RADISSON BLU PLAZA BANGKOK
ATTICO Italian restaurant has just launched a new set lunch menu featuring a choice of two and three-course options. Both include Attico’s premium antipasti buffet featuring imported charcuterie as well as fresh breads, chef’s daily pizza, salad bar and antipasti of the day. Among eight main course choices are Pan-roasted fillet of seabass with cherry tomatoes, saffron potatoes and taggiasche olive; Pork tenderloin “saltimbocca” with mashed potato and sautéed spinach. The meal concludes with choice of dessert: Lime and mint “Macedonia” fruit salad with limoncello sherbet, selection of ice cream, or tiramisu. B650++ for two courses; B775++ per person for three. Available Mon-Fri, Noon-2.30pm.
489 Sukhumvit Road (Soi 27), 02 302 3333, www.bit.ly/1UuPIT2
ATTICO Italian restaurant has just launched a new set lunch menu featuring a choice of two and three-course options. Both include Attico’s premium antipasti buffet featuring imported charcuterie as well as fresh breads, chef’s daily pizza, salad bar and antipasti of the day. Among eight main course choices are Pan-roasted fillet of seabass with cherry tomatoes, saffron potatoes and taggiasche olive; Pork tenderloin “saltimbocca” with mashed potato and sautéed spinach. The meal concludes with choice of dessert: Lime and mint “Macedonia” fruit salad with limoncello sherbet, selection of ice cream, or tiramisu. B650++ for two courses; B775++ per person for three. Available Mon-Fri, Noon-2.30pm.
489 Sukhumvit Road (Soi 27), 02 302 3333, www.bit.ly/1UuPIT2
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