Make this Valentine’s special with a 4-course seafood dinner menu at Market Café Restaurant. Delight in an appetizer of 6 oysters, followed by a seafood platter, Hokkaido scallop on truffle mash potato, and wrap up the romantic evening with a sweet strawberry cheesecake. Exclusive offer on Thursday, 14 February 2019 from 6:00 PM - 10:30 PM only.* Price: THB 4,000 ++ inclusive of a bottle of wine Make a reservation for you and your special one at 02 098 1234 orbkkhr.marketcafe@hyatt.com. *Alternative menus available for specific request or dietary requirements. For more information or to make a reservation, please contact us at 02 098 1234 or email bkkhr.marketcafe@hyatt.com. Terms and conditions apply. |