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JW ASIA CHEF’S SERIES – TASTE OF INDONESIA

13/6/2023

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Experience authentic favorite’s Indonesian food from JW Marriott Surabaya at JW Café
Indulge in the rich flavors and vibrant culinary traditions of the world's largest archipelagic state – Indonesian cuisine at JW Café. Immerse yourself in a culinary journey that unveils the captivating story behind each dish, as you savor the distinctive and delicious local offerings.
Pavilion Restaurant at JW Marriott Surabaya brings the authentic taste of Indonesian favorites to JW Marriott Bangkok, allowing Bangkokians to awaken their taste buds and experience the true essence of Indonesian gastronomy. Chef Rio Abednego, Executive Sous Chef at JW Marriott Surabaya who is renowned for his expertise, personally prepares a range of mouthwatering dishes that capture the essence of Indonesian cuisine. Be prepared to be delighted by flavorful highlights such as Gado Gado (Indonesian salad), Rendang (beef dry curry), Bakso Malang (meatball soup), Pisang Goreng (banana fritters), and many more.
 
Step into a new dimension of flavor that will entice your senses. This exclusive culinary experience is available for International Lunch, Dinner, and Sunday Brunch Buffet from 21 – 25 June 2023.
 
International Lunch Buffet is available at a special price for Marriott Bonvoy members at THB 1,450 net per person (Monday – Saturday), International Dinner Buffet for THB 2,325 net per person (Sunday – Thursday), International Grand Dinner Buffet for THB 2,678 net per person (Friday – Saturday) and International Sunday Brunch Buffet for THB 2,972 net per person. JW Café open from 12.00 – 3.00 pm and from 5.30 – 10.00 pm.
 
But the excitement doesn't end there. In the second half of this year, JW Marriott Bangkok will showcase the culinary talents of chefs from two other prestigious JW Marriott hotels – Japan and Korea. Prepare yourself for an extraordinary experience of authentic flavors that can only be found at JW Café.
 
JW Café at JW Marriott Bangkok opens daily at 6.00 – 10.30 am (breakfast), 12.00 – 3.00 pm (lunch) and 5.30 – 10.00 pm (dinner). For reservations or more information please call +662.656.7700.
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