We are pleased to announce the appointment of Mr. Gyula Harangi as an Executive Chef at Bangkok Marriott Hotel Sukhumvit and Marriott Executive Apartments Bangkok, Sukhumvit Thonglor from now.
In his position, Chef Gyula is responsible for culinary excellence at all of the hotel’s restaurants, which are 57th Street, The District Grill Room & Bar, Octave Rooftop Lounge & Bar, Chocolate Cake Company as well as the banquet and events.
Chef Gyula joins us with his wealth of culinary experience for over 20 years as Executive Chef with international hotel chains across Asia, Europe and Middle East as Hilton, Kempinski, Starwood, Hyatt, Corinthia and Movenpick before continuing his career journey with Marriott. Recently, he was Executive Chef at JW Marriott Hotel Jakarta, Indonesia since 2017 with his passion in multi-cuisines and creativity in seasonal and theme buffets.
It is a pleasure to welcome Chef Gyula and we are certain that he will create an exceptional and memorable dining experience for every guest at Bangkok Marriott Hotel Sukhumvit and Marriott Executive Apartments Bangkok, Sukhumvit Thonglor.
In his position, Chef Gyula is responsible for culinary excellence at all of the hotel’s restaurants, which are 57th Street, The District Grill Room & Bar, Octave Rooftop Lounge & Bar, Chocolate Cake Company as well as the banquet and events.
Chef Gyula joins us with his wealth of culinary experience for over 20 years as Executive Chef with international hotel chains across Asia, Europe and Middle East as Hilton, Kempinski, Starwood, Hyatt, Corinthia and Movenpick before continuing his career journey with Marriott. Recently, he was Executive Chef at JW Marriott Hotel Jakarta, Indonesia since 2017 with his passion in multi-cuisines and creativity in seasonal and theme buffets.
It is a pleasure to welcome Chef Gyula and we are certain that he will create an exceptional and memorable dining experience for every guest at Bangkok Marriott Hotel Sukhumvit and Marriott Executive Apartments Bangkok, Sukhumvit Thonglor.
