Bored of the same old (and often overpriced) lunch options in Bangkok? Then why not book a table at Dynasty restaurant and indulge in our endless dim sum selections Enjoy as much as you can only THB 688 net (Monday – Friday) and only THB 988 net (everyday)
 
Offering one of the best-value dim sum deals in Bangkok, Dynasty is the place to be any day of the week for a delicious all-you-can-eat Cantonese-style lunch get unlimited access to our a la carte dim sum menu, which promises a range of freshly steamed, baked and fried bite-sized potions, such as steamed Alaskan King crab noodle rolls, steamed crab meat with shimeji mushrooms, steamed hakao shrimp dumplings, steamed shrimp dumplings with beijing sauce, steamed lava buns, deep-fried taro with shrimp, deep-fried green tea bun with gingko nut filling and more.
 
As a large and open restaurant, Dynasty also promises spaced-out seating options and an airy environment, with effective social distancing measures in place.
 
This dim sum deal is available during our daily lunch service, with the venue located on the 24th floor of the hotel.
 
Dynasty’s dim sum lunch runs daily from 11.30 – 14.30 hrs. This promotion cannot be applied with any special promotion.
 
 
Book your table at Dynasty now by emailing diningcgcw@chr.co.th or calling +66(0)2 100 6255.
 
 
Find out more about Dynasty below.
Website: www.centarahotelsresorts.com/centaragrand/cgcw/restaurant/dynasty
Facebook: Centara Grand at CentralWorld
Instagram: Centaragrand_Centralworld
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By definition, in the creation of their own Bangkok 'green lung', it is fitting that Kimpton Maa-Lai Bangkok have been certified silver with LEED (Leadership in Energy and Environmental Design) of U.S. Green Building Council (USGBC), certifying their sustainability levels in the famed Langsuan hotel.

​'The Kimpton Maa-Lai Bangkok has been built with a nod to sustainability at every corner,' said Patrick Both, Cluster General Manager - Kimpton Maa-Lai Bangkok and Sindhorn Midtown Hotel Bangkok. 'It's not just LED lighting throughout the hotel, but the triple-glazed windows to ensure stable room temperatures, as well as the drop-seals on the doors to remove unnecessary noise from our guests' experience. Sustainability is about the human connection too, not just the aesthetics.'
 
The LEED certification of the hotel, is a true testament to the sustainable vision of the Siam Sindhorn Co., Ltd. Group, as their collection of hotels become the largest hotel and residential campus to earn LEED certification across the entire ASEAN, an amazing feat.
 
The Kimpton Maa-Lai Bangkok ticks the sustainable design boxes from the big-box items with energy efficiencies throughout the property, as well as developing a green mindset throughout the hotel. CRAFT's recycled cups have become quite Instagram famous, synonymously the hotel has opted for recycled pencils with their own seed pods in the conference rooms at The Studio, in addition to completely biodegradable water boxes for the conference guests. 
 
“As an organization whose goal is to develop eco-friendly properties and to promote sustainability and users’ quality of life, we strive to push forward to develop Sindhorn Village, which includes Residential Building, Hotel and Commercial Building for rent, into full-scale Green Buildings. Today, we have achieved our goal to develop Sindhorn Village to become the first largest group of hotel and residential project in Thailand and the largest one in Southeast Asia to be awarded a certification” said Mr. Pramote Techasupatkul, Executive Director of Siam Sindhorn Co., Ltd.
 
For more information, please contact at 02 056 9999 or email us at kimptonmaalaibangkok@ihg.com
 
Website : https://www.kimptonmaalaibangkok.com/
 

Anantara Siam Bangkok Hotel is marking the start of the holiday shopping season with a new afternoon tea experience that is fit for a fashionista and the perfect glamorous refreshment after a day of stylish shopping.
 
Served in the luxury hotel’s magnificent lobby and comprising couture cakes in eyepopping colours served on custom designed crockery in equally dazzling designs, the new House of Glamour afternoon tea set was conceptualised and designed by Tube Gallery by Phisit Jongnarangsin and Saxit Pisalasupongs, the Bangkok edgy Tube Gallery fashion house, collaboration with renowned pop art artist Christian Develter.
 
Anantara Siam’s Executive Pastry Chef, winner of the Eat List Star television show search for the next big culinary personality and co-presenter of the McDang television cooking show, Anupong Nualchawee, designed the sweet and savoury nibbles selection – highlights include chocolate chunk scone with caramel ginger spread; golden praline ganache infused with cinnamon; salmon mousse curry with nori cracker; and duck sous vide crispy sandwich. 
 
Anantara Siam Bangkok Hotel’s House of Glamour afternoon tea is served daily in the Lobby from 14h00 until 18h00 and costs THB 1,950++ per set for two people, including a selection of Mariage Frères teas and exotic mocktails.
 
