Aloft Bangkok - Sukhumvit 11, a Marriott Bonvoy hotel launches its new promotion “2K Every Day” for this spring and summer. This is the perfect promotion for both business and leisure travelers who are seeking a stylish city sojourn in Bangkok.
 
Starting from THB 3,037++ per room and night, guests will receive an additional 2,000 Marriott Bonvoy bonus points per night every time they book a minimum of two-night stay. Guests can book from now until June 30, 2023, for stays until July 19, 2023. Additional terms and conditions apply.
 
The “2K Every Day” promotion is only available for Marriott Bonvoy members. Not a member yet? Click Join now to sign up for free today!
 
Experience a loft-inspired design with free Wi-Fi, and a great social scene, Aloft Bangkok - Sukhumvit 11 is a distinctive select, modern, fresh, and fun hotel. With savvy design and free-flowing energy, guests can celebrate in style in the unique openness of a no-walls, no-limits space. An easy breezy adventure awaits all guests in Thailand's hippest hotspot, Aloft Bangkok - Sukhumvit 11 is just steps from the best shopping, nightlife, and dining destinations, and a quick 5-minute stroll to Nana BTS Skytrain and Sukhumvit MRT Subway stations for easy access to Bangkok's biggest attractions.
 
To book, please visit https://www.marriott.com/offers/2k-everyday-in-thailand-off-75621/bkkal-aloft-bangkok-sukhumvit-11, email BKKALReservations@marriott.com, call 02 207 7000 or visit www.aloftbangkoksukhumvit11.com

Ventisi Restaurant at Centara Grand at CentralWorld invites guests to immerse themselves in an unparalleled culinary journey with exclusive themed buffets. Crafted by Executive Chef Andrea Montella and his talented team, these buffets feature a splendid array of dishes created using the freshest local and imported ingredients, along with classic cooking techniques.
 
Available every Thursday, Friday, and Saturday evening, each themed buffet offers a captivating dining experience. Thursdays delight with an emphasis on black truffles, Fridays showcase premium Wagyu beef, and Saturdays introduce the vibrant flavours of Argentinean cuisine. Alongside, indulge in a generous selection of offerings, including unlimited fresh seafood on ice, appetizers, salads, homemade bread, soups, and an assortment of meat and fish main dishes, Thai and Italian classics, a variety of cheeses, and delectable desserts.
 
Black Truffle Thursday Night Buffet: Immerse yourself in the enchanting world of black truffles. Delight in dishes such as beef tenderloin Wellington with black truffle, homemade tagliolini with black truffle cream sauce, white truffle mushroom soup, beef cheeks with black truffle creamy sauce, and French fries with parmesan truffle dip.

The St. Regis Bangkok presents the Owner’s Penthouse, one of the city’s Bangkok’s largest and highest presidential suites, which houses a private art collection and priceless antiques curated by Mr. William E. Heinecke, Chairman of Minor International and owner of the penthouse suite.
 
Located on the top floor of The St. Regis Bangkok, this 800-sqm luxury duplex hotel penthouse towers 44 floors above the city with unparalleled views of the Royal Bangkok Sports Club Golf Course and spectacular sunset above the city’s skyline.
 
A journey of appreciation of Mr. Heinecke's artistic taste begins with the first step into the residence, which showcases its owner’s passions and personal interests. Guests can delight in an extensive collection of books, art pieces, and Chinese and Thai porcelains, contemporary and antique furnishings. Some highlights include a metal-crafted crocodile figure and The Heinecke Collection book, which showcases his favorite car collection.
 
The artistic discovery continues in the living area, a grand and naturally lit space adorned with rare items including original costumes worn by leading actor Yul Brynner from the “The King and I” Broadway musical. Contemporary décor combined with Asian touches include a handcrafted Khong Wong glass table made of the traditional Thai musical instrument, and a large wooden gong featuring a decoration made entirely of cinnamon bark.
 
A private dining room overlooking the city is perfect for private dinner parties accommodating up to 15 guests. Behold the owner’s fine selection of old and new world vintages specially chosen by his personal sommelier in a cozy, beautifully styled wine room. In this room, a standing telescope invites guests to gaze at the night sky and enjoy the panoramic city view.
 
