SUL
Is a Korean Gastrobar located in the heart of Thong Lo in Soi 10, situated on the 2nd floor of The Third Place building right on top of Reunion.
In a speakeasy vibe, expect twists to traditional Korean foods in a contemporary fashion served tapas style, alongside generationsold recipes of traditional staples such as their Kimchi Jjigae. On the side of drinks, experience a meticulously designed cocktail menu consisting of immaculately crafted cocktails - all encompassing a base of Korean spirits or at the very least, a subtle trace of Korea.
SUL is a place to bring together the communities of Thailand to experience a different side to Korea. A place for people to come enjoy Korean food, alcohol, music, art and more; whether it be for customers who opt for fried chicken and soju, or customers looking to experience an innovative interpretation of different ways to consume that which is Korean.
Open:
In a speakeasy vibe, expect twists to traditional Korean foods in a contemporary fashion served tapas style, alongside generationsold recipes of traditional staples such as their Kimchi Jjigae. On the side of drinks, experience a meticulously designed cocktail menu consisting of immaculately crafted cocktails - all encompassing a base of Korean spirits or at the very least, a subtle trace of Korea.
SUL is a place to bring together the communities of Thailand to experience a different side to Korea. A place for people to come enjoy Korean food, alcohol, music, art and more; whether it be for customers who opt for fried chicken and soju, or customers looking to experience an innovative interpretation of different ways to consume that which is Korean.
Open:
- Monday: CLOSED
- Tuesday - Sunday: 6pm - 1am
Plara @ Sanam Bin Num by Tum Yum Laek
Owned by Khun Weerasak Choonhajak and Khun Jakkrit Sangkaewsook, who previously ran an event organizing company, this newcomer has an
interesting slogan: “We’re experts in Anchovy and much more.”
interesting slogan: “We’re experts in Anchovy and much more.”
An extraordinary hors d’oeuvre sets the pace - Stir-fried Anchovy paste on a thin crackers. This is followed by a variety of amazing appetizers, including Stir-fried fish sauce marinated pork belly, Crispy fried mushroom, Fried duck beaks, Fried chicken knuckles, Salmon belly in the basket and Ham-Cheese spring rolls.
There’s also a choice of spicy salads such as Crab and Anchovy papaya salad, Bitter beans with shrimp salad, and Young coconut salad, which is served in its shell. The mains are equally exotic - Cumin grilled chicken, Curry pasted steam seafood in coconut shell, Duck knuckles spicy soup and the restaurant’s signature Thai anchovy dishes, including Immsook anchovy fried rice, Immsook minced anchovy set, and Anchovy spaghetti. End your meal with Lava green tea, Chocolate cake served with icecream and whip cream for dessert.
Plara @ Sanam Bin Num by Tum Yum Laek is located in the Eat Up project in front of the Suwongchai Golf Course, Nondhaburi bypass soi 15, Nondhaburi Bypass Rd.
Open daily from 11.30 am – 10 pm.
For reservation : 088-119 4888
There’s also a choice of spicy salads such as Crab and Anchovy papaya salad, Bitter beans with shrimp salad, and Young coconut salad, which is served in its shell. The mains are equally exotic - Cumin grilled chicken, Curry pasted steam seafood in coconut shell, Duck knuckles spicy soup and the restaurant’s signature Thai anchovy dishes, including Immsook anchovy fried rice, Immsook minced anchovy set, and Anchovy spaghetti. End your meal with Lava green tea, Chocolate cake served with icecream and whip cream for dessert.
Plara @ Sanam Bin Num by Tum Yum Laek is located in the Eat Up project in front of the Suwongchai Golf Course, Nondhaburi bypass soi 15, Nondhaburi Bypass Rd.
Open daily from 11.30 am – 10 pm.
For reservation : 088-119 4888
