TASTE OF 4 REGIONS AT FLAVORS RENAISSANCE BAGKOK RATCHAPRASONG HOTEL
Throughout April – June, Flavors invites you to celebrate the summer season with special Thai dishes from 4 regions.
Get ready to be fascinated with a variety of Thai food from four regions by our Chef de Cuisine, Iron chef Challenger Jack, will prepare the finest ingredients to create special dishes that will rock your food experience like never before. Taste an Authentic Khao Chae from the Central part, Chicken Soup with Tamarind Leaves from the Northeast, traditional Khao Soi Gai from the North and famous Stir Fried Shrimp with Sataw and Roasted Chili Paste from the South.
“Taste of 4 regions” International Dinner Buffet is available every Sunday to Thursday from 6.00 pm to 10.30 pm from 1st April until the end of June at Flavors restaurant. THB 1,490++ per person.
*Price excludes service charge and value added tax.
For more information or reservation, please call 02 125 5010
Visit www.renaissancebangkok.com
Get ready to be fascinated with a variety of Thai food from four regions by our Chef de Cuisine, Iron chef Challenger Jack, will prepare the finest ingredients to create special dishes that will rock your food experience like never before. Taste an Authentic Khao Chae from the Central part, Chicken Soup with Tamarind Leaves from the Northeast, traditional Khao Soi Gai from the North and famous Stir Fried Shrimp with Sataw and Roasted Chili Paste from the South.
“Taste of 4 regions” International Dinner Buffet is available every Sunday to Thursday from 6.00 pm to 10.30 pm from 1st April until the end of June at Flavors restaurant. THB 1,490++ per person.
*Price excludes service charge and value added tax.
For more information or reservation, please call 02 125 5010
Visit www.renaissancebangkok.com
WAGYU TOMAHAWK CARVINGS AT RENAISSANCE BANGKOK RATCHAPRASONG HOTEL
TGIF and nothing is better than kicking off the weekend with a sumptuous feast, especially one with fresh crustacean and juicy meaty grills. Renaissance Bangkok Ratchaprasong Hotel’s popular Flavors restaurant presents Wagyu Tomahawk carvings – the perfect way to celebrate your weekend in style.
Meat lovers can now enjoy perfectly marinated and grilled Wagyu Tomahawk at Flavors’ carving station. The carved meat is served with a choice of sauces such as Chimichurri sauce, creamy Truffle sauce, Rosemary red wine jus, and virgin sauce. Discover a wide range of side dishes from Sous Vide confit to grilled white asparagus that will perfectly go with your superb meal.
Savor “Wagyu Tomahawk Carvings” is available every Friday and Saturday from 6.00 pm to 10.30 pm from 1st April until the end of June. THB 1,890++ per person.
*Price excludes service charge and value added tax.
For more information or reservation, please call 02 125 5010
Visit www.renaissancebangkok.com
Meat lovers can now enjoy perfectly marinated and grilled Wagyu Tomahawk at Flavors’ carving station. The carved meat is served with a choice of sauces such as Chimichurri sauce, creamy Truffle sauce, Rosemary red wine jus, and virgin sauce. Discover a wide range of side dishes from Sous Vide confit to grilled white asparagus that will perfectly go with your superb meal.
Savor “Wagyu Tomahawk Carvings” is available every Friday and Saturday from 6.00 pm to 10.30 pm from 1st April until the end of June. THB 1,890++ per person.
*Price excludes service charge and value added tax.
For more information or reservation, please call 02 125 5010
Visit www.renaissancebangkok.com
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