On the upper level of the duplex, guests have the rare opportunity to see an antique camera invented and used by Mr. Eberhard Schneider, one of the early inventors of the motion picture camera, who used this camera extensively to capture images of Siam a century ago. The priceless artefact was generously donated by Mr. Schneider’s granddaughter to Mrs. Connie, the mother of Mr. Heinecke.

Zing, Centara Grand at CentralWorld is delighted to announce the launch of an exquisite Pasticceria Classics menu. Transport yourself to the charming streets of Italy and indulge your senses with a tempting array of traditional Italian pastries and desserts crafted using time-honoured methods and premium ingredients.
 
Zing's Pasticceria menu showcases a range of exquisite treats that will delight your taste buds. From the classic Cannoli Sicilian THB 150++, Canoncini THB 150++, and Zeppole THB 150++ to the delicate Sicilian Biscotti THB 25++ and Almond Biscotti THB 25++, each item is a testament to the dedication and artistry of our talented pastry chefs. Take a journey to Naples with the delightful Pastiera Napoletana THB 125++ or delight in the flaky layers of the Sfogliatelle Riccia THB 50++ and Sfogliatella Frolla THB 125++. For the ultimate indulgence, our Tiramisu THB 155++, Red Berries Panna Cotta THB 155++, and Torta Caprese (available in both large and small sizes) THB 755++(L) THB 155++(S) offer a symphony of flavours that will leave you craving for more.
 
Zing's Pasticceria Classics menu is available daily from 07:00 to 19:00 hrs. throughout May 2023. So whether you're looking for a sweet breakfast treat, an afternoon pick-me-up, or a grand finale to your dinner, our Pasticceria menu promises to deliver an unforgettable experience.
 
For further information, please call 02-100-6255 or email diningcgcw@chr.co.th
 
Find out more about Zing Bakery, Centara Grand at CentralWorld below:
Website: www.centarahotelsresorts.com/centaragrand/cgcw
Facebook: Centara Grand & Bangkok Convention Centre at CentralWorld
Instagram: Centaragrand_Centralworld

• White Asparagus with Chorizo, Hazelnut and White Asparagus Sauce
• White Asparagus with Prawns, Red Pomelo, Salacca Fruit and Hollandaise Foam

 
 
 
White asparagus is not only a treat for tasters; it is equally nutritious as well. White asparagus is enriched with vitamins such as niacin, riboflavin, thiamin, vitamin-B6 and pantothenic acids. These vitamins are necessary for maximum cellular metabolic and enzymatic functions. Moreover, white asparagus is rich in antioxidants, such as Vitamin A, C, and E. These vitamins provide a shield against different types of infections and reduce inflammatory problems.
 
Only THB 560++ per dish
 
Enjoy it with Australian wine. Select from Cape Mentelle Georgiana Sauvignon Blanc OR De Bortoli Family Selection Merlot

• THB 190++ per glass
• THB 900++ per bottle

BWH Hotels has announced the opening of Best Western Ratchada Hotel, Bangkok, a brand-new hotel that lets guests discover a new side of Thailand’s dynamic capital city.
 
Located in the heart of the rapidly-emerging Ratchada district, just a few minutes from the Embassy of PR China and the Stock Exchange of Thailand, this modern, 120-key midscale hotel is surrounded by commercial towers, restaurants and retail malls. With excellent connectivity via Phra Ram 9 MRT subway station and Thailand Cultural Centre MRT subway station, the bustling Sukhumvit district is just a few stops away, making the highlights of Bangkok within easy reach.
 
The hotel is also easily accessible from Bangkok’s two major airports – Suvarnabhumi and Don Mueang – both of which can be reached in approximately 30-40 minutes via the city’s elevated expressways.
 
Guests can stay in a selection of comfortable and contemporary rooms, including double, twin or family options, each of which comes fully equipped with the latest amenities. The outdoor swimming pool is a great place to unwind and the onsite restaurant serves daily breakfast in a cozy atmosphere.
 
