Nest with Yangzhi Nectar, Sweet and Sour Pork Ribs and Lobster Cakes.
 
No Chinese New Year dinner is complete without steamed dumplings expertly made to look like the ingot, the gold and silver pieces used as money in ancient times symbolising wealth. For desert Chef PingLiu’s Eight Precious Puddings consisting of dried fruit and sticky rice symbolizes a sweet life for 2021. The meal is served with fine Chinese tea and a dramatic show will also be beamed live from China.
 
Date:   11th February 2021
Where: The Service 1921 lawn area
Time:   18.30 – 21.00 hrs.
 
Prices:
THB 8,888 net for 4 people
THB 12,288 net for 6 people
THB 15,888 net for 8 people  
THB 18,888 net for 10 people
 
Reservations for Anantara Chiang Mai’ s Chinese New Year dinner on Thursday 11th February 2021 can be made by calling + 66 (53) 253 333 or email [email protected]

Comments

    RSS Feed

    Picture
    Picture

    Categories

    All
    Art
    Bar
    Beauty
    Culture
    Dining
    Hotel
    Property
    Shopping
    Spa
    Sport
    Stage
    Travel

    calendar of events

Picture
About  |   Emag  |  Subscribe (print)  |  Newsletter |  Contact Us  | Advertise 

FOLLOW US

CURRENT ISSUE

Jan 2021
FEB 2021
March 2021
April 2021
May 2021
June 2021
August
October
November 2021
December 2021
March- April 2022
Copyright © The BigChilli Co., Ltd. All Rights Reserved.
Tel: 089 777 9697 
email: [email protected]
  • Home
  • News
  • Promotions
  • Features
  • Social Events
  • About Us
    • About Us
    • The team
    • Pricavy Policy
  • Contact us
  • Blog