Celebrating the festivity of the autumnal equinox, Fei Ya at Renaissance Bangkok Ratchaprasong Hotel presents the best flavours of the Mid-Autumn Festival 2017 in an exclusive collection of exquisite mooncakes specially crafted by famed Master Chinese Chef Leung Shing Hoi. The creations come in a variety of flavours: from the best-selling Durian with egg yolk to the more traditional Mixed Nuts and Red Bean and newly introduced flavour Aroma White Lotus Seed which like all Fei Ya mooncakes made with premium ingredients. For more information, contact 02 125 5000. |