For business travelers, Best Western Ratchada Hotel features a boardroom that is ideal for intimate meetings or strategy sessions. High-speed internet is complimentary throughout the property, ensuring that every guest can stay connected.
 
“It gives me great pleasure to introduce Best Western Ratchada Hotel, situated in one of Bangkok’s most exciting and up-and-coming downtown districts. Comfortable, highly convenient and fully connected, this outstanding midscale hotel demonstrates the power of the BWH Hotels brand to open up new parts of the city and cater to the needs of every traveler. Offering contemporary accommodation with exceptional amenities, we are confident that this hotel will become a popular option for visitors to Bangkok,” said Mr. Olivier Berrivin, Vice President – APAC, BWH Hotels.
 
 
The opening of Best Western Ratchada Hotel reaffirms BWH Hotels’ position as one of the leading hospitality companies in Thailand’s capital city. The company now offers nine hotels across Bangkok, covering five of its diverse brands.
 
For more information about BWH Hotels in Asia, please visit www.bestwesternasia.com.

Bangkok Marriott Marquis Queen’s Park is celebrating the timeless pleasures of good company and great gastronomy with “Eat Out with Marriott Bonvoy” – a series of rewarding dining discounts for Marriott Bonvoy members. The food festival promises two tiers of dining offers, with delectable dishes, set menus or beverage deals for either THB 950 or THB 1,450 from now until 30 June 2023.

Soneva has officially launched the new AquaTerra centre at Soneva Fushi in the Maldives’ Baa Atoll. Following a grand opening ceremony, which took place on April 10, 2023, the new, state-of-the-art conservation, education and science facility will further strengthen the resort’s focus on sustainability, supporting its ongoing efforts to understand, conserve and regenerate the surrounding natural environment, both at sea and on land.
With a name inspired by Soneva Fushi’s exceptional natural setting, AquaTerra brings together sustainability, science and rare experiences. It will become a hub for the resort’s conservation efforts, including the ambitious Soneva Foundation Coral Restoration Programme, will educate Soneva's guests about the local ecosystem through inspirational experiences, and will host cutting-edge scientific research through partnerships with universities and visiting scientists.

Long Dtai Restaurant, Cape Fahn Hotel, Koh Samui, hosts a luxury Argentinian Wine Dinner on a private island by Michelin-starred chef, David Thompson, a specialist in Thai cuisine and Pablo Norberto Richardi, a world-renowned winemaker from Flechas de Los Andes, together with Wine Talk and Saxophone Entertainment. A special 6-course wine dinner will be served on Saturday, May 20, 2023, from 17.30 hrs. onwards, priced at 3,900++ Baht per person (numbers are limited) at Long Dtai Restaurant, Cape Fahn Hotel, Koh Samui.
 
Chef David Thompson, a world-renowned Michelin-starred chef who specialises in Thai cuisine, selects the finest, fresh seafood and rare, seasonal local ingredients to create a special 6-course authentic southern dinner. Wine Paring is selected to accompany each course by Pablo Norberto Richardi, a Head Winemaker at Flechas de Los Andes in Argentina. Growing up in a winemaking family, he worked in many famous wineries in France, the USA and Argentina, before taking on the management of Flechas de Los Andes in 2004.
 
For reservations or more information, please contact Long Dtai Restaurant, Cape Fahn Hotel, Koh Samui on Tel: 077-602-301-2, Email: reservations@longdtai.com or visit our website at www.capefahnhotel.com
 
* Cape & Kantary Hotels reserves the right to make any relevant changes to this promotion
which will be announced in advance via hotel’s communication channel.

