Bangkok Marriott Marquis Queen’s Park is inviting couples to experience an unforgettable Valentine’s Day this February, with a Valentine’s feast featuring the freshest seafood at Goji Kitchen + Bar, the vibrant international culinary marketplace.
Goji Kitchen + Bar has announced an exclusive new collaboration with La Famille Boutrais, the French family-run company which owns five oyster farms in France and Ireland and supplies the finest shellfish to five-star hotels and fine-dining restaurants around the world.
On Tuesday 14th February 2023, guests and local residents can discover the distinctive flavor of different types of imported oyster – Ostra Regal, Celine, Contesse, Cuvèe Prestige, Sentinelle, Poget and Zuewesse – along with two local varieties from Chonburi and Rayong. These oceanic delicacies will be freshly-shucked by our talented team of chefs and served with a series of classic and locally-inspired condiments.
The oysters will be available as part of Goji Kitchen + Bar’s popular seafood-on-ice station, which includes blue crab, king crab, mussels and shrimp, and the Japanese station where diners can enjoy hand-cut sushi and sashimi. This bountiful buffet dinner also features a sumptuous selection of premium cheeses and cold cuts, crisp salads, prime Parrilla grilled meats, Thai flavors, international favorites, divine desserts and more!
Every couple will also be presented with a special gift that is guaranteed to impress your loved ones
The romantic Valentine’s Day dinner at Goji Kitchen + Bar is priced at THB 2,200++ per person, and groups of four or more people receive a 20% discount (food only)
For more information and reservations, please call 02 059 5999 email restaurant-reservations.bkkqp@marriotthotels.com or via http://sevn.ly/xRRTMkiD
Or connect with us via these channels:
Website: www.gojikitchenbangkok.com
Facebook: https://www.facebook.com/GojiKitchenAndBar/
Line: @gojikitchenbar
Goji Kitchen + Bar has announced an exclusive new collaboration with La Famille Boutrais, the French family-run company which owns five oyster farms in France and Ireland and supplies the finest shellfish to five-star hotels and fine-dining restaurants around the world.
On Tuesday 14th February 2023, guests and local residents can discover the distinctive flavor of different types of imported oyster – Ostra Regal, Celine, Contesse, Cuvèe Prestige, Sentinelle, Poget and Zuewesse – along with two local varieties from Chonburi and Rayong. These oceanic delicacies will be freshly-shucked by our talented team of chefs and served with a series of classic and locally-inspired condiments.
The oysters will be available as part of Goji Kitchen + Bar’s popular seafood-on-ice station, which includes blue crab, king crab, mussels and shrimp, and the Japanese station where diners can enjoy hand-cut sushi and sashimi. This bountiful buffet dinner also features a sumptuous selection of premium cheeses and cold cuts, crisp salads, prime Parrilla grilled meats, Thai flavors, international favorites, divine desserts and more!
Every couple will also be presented with a special gift that is guaranteed to impress your loved ones
The romantic Valentine’s Day dinner at Goji Kitchen + Bar is priced at THB 2,200++ per person, and groups of four or more people receive a 20% discount (food only)
For more information and reservations, please call 02 059 5999 email restaurant-reservations.bkkqp@marriotthotels.com or via http://sevn.ly/xRRTMkiD
Or connect with us via these channels:
Website: www.gojikitchenbangkok.com
Facebook: https://www.facebook.com/GojiKitchenAndBar/
Line: @gojikitchenbar
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