DUSIT Thani Bangkok introduces Juicy US Scallops special at Thien Duong restaurant throughout the months of November and December 2016 for both lunch and dinner menu. The carefully selected US Scallop is cooked Vietnamese style. Menus include baked scallops and cheese butter with garlic bread, scallop salad and cantaloupe with chilli sauce, special Vietnamese fried rice with scallop and turmeric and more. Priced at B420++ per dish. For more information contact 02 200 9000 ext 2345, facebook.com/dusitthani |