When the Bangkok heat gets too much, give yourself a break to enjoy indoor activities and awaken your creativity. Hotel Indigo Bangkok Wireless Road devotes every third Saturday of the month to a DIY afternoon taking place at all-day dining destination Metro On Wireless. The topics change monthly, but are always led by experts and perfectly combined with a Thai afternoon tea mini buffet with welcome glass of bubbles as well as free-flow coffee, tea and specialty drinks.
For this month’s session on May 20th 2023, it’s all about letting your inner artist loose with the team of Soul Salt River City. Create your own 40x50cm personalized canvas inspired by the theme of “neighbourhood vibes”, whether it be cityscapes, lush greenery or anything and everything in between. Priced at THB 1,300++/person, the session runs from 2:00 pm – 5:00 pm.
See more: https://fb.me/e/38LlGmVIv, email fb.hotelindigobangkok@ihg.com, add us on LINE OA at @hotelindigobkk or call 02-207-4999 for more information. Early bird discount of 15% available, 50% deposit is required to confirm booking. The next ART-TEA Time session in June will take place on June 17th 2023.

Sindhorn Midtown Hotel Bangkok, Vignette Collection’s Executive Sous Chef – Chef Phukvarun Watchmon (Chef Golf) introduces the Thai royal snack set this coming month at the hotel’s retro-Thai restaurant, Bangkok’78.
 
 The Thai Vijitr, royal snack set consist of a welcome drink and a refreshing traditional starter – watermelon sprinkled with seasoned dried fish, followed by five pairs of handcrafted bites such as deep-fried prawns with plum dipping sauce, steamed dumplings with cod fish filling, and flower-shaped dumplings. Two pairing cocktails will be served throughout the courses. Royal dessert with a modern twist – Somchoon Hima or citrus granita is served at the end of the culinary journey. Chef Golf will be leading the professional kitchen team in preparing each dish behind the counter of the live kitchen and presenting to guests, telling the stories and inspirations behind each of her creations.
 
Chef Golf had started her passion for cooking from a young age, when she helped her mother at the family restaurant. Observing and learning tips and tricks and developed the love for Thai food since then. After graduation, she started her journey as a chef at the royal kitchen of Klai Kang Won palace in Huahin, Thailand. Post this, she had been working in luxury hotels in Bangkok for over 16 years, specializing in Thai cuisine. Presently, she leads the kitchen team of Sindhorn Midtown Hotel Bangkok, Vignette Collection at the retro-Thai restaurant – Bangkok’78, the café & kitchen – Sip & Co., the pool bar with a view – Horizon Pool Bar, the Thai whiskey bar – The Black Cat, and also for the hotel’s in-room dining program. She had recently participated in Top Chef Thailand 2023 and made the top 10 finalists of the reality TV program.
 
Top Chef is a reality competition television series originated in the United States. The show features aspiring chefs competing against each other in various culinary challenges and judged by professional chefs from the industry. This year’s show is the 4th season featuring 16 chefs competing for the “Top Chef Thailand 2023” title.
 
The Thai Vijitr royal snack set will be prepared live and served at the hotel’s all-day-dining, retro-Thai restaurant, Bangkok’78 at THB1,978 net per person. Reservations are now open for 9, 11, and 13 May 2023 from 6:30 pm onwards with limited seatings.
 
For reservations, contact us at +662-796-8888 or bangkokseventyeight.sindhornmidtown@ihg.com.

Holiday Inn & Suites Siracha Laemchabang in Siracha, part of IHG Hotels & Resorts, one of the world’s leading hotel companies, today launches new meeting and wedding packages featuring 7 fully equipped meeting rooms in Siracha for both social and professional occasions. Located in Siracha in Chonburi province, the hotel provides contemporary, comfortable guest rooms and meeting rooms that can accommodate small groups of 10 people to large groups of up to 350 guests with the meeting space covers over 591 sqm, providing a premier setting for events of all sizes.
 
The hotel's "Meet with Confidence" package offers THB 1,500 per standard room with breakfast and wifi, a free room when booking 20 rooms or more, and a free upgrade to the next category when booking 20 rooms or more. The hotel's meeting offers include a full-day meeting package for THB 1,250 per person, a half-day meeting package for THB 1,000 per person, and a coffee break package for THB 550 per person. These packages include the meeting room, a coffee break that guests can choose for 7 days, 7 themes (for at least 40 persons), a free Thai dessert booth LIVE station when paying in advance THB 100,000, full HD TV, sound, AV projector, and free drinking water, mints, coffee, and tea. Other terms and conditions may apply.

