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TGIF with “Friday Night Seafood On Ice”, Healthy Seafood Buffet at “Mövenpick BDMS Wellness Resort Bangkok”
Having officially launched the newest wellness resort, “Mövenpick BDMS Wellness Resort Bangkok” spoils their guests with enticing healthy seafood menu, presenting “Friday Night Seafood On Ice Buffet” where countless of seafood from all over the world are freshly served every Friday night at “Tamarind Natural Dining” room. Price per person starts at THB 1,500++ .
“Friday Night Seafood on Ice Buffet” is a meticulous buffet line crafted by Chef Rajiv, a brain food expert who has cultivated organic or chemical-free ingredients to create healthy dishes for health enthusiasts. Seafood sauce, in particular, is prepared without any seasoning powder, using the sweetness and freshness of extracted fruit instead of sugar. Gimmick is a small sign on each dish presenting interesting stories of each menu and health tips.
Guests are encouraged to quench their thirst with a kick start of “Healthy Boost Drink”, a fresh tomato juice mixed with spices served on every table to prime your apetite, then make your next move to the luxurious buffet station and get a soft start on its signature menu, Crab Mango and Avocado Salad.
Having officially launched the newest wellness resort, “Mövenpick BDMS Wellness Resort Bangkok” spoils their guests with enticing healthy seafood menu, presenting “Friday Night Seafood On Ice Buffet” where countless of seafood from all over the world are freshly served every Friday night at “Tamarind Natural Dining” room. Price per person starts at THB 1,500++ .
“Friday Night Seafood on Ice Buffet” is a meticulous buffet line crafted by Chef Rajiv, a brain food expert who has cultivated organic or chemical-free ingredients to create healthy dishes for health enthusiasts. Seafood sauce, in particular, is prepared without any seasoning powder, using the sweetness and freshness of extracted fruit instead of sugar. Gimmick is a small sign on each dish presenting interesting stories of each menu and health tips.
Guests are encouraged to quench their thirst with a kick start of “Healthy Boost Drink”, a fresh tomato juice mixed with spices served on every table to prime your apetite, then make your next move to the luxurious buffet station and get a soft start on its signature menu, Crab Mango and Avocado Salad.
 | For fish and other seafood dishes, various types of Sashimi and “Seafood on Ice” e.g. lobster, shrimp, imported mussel from New Zealand, king crab from Alaska, and plenty more, are freshly served. At “Oyster Bar”, guests can get a taste on Fin de Claire, Irish, and Korean oysters served with different types of sauce. For hot plates, guests get to wow with “Seafood bucket” served with a cooking shovel and giant bowl at a “Live Station” where each dish is warmly cooked with Thai-style smoky and spicy sauce. Cold Cut & Cheese are also available with a selection of Charcuterie, Parma Ham, Salami, Coppa, and Black Forest Ham. For meat lovers, “Surf & Turf”, a grilled steak served with perfectly seared Hokkaido scallops, is a must-try dish of the night, ending with a pleasant dessert, “Apple Tarte Tatin” served with a flavorful Vanilla ice cream by Mövenpick. Highlight and signature of “Mövenpick” hotels and resorts is its scrumptious dessert and chocolate line that comes with a wide selection of authentic Swiss-made recipes. “Friday Night Seafood on Ice” is available every Friday from 17:00 – 22:00 hrs., priced at THB1,500++. Children at the age of 6-12 get half price. Party-goers can enjoy unlimited cocktail, sparkling wine, and beer with Free Flow Beverage, priced at 888++. Hotel guests get 30% discount and 20% discount for any advance booking via [email protected] or call 02 666 3203. For future promotions and relevant updates, please follow us on Facebook: Movenpick BDMS Bangkok or Website: https://www.movenpick.com/en/asia/thailand/bangkok/bdms-wellness-resort-bangkok/overview/ |
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