APR 23-25 AT HILTON SUKHUMVIT BANGKOK
SPANISH Chef Carme Ruscalleda, owner and manager of the highly successful Sant Pau restaurants in Sant Pol de Mar (near Barcelona – with three Michelin stars) and Tokyo (with two Michelin stars), as well as head chef of the renowned Moments restaurant in Barcelona's Mandarin Oriental Hotel, will cook up her creative Catalan cuisine at Scalini for three nights. A five-course wine dinner will be available priced B8,990 per person. The event is sponsored by Thai Airways International.
11 Sukhumvit Soi 24 Tel: 02 649 6666 www.bit.ly/1yHYCo1
SPANISH Chef Carme Ruscalleda, owner and manager of the highly successful Sant Pau restaurants in Sant Pol de Mar (near Barcelona – with three Michelin stars) and Tokyo (with two Michelin stars), as well as head chef of the renowned Moments restaurant in Barcelona's Mandarin Oriental Hotel, will cook up her creative Catalan cuisine at Scalini for three nights. A five-course wine dinner will be available priced B8,990 per person. The event is sponsored by Thai Airways International.
11 Sukhumvit Soi 24 Tel: 02 649 6666 www.bit.ly/1yHYCo1
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