Executive Chef Carlo Valenziano takes you on a delectable sensation journey of ‘La Dolce Vita’, the latest culinary craftsmanship at ALATi, the Mediterranean restaurant at Siam Kempinski Hotel Bangkok. Embark on a voyage through Italy, journeying across the different regions, savouring the authentic appetisers, pastas, mains and desserts that embody the essence of the ‘Sweet Life’.
 
Explore ‘La Dolce Vita’, a flavourful culinary journey of authentic and delectable dishes through Italy’s diverse regions. Chef Carlo has designed classic and contemporary dishes to evoke gastronomic memories, with bracing flavours of coastal Italy. Chef Carlo’s inspiration comes from the rich heritage of Italian cuisine combined with his experiences from and exciting trips along the Italian Peninsula – from Sicily, Venice, Piedmont, Parma, Capri, Rome, Verona, Milan, Portofino and Veneto to Central and Southern Italy. The stories hidden behind them reflect his belief that ‘food is life’ and that ‘treating ourselves to the best food allows us to discover what it truly means to live a sweet life’.
Begin your odyssey by stimulating your palate with a burst of flavours from the sun-kissed Sicily, with ‘Carpaccio di gamberi rossi’ (Sicilian red prawn carpaccio, shaved fennel, orange segments, Avola almond and lemon cream) or ‘Polpo e patate’ (poached Mediterranean octopus, potatoes, celery, taggiasca olives, lemon and parsley, tossed with an excellent Sicilian extra virgin olive oil). Cold-cut lovers will also appreciate ‘Affettati DOP’ (a selection of extraordinary cold cuts composed of 20-month Galloni Parma ham, capocollo from Martina Franca, salami from Felino and ’nduja from Spilinga), served with Bella di Cerignola olives and bread sticks. The ‘Parmigiano-Reggiano’ from Parma has been shaped into mouth-watering cheese fritters made with a 24-month Vacche Brune Parmesan, served with black truffle, honey and grapes, and it is also another dish which cannot be missed.

Conrad Bangkok takes you and your loved ones on a romantic journey on your most memorable day like no other with the ultimate stylish 34-metre LED screen to create your dream wedding come true. Moreover, get ready for your honeymoon trip by winning an accommodation reward at one of Conrad's destinations; Japan, Korea and Bali. This exclusive offer can be booked by 30 September 2023, and the wedding reception can be held until 31 December 2023.
Spend a minimum spending of THB 650,000 net, receive complimentary benefits valued up to THB 400,000, including 21-metre LED screen.
Special on top with two choices of your selection:

• 1 night stay in Premium Room with breakfast for two persons
• 8 hours usage of changing room in Deluxe Room
• 50% discount for after party room rental exclusive of soft drinks
• 50% discount for bring in decoration
• Complimentary bring in music band
• 50% discount on bring in food stations charge maximum two food stations

This May, Hua Hin Marriott Resort & Spa, the stylish beachfront resort on Thailand’s golden gulf coast, will stage an exciting line-up of culinary occasions at Amber Kitchen, its vibrant all-day dining destination, and Big Fish & Bar, the stylish seafront restaurant that overlooks Hua Hin Beach.
 
Australian Lamb at Big Fish & Bar
 
Diners are invited to discover a delectable selection of dishes crafted using the finest Australian lamb. The talented chefs at Big Fish & Bar will prepare premium cuts of lamb in four tempting styles. Choose from lamb rump with sautéed asparagus, pommes boulangère, black garlic, thyme and gravy; succulent lamb shoulder with spring peas, asparagus, baby potatoes and pan gravy "niçoise"; lamb shank massaman curry with peanuts, taro, potato and vegetables; and Korean lamb chops with miso-glazed eggplant, carrot, gochujang potatoes, shiitake mushroom and bulgogi gravy.
 
Available every evening (17.00-23.00 hrs) from 1st to 31st May 2023, this mouth-watering promotion starts from THB 975++ per dish.

