THE KITCHEN TABLE
SUNDAY brunch has been given a tasty twist at W Hotel’s contemporary bistro. A buffet experience without the buffet, the brunch features an a la carte menu loaded with Danishes and egg dishes (don’t miss the signature Eggs Benedict with slow-cooked pork belly) as well as savory creations like the delicious Deep-fried buttered chicken with house-made donuts, and sweet options such as House-made muffins with toffee sauce, crispy bacon and yoghurt. All coffee, tea, juice and smoothies are included in the price. B650++ per person.
106 North Sathorn Rd. Tel: 02 344 4000 www.whotelbangkok.com
SUNDAY brunch has been given a tasty twist at W Hotel’s contemporary bistro. A buffet experience without the buffet, the brunch features an a la carte menu loaded with Danishes and egg dishes (don’t miss the signature Eggs Benedict with slow-cooked pork belly) as well as savory creations like the delicious Deep-fried buttered chicken with house-made donuts, and sweet options such as House-made muffins with toffee sauce, crispy bacon and yoghurt. All coffee, tea, juice and smoothies are included in the price. B650++ per person.
106 North Sathorn Rd. Tel: 02 344 4000 www.whotelbangkok.com