High-tech, high-design and experiential cocktail bar opens at The Dome at lebua, Bangkok’s leading international culinary hub
Just in time for the festive season, lebua Hotels & Resorts is proud to announce the opening of lebua No.3 -- Bangkok’s newest modern and upscale Gin, Caviar & Vodka Bar. The new Bar is located on 52nd floor of Tower Club at lebua, the stylish, high-tech venue offers marvelous views of the Chao Phraya River and city skyline, while bringing its unique blend of creative cocktails, fantastic food and late-night parties to the town.
For lebua No.3’s inaugural opening, lebua Hotels & Resorts partners with The Absolut Company to introduce an exclusive bottle Absolut Elyx lebua LIMITED EDITION. Absolut Elyx is the luxury expression of Absolut vodka perfected by harvesting winter wheat from one single estate, and distilled by hand in a vintage copper column still from 1921. The meticulous, handcrafted process yields a unique character and unparalleled flavour. The first-ever for Absolut to create an exclusive bottle for a partner, the Absolut Elyx lebua LIMITED EDITION, a historical moment for both Absolut and lebua Hotels & Resorts.
Deepak Ohri, CEO of lebua Hotels and Resorts, commented: “We are delighted to be expanding and opening lebua No.3, a testament to our success as a brand and destination venue. We are excited to partner with Pernod Ricard once again, with Absolut creating an exclusive blend of Absolut Elyx just for lebua.”
“With lebua No. 3, we intend to provide an uplifting experience with added altitude for our guests. lebua No.3 also includes a luxurious outdoor caviar experience where ‘caviar goes casual’. We know guests will feel our team’s passion and soul, rounding out the epitome of Thailand’s finest dining experience. We look forward to sharing this amazing bar with you.”
Just in time for the festive season, lebua Hotels & Resorts is proud to announce the opening of lebua No.3 -- Bangkok’s newest modern and upscale Gin, Caviar & Vodka Bar. The new Bar is located on 52nd floor of Tower Club at lebua, the stylish, high-tech venue offers marvelous views of the Chao Phraya River and city skyline, while bringing its unique blend of creative cocktails, fantastic food and late-night parties to the town.
For lebua No.3’s inaugural opening, lebua Hotels & Resorts partners with The Absolut Company to introduce an exclusive bottle Absolut Elyx lebua LIMITED EDITION. Absolut Elyx is the luxury expression of Absolut vodka perfected by harvesting winter wheat from one single estate, and distilled by hand in a vintage copper column still from 1921. The meticulous, handcrafted process yields a unique character and unparalleled flavour. The first-ever for Absolut to create an exclusive bottle for a partner, the Absolut Elyx lebua LIMITED EDITION, a historical moment for both Absolut and lebua Hotels & Resorts.
Deepak Ohri, CEO of lebua Hotels and Resorts, commented: “We are delighted to be expanding and opening lebua No.3, a testament to our success as a brand and destination venue. We are excited to partner with Pernod Ricard once again, with Absolut creating an exclusive blend of Absolut Elyx just for lebua.”
“With lebua No. 3, we intend to provide an uplifting experience with added altitude for our guests. lebua No.3 also includes a luxurious outdoor caviar experience where ‘caviar goes casual’. We know guests will feel our team’s passion and soul, rounding out the epitome of Thailand’s finest dining experience. We look forward to sharing this amazing bar with you.”
 | Quentin Job, Managing Director of Pernod Ricard (Thailand) said, “lebua has once again pushed the boundaries of luxury entertainment. To mark this achievement, we too had to create something extraordinary and unique with the first exclusively created Absolut Elyx just for lebua.” Anna Malmhake, CEO of The Absolut Company also added, “It has been a pleasure for us to collaborate with lebua for the opening of lebua No. 3. Both lebua and Absolut Elyx share the aspiration to bring something new to hospitality and luxury. Absolut Elyx brings elevated hospitality in a warm and luxurious way, and its silky smooth vodka will bring a memorable drinking experience to the guests at lebua.” lebua No. 3 has been tastefully created by the world-class design team at DWP. Upon arrival, guests are greeted by an elegantly lit spiral staircase, leading into three indoor and outdoor spaces with distinct themes. The first bar has a glossy black finish with an illuminated bar and a DJ zone, finished with chic black marble. Moving outside there are two external bars with copper and glowing satin-glass finishes. A P4 digital retina-display dance floor, the first of its kind in the world, connects the two spaces, providing a complete experiential cocktail journey. Bespoke furniture has been imported and designed exclusively, featuring copper, gold and black palette theme. High performance digital sound with a 40 meter tropical green wall complete this exclusive bar and lounge. |
To continue this trend of exclusivity when designing lebua No.3, the team took one step further and will release the brand’s first album, curated in partnership with chart-topping international music producer Andrew Murray (who’s worked with the likes of Jenifer Hudson, John Legend, Gary Barlow, Pixie Lott, etc). This private label album will be debuted at the end of November by DJ Taly Shum, the bar’s latest DJ in residence. The track will also be available for download.
“It was an honour to be asked to create a special album for such a prestigious venue,” says Murray. “The tracks will create a unique atmosphere for bar patrons and hotel guests alike.”
A cutting-edge cocktail menu has been composed by the talented team of Mixologists at lebua No.3. In addition, models have been hired as waiters to explain the detail of the cocktails you are drinking.
The official opening event will be held on November 30th, where the luxe drink and food offerings, high-design and high-tech elements and exclusive album of lebua No.3 will take center stage. Following this evening, lebua No. 3 will be open every night from 18:00 to 01:00. Reservations are recommended: [email protected] or +66 (2)-624-9555.
“It was an honour to be asked to create a special album for such a prestigious venue,” says Murray. “The tracks will create a unique atmosphere for bar patrons and hotel guests alike.”
A cutting-edge cocktail menu has been composed by the talented team of Mixologists at lebua No.3. In addition, models have been hired as waiters to explain the detail of the cocktails you are drinking.
The official opening event will be held on November 30th, where the luxe drink and food offerings, high-design and high-tech elements and exclusive album of lebua No.3 will take center stage. Following this evening, lebua No. 3 will be open every night from 18:00 to 01:00. Reservations are recommended: [email protected] or +66 (2)-624-9555.
