Maggie Choo’s Bartenders - Anders Olsen and “Kong” Worachai Duangkong - served up four of the venue’s asian-infused signature cocktails. ‘Rum in Tea’, ‘Black Blood’, ‘Red in Town’ . The Penthouse served up their own signature cocktails with ‘Red Carpet’, ‘Lady Tango’, ‘Hair of Farang’, and ‘White Pearl’.
In a special guest arrangement, Award Winning American recording artist, Norwood Young, performed to guests and revelers at The Penthouse, showing off his talent and cementing his residency at Maggie Choo’s.
The take over was rounded out with guests shimming and dancing the night away with Maggie Choo’s shanghainese ladies to the tunes by DJ Mr. Jim.
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