The setup: Located on the second floor of trendy drinking and dining destination Groove@CentralWorld, Méjico is the first international branch of a chain based in Sydney, Australia, which prides itself on offering modern Mexican cuisine made using seasonal produce and the freshest ingredients available. The menu is divided between the Raw bar (ceviche, carpaccio), Small plates (chips, dips, salads and snacks), Tacos, Big plates, and Desserts. The onsite tequila bar, meanwhile, offers the largest selection of tequilas in town (over 190 brands).
Signature dishes: Mexican Chef Martin Garro serves up a particularly tasty Guacamole (B235) – the perfect blend of avocado, serrano chilli, lime juice and chopped veggies. Other highlights include Beef Short Ribs, marinated with Méjico’s secret barbecue sauce; Lamb Shank, marinated and baked until soft, then accented with a special hot and spicy sauce (B595), and Tacos filled with chicken and chorizo with spices (B185).
It’s a deal: Méjico changes its promotions every week. Keep up to date with what’s on offer at facebook.com/MejicoThailand.
Groove@CentralWorld. Open daily, 11am-Midnight. 02 252 6660, mejico.asia, facebook.com/www.MejicoThailand