For more information or to make a reservation, please contact Anantara Siam Bangkok Hotel on email dining.asia@anantara.com or telephone 02 126 8866

- Injecting a healthy dose of festive cheer into Southeast Asia’s hospitality industry, Cross Hotels & Resorts has signed a major agreement with Tan Thanh Trading & Tourism JSC to develop a mega-project that will see the opening of two new hotels in Vietnam with a combined room count of 716 keys. In one of the biggest greenfield deals in Asia since the start of the global pandemic two years ago, Cross Long Hai and Cross Vibe Long Hai are located in the stunning coastal province of Vung Tau, a two-hour drive from Ho Chi Minh City.
 
With construction already underway and an opening set for Q4 2022, Cross Long Hai is a striking, all-villa resort that will add a touch of panache to the popular seaside town. The boutique style property introduces Cross Hotels luxury by design concept to the flourishing Vietnamese travel market. In addition, the twin-tower Cross Vibe Long Hai is a modern Condotel offering 658 guest rooms that provide the latest amenities, MICE facilities, spa, swimming pool and fitness centre.
 
“As Cross Hotels & Resorts continues to expand its footprint and brands across Southeast Asia, we believe relationships are key to complementing each other’s success. Hence, this is why I am ecstatic to be entering into this partnership with Tan Thanh Trading and Tourism JSC. I look forward to introducing our luxury and lifestyle brands to the city’s hospitality landscape. Our luxury by design approach will capture the imagination of people seeking a fresh travel experience,” said Harry Thaliwal, CEO of Cross Hotels & Resorts.

The Anantara and Avani hotel group’s flagship Bangkok hotels – Anantara Siam Bangkok Hotel, Anantara Riverside Bangkok Resort, and Avani+ Riverside Bangkok Hotel – announce receiving the Amazing Thailand Safety and Health Administration Plus (SHA+) Certificate from the Kingdom’s Ministry of Tourism and Sports.  The certifications put the hotels on the Thai government-approved list of accommodation establishments where Test & Go visitors from 46 countries and territories must reside for at least one night upon arriving in Thailand by air from 1 November 2021, and fully vaccinated travellers from other countries must reside for seven nights.
 
The certification is aimed at reassuring visitors that an accommodation establishment has taken steps to prevent the spread of the COVID-19 virus intensely and guarantees that more than 70 percent of employees have been fully vaccinated to service customers.
 
In addition to meeting all the requirements to become a SHA Plus-certified hotel, all three the hotels have also completed a concerted effort to fully vaccinate all their employees and have reinforced health and hygiene measures under the Anantara group’s “Stay with Peace of Mind” programme and the Avani group’s “AvaniSHIELD” programme.  A dedicated ‘Guest Guardian’ at the hotels is responsible for overseeing health and safety standards by ensuring a series of rigid brand health and safety guidelines are always met and surpassed.  The primary initiatives were driven by the adoption of new technology, such as digital check-in and check-out; digital concierge services; UVC lights; and HEPA-grade air purifiers, all in compliance with the guidelines issued by the Centre for Disease Control and Prevention (CDC) and the World Health Organisation (WHO).

Suthikiati Chirathivat (centre), Chairman of the Board of Centara Hotels & Resorts congratulate Robert Maurer Loeffler (3rd from left), General Manager & Corporate Director of Operations (City Hotels Thailand) and his team after Centara Grand at CentralWorld has received 3 award plaques by Thailand Convention and Exhibition Bureau (TCEB) under the “ASEAN MICE Venue Standard 2021-2023”, Thailand MICE Venue Standard “Exhibition venue type 2 certified 2021-2023” and Thailand MICE Venue Standard “Meeting room (hotels/resorts) certified 2021-2023” at Centara Grand at CentralWorld recently.
 
Shown in the photo from left to right:
 
·        Pikul Yingyuenyong – Quality Manager of Centara Grand at  CentralWorld
·        Kanchana Ruangsiriwichayakul - Executive Assistant Manager – Room division of Centara Grand at  CentralWorld
·        Robert Maurer Loeffler
·        Suthikiati Chirathivat
·        Ferry Tjahjono – Director of Sales of Centara Grand at  CentralWorld
·        Unnop Kaewputtal – Director of Food and Beverage of Centara Grand at  CentralWorld
·        Nattasiri Jianurankul - Public Relations Manager

Suthikiati Chirathivat (3rd from right), Chairman of the Board of Centara Hotels & Resorts congratulate Robert Maurer Loeffler (centre), General Manager & Corporate Director of Operations (City Hotels Thailand) and his team after Centara Grand at CentralWorld has received Thailand Tourism Gold Awards 2021 (Excellence location category) from Tourism Authority of Thailand at Centara Grand at CentralWorld recently.
 
Thailand Tourism Awards created by Tourism Authority of Thailand since 1996 with objective to develop Thai Tourism standard to be world class

Shown in the photo from left to right:

• Nattasiri Jianurankul - Public Relations Manager
• Unnop Kaewputtal – Director of Food and Beverage of Centara Grand at  CentralWorld
• Kanchana Ruangsiriwichayakul - Executive Assistant Manager – Room division of Centara Grand at  CentralWorld
• Robert Maurer Loeffler
• Suthikiati Chirathivat
• Ferry Tjahjono – Director of Sales of Centara Grand at  CentralWorld
• Pikul Rattanaphoom – Quality Manager of Centara Grand at  CentralWorld