The Glass House proudly presents an authentic Seafood Market experience as part of our Grand Weekend Buffet throughout September and October, prepared by resident Thai Chef Shick, Head of The Glass House and his team. Chef has hand selected only the freshest and finest premium quality seafood in order to offer you an unforgettable dining experience at what’s fast becoming recognized as Bangkok’s best buffet on every Friday – Saturday evening and Sunday lunchtime. Select your favourite seafood and choose a cooking style that pleases your palate. In addition to this irresistible assortment of premium seafood you can enjoy a wide and wonderful selection of Thai, Japanese and international cuisine.
Priced at THB 1,800 net per person. Children under 12 years of age receive a 50% discount.
For more information and reservations, please call The Glass House on 02 210 8100 or e-mail firstname.lastname@example.org or visit our website at www.eastingrandsathorn.com.
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