| STARTING Saturday, September 16, the Grand Hyatt Erawan Bangkok will extend its renowned Champagne Brunch to both Saturday and Sunday at Tables Grill. Diners can indulge in the wide selection of delicious cuisine offered at the live stations as well as enjoy premium free flow Louis Roederer Brut Premier, white and red wines, beers, soft drinks, mocktails, iced tea, and mineral water. The brunch will be held every Saturday and Sunday from 11am to 3pm and starts at B3,200++ per person. For more information, contact 2254 6250, bangkok.grand.hyatt.com |  |
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