Available now at Sambal Bar & Grill
RELAXING by the river is always a joy, especially in the cool season. Royal Orchid Sheraton Hotel and Towers’ trendy waterside venue is a good option for doing just that this month – especially as you can now tuck into a new tapas menu featuring highlights such as Suckling pig spring rolls with sweet and spicy sauce; Vegetable tempura with wasabi mayonnaise; and Seared wagyu beef with roasted pepper, and caper berries. Prices start at B180++ per dish.
2 Charoen Krung Rd Soi 30 (Captain Bush Lane) Tel: 02 266 9214 www.royalorchidsheraton.com
RELAXING by the river is always a joy, especially in the cool season. Royal Orchid Sheraton Hotel and Towers’ trendy waterside venue is a good option for doing just that this month – especially as you can now tuck into a new tapas menu featuring highlights such as Suckling pig spring rolls with sweet and spicy sauce; Vegetable tempura with wasabi mayonnaise; and Seared wagyu beef with roasted pepper, and caper berries. Prices start at B180++ per dish.
2 Charoen Krung Rd Soi 30 (Captain Bush Lane) Tel: 02 266 9214 www.royalorchidsheraton.com