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Seafood Specialties

3/7/2015

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Through July 31 at Chili Hip

LOCATED atop the Centara Watergate Pavillion Hotel Bangkok, Chili Hip serves creative Asian cuisine at great value for money. Visit this month and you can tuck into a special Seafood Specialties menu featuring all kinds of inspired dishes. Chief among them: Fried Parma ham wrapped scallops with a fusilli and vegetable salad; Oyster soup with leek, spinach and cheese ravioli; Pan-fried sea bass topped with a brochette of tiger prawn tails and squid; and New Zealand mussels on spicy clams with tomato sauce. Prices start at B240++ per dish. Open daily 5pm-11pm.

567 Ratchaprarop Rd, Makkasan, Ratchathewi Tel: 02 625 1234 www.centarahotelsresorts.com

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