| TRADER Vic’s Restaurant at Anantara Bangkok Riverside celebrated the 70th anniversary of its signature drink, Mai Tai, with a fun-filled party where the boozy concoction was served free-flow. Invented by Trader Vic’s restaurant in Oakland, California in 1944, the Mai Tai is based on rum, Curaçao liqueur, and lime juice – and goes down perfectly with trader Vic’s Pacific Rim cuisine. |