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Offering authentic Shanghainese and Cantonese flavors in a sophisicated Chinese ambience, Yào Restaurant and Rooftop Bar is Bangkok’s first Chinese inspired multi-level hot spot.
PERCHED elegantly on the 32nd floor of Bangkok Marriott Hotel The Surawongse, the restaurant boasts stunning views of Bangkok and Chao Praya River via a large floor-to-ceiling window. The décor combines vintage Chinese style with metropolitan sophistication.
Yào Restaurant impresses with the tantalizing flavors of its outstanding food and beverage. Its diverse menus feature authentic Shanghainese and Cantonese cuisines plus newly created contemporary dishes, delivered to the table by food carts adding to the meal’s special touch, whether it be lunch, dinner or supper.
In designing the menu, the Chinese head chef Bruce Hui has taken his inspiration from indigenous Shanghai food culture that evokes his childhood memories of homemade dishes back in China. He’s adapted these classic recipes in simple yet sophisticated presentation.
Watch out for 9 Elements of Shanghai Platter featuring nine of Shanghai’s best loved flavors, served as hors d’oeuvre. Follow up with Flower Shaped Bean Curd with Morel Mushroom Soup to ready your appetite for the main course.
Yào Restaurant impresses with the tantalizing flavors of its outstanding food and beverage. Its diverse menus feature authentic Shanghainese and Cantonese cuisines plus newly created contemporary dishes, delivered to the table by food carts adding to the meal’s special touch, whether it be lunch, dinner or supper.
In designing the menu, the Chinese head chef Bruce Hui has taken his inspiration from indigenous Shanghai food culture that evokes his childhood memories of homemade dishes back in China. He’s adapted these classic recipes in simple yet sophisticated presentation.
Watch out for 9 Elements of Shanghai Platter featuring nine of Shanghai’s best loved flavors, served as hors d’oeuvre. Follow up with Flower Shaped Bean Curd with Morel Mushroom Soup to ready your appetite for the main course.
Recommendations include Fried Foie Gras with Japanese Scallop in Hoisin Sauce, Plum Blossom Tofu Salad with Morels, Lychee Wood Roasted Beijing Duck, Fried A5 Wagyu with Morels, Porcini Mushrooms and XO Sauce and Crispy Pork served with Wasabi Hoisin sauce.
There’s also classic original-recipe dishes like Peking duck, delicious dim sums and rare traditional Shanghai delicacies.
Don’t miss the hand-pulled noodles freshly made by master chef Wang Wen Bin with minced pork and spicy sauce.
The tea ritual is an essential in Chinese culture, so choose your tea of the day from the “Des-Tea-Ny”.
To complete a fantastic dining experience, head to Bangkok’s first Chinese inspired rooftop bar where you can enjoy oriental-influenced refreshments and midnight dim sum while that breathtaking city view at night.
There’s also classic original-recipe dishes like Peking duck, delicious dim sums and rare traditional Shanghai delicacies.
Don’t miss the hand-pulled noodles freshly made by master chef Wang Wen Bin with minced pork and spicy sauce.
The tea ritual is an essential in Chinese culture, so choose your tea of the day from the “Des-Tea-Ny”.
To complete a fantastic dining experience, head to Bangkok’s first Chinese inspired rooftop bar where you can enjoy oriental-influenced refreshments and midnight dim sum while that breathtaking city view at night.
BANGKOK MARRIOTT HOTEL THE SURAWONGSE
262 Surawongse Road, Si Phraya, Bangrak, Bangkok 10500 Thailand.
Tel: 02 088 5666
Facebook: YAOBANGKOK
IG: YAOBANGKOK
262 Surawongse Road, Si Phraya, Bangrak, Bangkok 10500 Thailand.
Tel: 02 088 5666
Facebook: YAOBANGKOK
IG: YAOBANGKOK
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