Bangkok – 6 October 2025 – Rediscover the vibrant essence of the Vegetarian Festival at Fei Ya, Renaissance Bangkok Ratchaprasong Hotel, where wholesome indulgence meets refined Chinese artistry. Fei Ya’s culinary team transform classic vegetarian cuisine into an elevated dining experience — each dish meticulously crafted with premium ingredients and delicate techniques to embody purity, balance, and fulfillment in every bite.
Savor exquisite highlights such as the Braised Bean Curd with Black Mushrooms and Sichuan Pickles, a refined dish where silky tofu and earthy mushrooms are elevated by a gentle hint of spice, and the Wok-Tossed Silk Gourd with Black Ear Mushrooms and Goji Berries, a nourishing combination of delicate textures and natural sweetness. The menu also features the Braised Eggplant with Aromatic Soybean Paste, slow-cooked to perfection to bring out rich, comforting depth, and the Silken Bean Curd Soup with Dried Seaweed, a light yet satisfying choice ideal for mindful dining. Each dish celebrates freshness and the artistry of fine vegetarian cuisine, transforming simple ingredients into sophisticated culinary expressions
Savor exquisite highlights such as the Braised Bean Curd with Black Mushrooms and Sichuan Pickles, a refined dish where silky tofu and earthy mushrooms are elevated by a gentle hint of spice, and the Wok-Tossed Silk Gourd with Black Ear Mushrooms and Goji Berries, a nourishing combination of delicate textures and natural sweetness. The menu also features the Braised Eggplant with Aromatic Soybean Paste, slow-cooked to perfection to bring out rich, comforting depth, and the Silken Bean Curd Soup with Dried Seaweed, a light yet satisfying choice ideal for mindful dining. Each dish celebrates freshness and the artistry of fine vegetarian cuisine, transforming simple ingredients into sophisticated culinary expressions
Each dish is a celebration of freshness, finesse, and creativity — transforming simplicity into an elegant art form and redefining the joy of vegetarian dining. Prices start from THB 138++, available from 21 – 29 October 2025, with lunch served from 11:30 AM to 3:00 PM and dinner from 6:00 PM to 10:30 PM at Fei Ya, located on the 3rd floor of Renaissance Bangkok Ratchaprasong Hotel.
Fei Ya, proudly featured in the Tatler Best 2025 list, continues to define contemporary Chinese dining in Bangkok with creativity and authenticity. Join us to experience a meaningful festival that celebrates both wellness and indulgence.
Reserve your table to celebrate purity with every bite! Please click this https://sevn.ly/x4uEsYA6 to book your table or call 02.125.5000 for more information.
Visit website www.feiyabangkok.com, or follow us on Facebook @FeiYaBKK, Instagram @FeiYaBangkok, Add LINE: @renaissancebkk to keep up with our latest news and promotions.
Fei Ya, proudly featured in the Tatler Best 2025 list, continues to define contemporary Chinese dining in Bangkok with creativity and authenticity. Join us to experience a meaningful festival that celebrates both wellness and indulgence.
Reserve your table to celebrate purity with every bite! Please click this https://sevn.ly/x4uEsYA6 to book your table or call 02.125.5000 for more information.
Visit website www.feiyabangkok.com, or follow us on Facebook @FeiYaBKK, Instagram @FeiYaBangkok, Add LINE: @renaissancebkk to keep up with our latest news and promotions.
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