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The EmQuartier shopping complex is organizing “EM Culinary Experiences,” an extraordinary opportunity for food bon vivants to try signature dishes from world-renowned chefs, and menus from a high-demand Thai restaurants with a year-long waiting list, from 9-26 May 2019 at EM Culinary Space, 9th Floor, The Helix building, The EmQuartier shopping complex
With over 20 slots to try dishes by 13 chefs, the dining experience is held under 3 concepts of Celebration, Authenticity and Collaboration. Fine dining menus curated, and some created specifically for this event, consist of numerous inspiring Thai, Chinese, Italian, and Japanese dishes. Special guest chefs include; Chef Tam-Chudaree, Top Chef Thailand’s Chef Table, Chef Pom-Thanarak, Chinese food Iron Chef, Ruen Jarung, high-demand Thai restaurant from Ayutthaya, Locus Native Food Lab, well-known Lanna Chef Table from Chiang Rai. Additionally, modern fusion menus are being invented with collaborations from up-and-coming contemporary chefs in the style of Chinese-Italian, Japanese-Mexican and more. These culinary experiences are carefully curated for our prestigious customers.
Explore unique tastes, and experiences like no other at “EM Culinary Experiences” between 9-26 May 2019 at EM Culinary Space, 9th Floor, The Helix building, The EmQuartier shopping complex. For more information and reservations making, please contact 065-726-9700 or Line ID : emq_cheftable
Explore unique tastes, and experiences like no other at “EM Culinary Experiences” between 9-26 May 2019 at EM Culinary Space, 9th Floor, The Helix building, The EmQuartier shopping complex. For more information and reservations making, please contact 065-726-9700 or Line ID : emq_cheftable
