by Seol Hee Baik
WINNING the Best Steakhouse 2016 award, The District Grill Room & Bar is one of the most popular dining destinations of gourmands. Among the many fabulous dining courses, The District serves one of a kind Sunday Brunch.
The District Grill Room & Bar Sunday Brunch offers a selection of a la carte dishes together with an array of delectable choices in the buffet.
The available a la carte menus include Grilled Canadian lobsters, New Zealand lamb chops, seared Hokkaido scallops and much more.
The seafood corner offers a sumptuous display of seafood on ice delicacies including Normandy and Fin de Clair oysters, Alaskan king crab cracked and ready to eat, a variety of Norwegian salmon and a fine selection of caviar. Also a must are cold cuts and cheese offering a delicious selection of cured meats and a wide variety of imported cheese. Another recommendation is The District's special Caesar sauce that you can request to be made fresh on the spot.
Completing the meal, desserts include sweet macaroons, chocolate cakes, cheesecakes, puddings, ice cream and fresh fruits.
The live cooking stations offer a visual culinary treat for guests. The strong wooden decor provides a calming effect while the sophisticated ambiance gives an air of exclusivity.
Parking is available at Bangkok Marriot Hotel Sukhumvit.
Bangkok Marriot Hotel Sukhumvit, Sukhumvit 57 Road.
02 797 0000. Marriothotel.com/Bangkok