Kimpton Maa-Lai Bangkok, Langsuan’s hippest landmark, pushes intuitive hospitality to the next level with an even greener stay that makes guests feel that ‘home away from home’ vibe with the new “Plant Pals” programme, now available at participating global Kimpton properties. In partnership with Brooklyn-based plant expert Christopher Griffin, aka Plant Kween, the non-binary author of You Grow, Gurl! and champion of inclusivity, holistic wellness, and the therapeutic power of plants. Kimpton Plant Pals is now available upon request at Kimpton Maa-Lai Bangkok as part of its Kimpton Stay Human experiences
Simply adding a plant to your room (or even an office desk) can help make the surroundings just so much better. Studies have shown that plants can help reduce stress, improve mental health, sharpen productivity, and even help us feel better about our jobs. However, there is one downside to traveling: plants are not so mobile, and Kimpton Plant Pals programme is here to solve that issue!

Mövenpick BDMS Wellness Resort, the health-focused retreat in downtown Bangkok, has launched Khum Hom, a restaurant specialised in contemporary Thai cuisine. Overlooking lush gardens, Khum Hom uses fresh and local premium ingredients to bring a modern twist to classical recipes from the four main regions of Thailand: North, Northeast, Central and South. The restaurant is overseen by Chef Ian Kittichai, the award-winning chef, author and television personality who is famous for his modern approach to gastronomy. This marks the first time that Chef Ian has collaborated with a hotel in Thailand.

​The word ‘Khum’ is Thai for a ‘bite-sized portion’, while ‘Hom’ means ‘aromatic’, so diners can look forward to dishes that are both fragrant and full of flavour. By focusing on the finest regional produce, the restaurant’s highly-skilled team will craft outstanding dining experiences that are dedicated to health and well-being, while also demonstrating a deep respect for Thailand’s rich culinary heritage.

​“We are excited to introduce Khum Hom to our guests and the Bangkok community. This represents a real departure from the usual Thai restaurant concept; Chef Ian has crafted a menu that traces the roots of Siamese cuisine in a contemporary style with his own distinctive of flair. Our focus on

To mark its eleventh anniversary, Eastin Grand Hotel Sathorn Bangkok is celebrating by offering visitors some amazing deals. Firstly, there’s a very special price for our sumptuous Grand Weekend Buffet E-voucher at THB 1,111 net (full price THB 1,950). Just 111 E-vouchers will be sold for one day on Thursday 4 May 2023 only. Furthermore, guests can grab an incredible deal on stays with a special price of only THB 3,599 net for a Superior Room including breakfast for 2 persons. Book from now until 11 May and for stays until 30 June 2023. 
Eastin Grand Hotel Sathorn Bangkok features a full range of facilities and services for the comfort and convenience of our guests, including our 14th floor infinity swimming pool with spectacular sweeping views over the towering skyline, a fully equipped fitness centre, free Wi-Fi access and a free extra bed for children under 16 years old.
Since opening in 2012, Eastin Grand Hotel Sathorn Bangkok has continued to offer unrivalled levels of guest satisfaction. Our valued guests return to stay with us time after time, not only because of the hotel’s prime location, first-class facilities and reasonable prices, but because of the personalised, warm and attentive service they receive from the moment they arrive to the moment they leave.
Come and celebrate our anniversary with us and discover the delights of Eastin Grand Hotel Sathorn Bangkok today.
For more information please call 02-210-8100 or e-mail rsvn@eastingrandsathorn.com or fbadmin@eastingrandsathorn.com

Standard Sounds, The Standard’s music talent-scouting arm, is bringing its latest discovery – Thai reggae band “Roots Tone” – to The Standard, Hua Hin on 20 May 2023. This second Standard Sounds session this year promises multicultural tunes, drinks and bites from our Lido Bar, all served in an intimate setting against a backdrop of Hua Hin’s pristine beach.
 
Formed in Bangkok in 2010, Roots Tone brings together diverse musicians from different ethnicities and backgrounds who jointly compose original scores and lyrics that combine the band’s early rocksteady sound with later excursions into Reggae Dub. Their latest song, “Reflection Trip”, offers musings on the fleeting nature of life and the uncertainty of the future, while encouraging the listener to accept and understand the impermanence of things.