 | The Kirn family, Founders ESTABLISHED in 2004 by importing caviar, today Theodoré International brings in a wide range of food products from China, Australia, and Europe and has a real focus on sustainable seafood. Earlier this year the family opened its first warehouse, an impressive facility on Sukhumvit 71, which not only offers state-of-the-art storage (vegetables, seafood and meats each have their own cold rooms and dedicated preparation areas) but also an onsite dining room where the Kirn family regularly hosts dinners, featuring their products, for Thailand’s top chefs, restaurateurs, and suppliers. www.theodore-international.com |
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