HORIZON Rooftop Restaurant & Bar, Hilton Pattaya Resort introduces a savoury 'Coconut Aloha' – tuna salad in roasted chili paste, fried crab claw in yellow curry, and seared scallop with roasted coconut priced at B750 per dish. Indulge in delicious cocktails recommended by our talented bartenders, 'Tropical Colada' with coconut and lychee (B320), 'Coconut Martini' with coconut and rose (B420), and 'Pattaya Cooler' with coconut and melon (B520). Available until the end of April only at Horizon Rooftop Restaurant & Bar on 34th floor from 6-11 pm. For more information, contact 038 253 000, pattaya.hilton.com |