The third course is the sumptuous champagne and brie cheese velouté served with walnuts, grapes and
For the fulfilling main course, diners can choose between the freshly cooked fillet of Atlantic turbot carrot – a lobster bisque and sautéed chanterelle mushrooms or the sensational, slowroasted Dutch veal loin in coriander seed sauce, also served with sautéed chanterelle mushrooms and herb croutons.
The dessert is a delightful cup of fluffy and rich Maracaibo chocolate crèmeuse and coconut espuma served with rum-marinated dried pineapple.
End the meal with a choice of coffee, tea with herbal-infusion, macaron and friandises for a touch of perfection.
The special New Year’s Eve dinner is available for B5,500++ per person which includes a glass of sparkling wine.
Blue Sky Rooftop Bar & Dining, Centara Grand at Central Plaza Ladprao Bangkok offers a new dining layout which provides guests with quality seating no matter where they are in the restaurant.
The exquisite decor provides a modern dining environment that is both warm and inviting. The facilities include a brand new extension of its rooftop premium dining area overlooking the beautiful Bangkok skyline.
The restaurant is open from 6pm until 2am. Last orders for dining are to be placed by 10.30pm.
Parking is available at the hotel.